Posts Tagged 'nutrients'



Carbon dioxide–induced acidification enhances short-lived brominated hydrocarbons production in oligotrophic oceans

Oceanic emission is a primary source of brominated very short-lived substances (BrVSLs) to the atmosphere, which have important effects on stratospheric ozone chemistry. Marine biogeochemical processes regulating BrVSLs are often sensitive to ocean acidification. Yet, the response of BrVSLs production to acidification remains poorly understood. Herein, the effects of acidification on the production of two main BrVSLs, dibromomethane (CH2Br2) and tribromomethane (CHBr3), were studied by ship-based incubation experiments at three stations in the South Atlantic and Indian Oceans. The average CH2Br2 and CHBr3 concentrations increased by 17.2–58.7% and 14.3–80.3% due to acidification under the in situ nutrient conditions with nutrient and/or iron limitation at the three stations, but the mechanisms driving these increases varied among different regions. The increased bromoperoxidase (BrPO) activity caused by acidification facilitated BrVSLs release in the Eastern Tropical Indian Ocean, where diatoms were dominant. CHBr3 increased due to acidification as a result of enhanced reactivity of dissolved organic matter (DOM) in the Eastern Tropical Atlantic, where dinoflagellates were dominant. Brominated very short-lived substances increased due to acidification as a result of a combined effect of the above two mechanisms in the Benguela Current Coastal with high phytoplankton abundance. Under the nutrient and/or iron addition conditions with nutrient and iron sufficiency, however, acidification did not promote BrVSLs production due to its only minor effect on the BrPO activity and reactivity of DOM, partly because the effect of increased oxidative stress was offset by that of changed phytoplankton composition. Our study provided a basis for future modeling on the impact of acidification on global BrVSLs emissions.

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CO2 fertilisation counteracts the negative effect of poor water quality on the growth and photosynthesis of a Great Barrier Reef coralline alga

The global problem of ocean acidification and localised decline in water quality are major threats to coral reefs worldwide. This study examined the individual and interactive impacts of global and local stressors by investigating the effects of increased seawater pCO2, elevated nutrient concentrations and reduced light levels on linear growth and metabolic rates of the common branching crustose coralline alga Lithophyllum cf. pygmaeum. We found complex interactions between factors on algal growth and photosynthetic rates, but overall, growth was significantly enhanced by pCO2 enrichment under all light and nutrient combinations. This is the first study to report a positive growth response in coralline algae to elevated pCO2 using linear extension methods. In contrast, the combination of reduced light levels and high nutrient concentrations simulating poor water quality conditions reduced algal growth rates by up to 67% (compared to individuals exposed to high light, low nutrients and elevated pCO2). Decreased light levels reduced linear growth, Pgross and Pnet rates by 33%, 18% and 24%, respectively, highlighting the critical role of light in coralline algal physiology. We suggest that poor water quality may counteract any CO2 fertilisation effect under ocean acidification conditions on the growth of coralline algae, and this has implications for coral reef conservation as it emphasises the importance of improving water quality to maintaining coral reef functions. These results further highlight the need for multifactorial experiments to better understand the interplay between global and local processes on coralline algae growth.

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Iron and phosphorus limitations modulate the effects of carbon dioxide enrichment on a unicellular nitrogen-fixing cyanobacterium

Iron (Fe) and phosphorus (P) availability constrain the growth and N2 fixation of diazotrophic cyanobacteria in the global ocean. However, how Fe and P limitation may modulate the effects of ocean acidification on the unicellular diazotrophic cyanobacterium Crocosphaera remains largely unknown. Here, we examined the physiological responses of Crocosphaera watsonii WH8501 to CO2 enrichment under both nutrient-replete and steadily Fe- or P-limited conditions. Increased CO2 (750 μatm vs. 400 μatm) reduced the growth and N2 fixation rates of Crocosphaera, with Fe limitation intensifying the negative effect, whereas CO2 enrichment had a minimal impact under P limitation. Mechanistically, the high CO2 treatment may have led to a reallocation of limited Fe to nitrogenase synthesis to compensate for the reduction in nitrogenase efficiency caused by low pH; consequently, other Fe-requiring metabolic pathways, such as respiration and photosynthesis, were impaired, which in turn amplified the negative effects of acidification. Conversely, under P limitation, CO2 enrichment had little or no effect on cellular P allocation among major P-containing molecules (polyphosphate, phospholipids, DNA, and RNA). Cell volumes were significantly reduced in P-limited and high CO2 cultures, which increased the surface : volume ratio and could facilitate nutrient uptake, thereby alleviating some of the negative effect of acidification on N2 fixation. These findings highlight the distinct responses of Crocosphaera to high CO2 under different nutrient conditions, improving a predictive understanding of global N2 fixation in future acidified oceans.

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The impact of climate change stressors on microbial respiration and community structure: ocean acidification and artificial upwellling

Microbial community respiration significantly influences the oceans capacity to sequester CO2 in marine ecosystems. Despite its pivotal role, there remains limited understanding of the variability and magnitude of community respiration in marine ecosystems, especially regarding its sensitivity to climate change stressors. This knowledge gap hinders a comprehensive grasp of its contribution to the global carbon cycle. Traditional in situ approaches for measuring community respiration are subject to several methodological limitations, particularly that of sensitivity in oligotrophic ecosystems, which cover more than 40% of the Earth’s ocean surface. These limitations thus contribute significantly to the uncertainty in global estimates of carbon budgets. To address these challenges, enzymatic techniques such as ETSvitro offer a fast and sensitive method to assess respiratory activity rates at spatial scales that are difficult to cover using conventional approaches. The method involves reducing the tetrazolium salt, INT, within the respiratory chain under substrate saturation levels (i.e., NADH, NADPH, and succinate). However, the reliability of the ETSvitro method has been questioned because it measures potential respiratory activity rather than actual respiration. In response to these concerns, another enzymatic technique, ETSvivo, emerged presumably as a more realistic estimate of actual respiration. Unlike ETSvitro, ETSvivo measures INT under in vivo conditions, utilizing substrates naturally available inside the cell. Nevertheless, before these methods can be considered feasible proxies for community respiration, further evaluation is needed to determine their universal applicability in marine ecosystems. In this thesis, our objective was to improve our understanding of community respiration by addressing its methodological limitations and investigating the drivers responsible for its variability. We paid particular attention to planktonic community structure and the impact of two climate change stressors: ocean acidification and changes in nutrient fertilization. Simulating a typical ETSvivo assay in eight independent experiments using surface coastal and open ocean waters from the Canary region, we observed that INT alone significantly influences the physiological status of bacteria. Bacteria are considered the primary contributors to respiration in oligotrophic environments, but their physiological status is largely affected by the inherent toxicity of INT. Consequently, we question the applicability of the ETSvivo method as a proxy for community respiration in oligotrophic regions. On the other hand, we explore the temporal variability of respiratory metabolism through two mesocosm experiments conducted in the oligotrophic waters of the subtropical Eastern North Atlantic. In the first mesocosms experiment, we investigated the impact of changing community structure and biomass on the temporal variability of community respiration measured through the Winkler method (R), ETS activity, and their ratio (R/ETS) in response to increasing CO2 concentrations and nutrient fertilization (e.g., due to local upwelling events). Our results suggest that community respiration and ETS activity do not respond to CO2 during oligotrophic conditions. However, following fertilization, community respiration increased in the two high CO2 mesocosms coinciding with an increase in microplankton, primarily diatoms. Simultaneously, the R/ETS ratio showed no correlation with community structure or biomass, indicating its variability makes it unsuitable for application with communities undergoing abrupt changes in trophic conditions. In light of these findings, the second mesocosm experiment explored the influence of different upwelling intensities and frequencies (singular pulse versus recurring upwelling) on community respiration. Our results demonstrate that community respiration is sensitive to changes in upwelling intensities but more significantly to the mode in which nutrients are supplied to oligotrophic waters. The planktonic community structure significantly influenced the observed variability in community respiration, revealing notable differences under varying upwelling intensities.The results of this thesis underscore the significance of mitigating methodological uncertainties to achieve precise measurements of respiration rates. It is crucial to adequately assess the impact of climate change-induced stressors, especially ocean acidification and changes in nutrient fertilization, along with planktonic community structure, as drivers of temporal variability. This thorough examination is essential for gaining a deeper understanding and, consequently, making more accurate predictions of community respiration in marine ecosystems.

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Interactive effects of CO2, temperature, and nitrate limitation on the growth and physiology of strain CCMP 1334 of the marine cyanobacterium Synechococcus (Cyanophyceae)

The marine cyanobacterium Synecococcus sp. (CCMP 1334) was grown in a continuous culture system on a 12:12 h light:dark cycle at all combinations of low and high pCO2 (400 and 1000 ppmv, respectively), nutrient availability (nitrate-limited and nutrient-replete conditions), and temperatures of 21, 24, 28, 32, and 35°C. The maximum nutrient-replete growth rate was ~1.15 day−1 at 32–35°C. Median nutrient-replete growth rates were higher at 1000 ppmv than at 400 ppmv pCO2 at all temperatures. Carbon:nitrogen ratios were independent of pCO2 at a fixed relative growth rate (i.e., growth rate ÷ nutrient-replete growth rate) but decreased with increasing temperature. Carbon:chlorophyll a ratios were decreased monotonically with increasing temperature and were higher under nitrate-limited than nutrient-replete conditions. Ratios of phycoerythrin to chlorophyll a were independent of growth conditions. Productivity indices were independent of temperature and nutrient limitation but were consistently higher at 1000 ppmv than 400 ppmv pCO2. Both growth rates and dark respiration rates were positively correlated with temperature, and the associated Q10 values were 2.2 and 2.3, respectively. A model of phytoplankton growth in which cellular carbon is allocated to structure, storage, or the light or dark reactions of photosynthesis accounted for the general patterns of cell composition and growth rate. This strain of Synechococcus appears well suited to changes in environmental conditions that are expected as the climate warms in response to anthropogenic emissions of CO2.

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The important role of the antioxidant stress capacity in the response of Prochlorococcus to increased CO2 under varying iron and light conditions

Highlights

  • Low-light-adapted Prochlorococcus ecotypes have stronger low-iron adaptation capacity
  • Fe limitation in Prochlorococcus is enhanced under both low growth-limiting light and high photo-inhibitory light
  • High CO2 promotes the growth of low-light-adapted Prochlorococcus ecotypes due to a reduction in cellular oxidation stress

Abstract

Ocean acidification caused by the ongoing increase in atmospheric carbon dioxide (CO2) is expected to impact the growth of marine phytoplankton. Additionally, CO2-driven climate change influences light intensity and iron (Fe) availability in surface seawaters, two critical factors for marine phytoplankton carbon fixation and growth due to their central role in regulating photosynthesis. The cyanobacterium Prochlorococcus often dominates marine productivity in oligotrophic oceans with low but variable Fe concentrations and light intensities. However, the combined effects of light intensity, Fe availability and CO2 concentration on the growth and photosynthesis of Prochlorococcus remain unclear. In this study, we found that the high-light-adapted Prochlorococcus strain MED4, isolated from shallower depths, required much higher Fe concentrations and light intensities to grow than the low-light-adapted strain NATL1A, isolated from deeper depths. Increased CO2 had no effect on the growth of strain MED4 under any light or Fe conditions. In contrast, increased CO2 caused a 29% increase in the growth of strain NATL1A under low Fe coupled with high photo-inhibitory light condition, owing to a reduction in cellular oxidative stress. The varying antioxidant stress capacities of different Prochlorococcus strains appeared to influence their responses to increased CO2. These results indicate complex interactions among light intensity, Fe limitation, and CO2 concentration, which may affect the species distributions and productivities of marine phytoplankton, including Prochlorococcus, in a future high-CO2 ocean.

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Phytoplankton responses to changing irradiance and carbon fertilization

Phytoplankton play a crucial role in marine ecosystems due to their innate ability to fix carbon. As atmospheric CO2 levels continue to rise from fossil fuel combustion, the resulting increase in dissolved CO2 and the concurrent decrease in ocean pH are likely to impact the phytoplankton community. The response of phytoplankton to elevated CO2 can vary significantly among species and environmental conditions (e.g. light, temperature, nutrient availability). To address these variations, an experiment was conducted using a controlled photobioreactor system, maintaining high and low light, constant temperature, nutrient levels, and two pCO2 concentrations. This study focused on two regionally relevant phytoplankton in the northern Gulf of Mexico. Skeletonema (a diatom) increased growth rates with the combination of high light and high carbon, but this was not accompanied by increases in particulate organic carbon and nitrogen (POC/N). In contrast, Micromonas commoda (a green alga) did not show changes in growth rate or POC/PON but allocated more energy towards photosynthesis. Additionally, Skeletonema displayed a decoupling between growth rate and silicification, leading to higher biogenic silica content per cell in elevated pCO2 environments. These results highlight the necessity for genera specific and regionally focused research, as the physiological plasticity among phytoplankton can vary.

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Regulation of seawater dissolved carbon pools by environmental changes in Ulva prolifera originating sites: a new perspective on the contribution of U. prolifera to the seawater carbon sink function

Highlights

  • Moderate light, temperature and nitrate addition boost U. prolifera DIC absorption.
  • U. prolifera adapts carbon fixation modes to environmental changes.
  • Origin environmental conditions determine U. prolifera’s carbon sink contribution.

Abstract

The Ulva prolifera bloom is considered one of the most serious ecological disasters in the Yellow Sea in the past decade, forming a carbon sink in its source area within a short period but becoming a carbon source at its destination. To explore the effects of different environmental changes on seawater dissolved carbon pools faced by living U. prolifera in its originating area, U. prolifera were cultured in three sets with different light intensity (54, 108, and 162 μmol m−2 s−1), temperature (12, 20, and 28 °C) and nitrate concentration gradients (25, 50, and 100 μmol L−1). The results showed that moderate light (108 μmol m−2 s−1), temperature (20 °C), and continuous addition of exogenous nitrate significantly enhanced the absorption of dissolved inorganic carbon (DIC) in seawater by U. prolifera and most promoted its growth. Under the most suitable environment, the changes in the seawater carbonate system were mainly dominated by biological production and denitrification, with less influence from aerobic respiration. Facing different environmental changes, U. prolifera continuously changed its carbon fixation mode according to tissue δ13C results, with the changes in the concentrations of various components of DIC in seawater, especially the fluctuation of HCO3− and CO2 concentrations. Enhanced light intensity of 108 μmol m−2 s−1 could shift the carbon fixation pathway of U. prolifera towards the C4 pathway compared to temperature and nitrate stimulation. Environmental conditions at the origin determined the amount of dissolved carbon fixed by U. prolifera. Therefore, more attention should be paid to the changes in marine environmental conditions at the origin of U. prolifera, providing a basis for scientific management of U. prolifera.

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Elevated pCO2 may increase the edible safety risk of clams exposed to toxic Alexandrium spp.

Highlights

  • High pCO2 diversely affects PSTs production of various Alexandrium spp.
  • Elevated pCO2 alters PSTs composition and toxicity in clams than in algae.
  • High pCO2 is beneficial to bioaccumulation of highly toxic PST in clams.
  • Elevated pCO2 inhibits elimination of highly toxic PST components in clams.
  • High pCO2 enhances PSTs toxicity in clams exposed to different Alexandrium spp.

Abstract

Toxic harmful algal blooms (HABs) have received increasing attention owing to their threat to the health of aquatic life and seafood consumers. This study evaluated the impacts of elevated atmospheric partial pressure of CO2 (pCO2) on the production of paralytic shellfish toxins (PSTs) in different Alexandrium spp. strains, together with its further effects on the bioaccumulation/elimination dynamics of PSTs in bivalves contaminated with PSTs from toxic dinoflagellates. Our results showed that elevated pCO2 stimulated the growth of the two Alexandrium spp. (A. catenella and A. pacificum) isolated from the northern and southern coastal areas of China, respectively, and affected PST production including content and toxicity of the two strains differently. Further PSTs bioaccumulation/elimination in PSTs-contaminated Manila clam, Ruditapes philippinarum under high pCO2 also occurred. It is worth noting the biotransformation of neosaxitoxin (NEO) with high toxicity through trophic transfer with effect of elevated pCO2. When in microalgae cultured under the control (410 ppm) and elevated pCO2 conditions (495 and 850 ppm), the proportion of NEO in the PST content produced by A. catenella was reduced from 11.1 to 6.4 and 2.6 %, while the proportion of NEO in A. pacificum was increased from 3.1 to 3.6 and 4.7 %, respectively. NEO accounted for >50 % of total PST contents in clams, which were biotransformed via transfer from dinoflagellates and higher pCO2 enhanced this biotransformation leading to increased NEO accumulation. The negatively affected elimination of PSTs, especially NEO, in clams fed with A. catenella or A. pacificum, indicates that the detoxification of PSTs-contaminated clams may be more difficult under elevated pCO2. This study provides reference for developing models to assess the safety of bivalves under the co-stress of environmental change and toxic HABs, suggesting that ocean acidification may lead to the higher safety risk of Manila clams exposed to toxic HAB dinoflagellates.

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Ocean acidification does not prolong recovery of coral holobionts from natural thermal stress in two consecutive years

Under predicted future ocean conditions, corals will experience frequent and intense thermal stress events while simultaneously being exposed to chronic ocean acidification. Yet, some corals will likely be more resistant and/or resilient to these predicted conditions than others and may be critical to reef persistence in the future. Following natural thermal stress in two consecutive years (2014 and 2015), we evaluated the effects of feeding and simulated ocean acidification on the physiological recovery of Montipora capitata and Porites compressa sourced from Kāneʻohe Bay and Waimānalo Bay, Hawaiʻi. Following the 2014 thermal stress event, simulated ocean acidification did not slow recovery of the holobiont and feeding enhanced recovery. However, feeding did not decrease susceptibility to the 2015 thermal stress event, and simulated ocean acidification did not increase susceptibility. Recovery strategies employed between species and between sites clearly differed, highlighting that coral reef restoration and management should consider species-level and site-specific vulnerabilities. Overall, our findings call attention to the immediate threat which ocean warming presents, the lack of additional stress to the holobiont from ocean acidification, the importance of heterotrophy in coral resilience, and the potential significance of additional local biotic stressors (i.e., predator outbreaks) for coral resiliency under annual thermal stress.

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Lactiplantibacillus plantarum I induces gonad growth in the queen scallop Aequipecten opercularis (Linnaeus, 1758) under conditions of climate change

Climate change has presented a serious problem in recent times, which is why a new approach is being sought in terms of aquacultural food quality. In this study, the influence of temperature increase (by 2 °C) and pH decrease (by 0.2) was investigated on the queen scallop, Aequipecten opercularis (Linnaeus, 1758). Furthermore, the effect of a food-enriched diet with the probiotic culture Lactiplantibacillus plantarum I was assessed in climate-changed conditions. Scallops’ morphometric parameters were measured before the experimental setup and after one month of being kept in controlled conditions. Morphometric parameters included the elongation index, compactness index, convexity index, density index, condition index, meat yield, gonadosomatic index, adductor muscle index, and hepatosomatic index. Climate-changed conditions had no effect on the scallop condition index, meat yield, or hepatosomatic index. Nevertheless, the addition of probiotics to their diet had a positive effect on the queen scallops cultivated under conditions of climate change, influencing positive allometry and the increase of the gonadosomatic indices. On the other hand, the same conditions negatively affected the adductor muscle index of the scallops. To conclude, in the context of climate change conditions, queen scallops could be a good organism of choice that can be very well adapted to the changed environmental conditions, especially with the addition of the lactic acid bacteria culture Lpb. plantarum I.

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Interactive effects of ocean acidification and nitrate on Ulva lactuca

The global ocean is undergoing gradual acidification and eutrophication which may have significant impacts on macroalgal communities. However, little is known regarding the interactive effects of ocean acidification (OA) and nitrate on Ulva lactuca, a primary producer widely distributed in coastal waters. This study focuses on the possible interactive effects of OA and elevated nitrate levels on physiological parameters of U. lactuca. Higher nitrate levels may increase growth, photosynthesis, respiration, pigment synthesis, Fv/Fm and Effective Quantum Yield, whereas CO2 enrichment may result in a reduction in photosynthesis, pigment content, Fv/Fm and Effective Quantum Yield. Higher nitrate levels increase NO3– uptake rate and nitrate reductase activity, which are further amplified by elevated CO2 levels. However, the stimulation of high nitrate towards pigment synthesis and photosynthesis is negatively affected by elevated CO2 levels. Our results suggest that U. lactuca could potentially increase its biomass in coastal eutrophic waters, and OA in the future is not expected to promote the growth of U. lactuca, but it can enhance its potential biofiltration to remove nitrate from coastal ecosystems.

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Quantifying the impacts of multiple stressors on the production of marine benthic resources

Coastal ecosystems are among the most heavily affected by climate change and anthropogenic activities, which impacts their diversity, productivity and functioning and puts many of the key ecosystem services that they provide at risk. Although empirical studies have moved beyond single-stressor-single-species experiments with limited extrapolation potential and have increasingly investigated the cumulative effects of simultaneously occurring multiple stressors, consistent generalities have not yet been identified. Upscaling from controlled experiments to natural ecosystems, therefore, remains an unsolved challenge. Disentangling the independent and cumulative effects of multiple stressors across different levels of biological complexity, revealing the underlying mechanisms and understanding how coastal ecosystems may respond to predicted scenarios of global change is critical to manage and protect our natural capital.

In this thesis, I advance multiple stressor research by applying complementary approaches to quantify the impact of multiple stressors on marine benthic resources and thereby help predict the consequences of expected climate change for coastal habitats. First, I present the newly developed experimental platform QIMS (Quantifying the Impacts of Multiple Stressors) that overcomes some of the shortfalls of previous multiple stressor research (Chapter 2). Second, in a novel empirical study, I investigate the independent and combined effects of moderate ocean warming and acidification on the functioning and production of mussels and algae, considering the effects of interspecific interactions in the presence or absence of the respective other species (Chapter 3). Third, I synthesise monitoring data from Dublin Bay (representative of a typical metropolitan estuary) using conditional interference and a Bayesian Network model and provide alternative system trajectories according to different climate change scenarios. From this new model, I deepen the understanding of the complex linkages between environmental conditions and the diversity and functioning of Dublin Bay to support local decision making and management (Chapter 4).

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Ocean acidification and food availability impacts on the metabolism and grazing in a cosmopolitan herbivorous protist Oxyrrhis marina

The heterotrophic dinoflagellate Oxyrrhis marina is an essential microzooplankton in coastal waters, linking the energy transfer from phytoplankton to higher trophic levels. It is of general significance to investigate how it responds and acclimates to ocean acidification (OA), especially under varied availabilities of food. Here, O. marina was exposed and acclimated to three pCO2 levels (LC: 415, MC:1000, HC:1500 μatm) for 60 days, and then was further grown under the CO2 levels with different levels of food (the microalgae Dunaliella salina) availability for about 8 generations. The OA treatments did not significantly hamper its growth and ingestion rates even under the reduced food availability and starvation (deprived of the microalgae), which significantly reduced its growth rate. While the impacts of OA on the growth and ingestion rates of O. marina were insignificant, the OA treatments appeared to have resulted in a faster decline of the heterotrophic dinoflagellate cells during the starvation period. Nevertheless, the acidic stress under the elevated pCO2 of 1000 or 1500 μatm decreased its respiration by about 53% or 59% with the high and by about 26% or 23% with the low food availability, respectively. Such OA-repressed respiration was also significant during the starvation period. On the other hand, the OA treatments and deprivation of the microalgae synergistically reduced the cellular quota of particulate organic C, N and P, resulting in a reduction of food value of the heterotrophic dinoflagellate as prey. In conclusion, our results show that O. marina is highly resilient to future ocean acidification by reducing its respiration and sustaining its ingestion of microalgae.

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Phosphorus deficiency regulates the growth and photophysiology responses of an economic macroalga Gracilariopsis lemaneiformis to ocean acidification and warming

Ocean acidification and warming caused by elevated CO2 are urgent problems facing the marine ecological environment. With the strengthening of environmental governance in China, anthropogenic inputs of terrestrial phosphorus into the coastal ocean have drastically decreased, resulting in frequent phosphorus deficiency in seawater. These environmental factors in the future may affect algal growth, photosynthesis and yield. As an important economic macroalga suitable for large-scale cultivation, Gracilariopsis lemaneiformis is also potentially affected by the coupling of ocean acidification, warming and phosphorus deficiency. In this study, G. lemaneiformis was cultured outdoors under two pCO2 levels (LC, 400 μatm; HC, 1000 μatm), two temperatures (LT, 20 ℃; HT, 24 ℃) and two phosphorus concentrations (LP, 0.1 μmol L−1; HP, 10 μmol L−1) to investigate its growth and photosynthetic performance. The results showed that LP significantly decreased the relative growth rates (RGR) and the maximum photosynthesis rate (Pm) of G. lemaneiformis both under LC and HC conditions. Under P depletion condition, the effects of warming and ocean acidification on the growth and photosynthetic performance of G. lemaneiformis showed an opposite trend, that is, HC caused a decrease in the growth, Pm, maximum relative electron transfer rate (rETRmax) and light utilization efficiency (α) from the rapid light response curve of G. lemaneiformis, and HT improved these parameters. Under LP condition, HC significantly inhibited the RGR of G. lemaneiformis in the LT group but had no significant effect on RGR in the HT group. Additionally, under LP condition, HC insignificantly affected PE and PC contents in the LT group, but significantly reduced these contents in the HT group. These findings suggest that phosphorus deficiency results in a decline in the growth of G. lemaneiformis and, under LP condition, the inhibition effect of ocean acidification on the growth of G. lemaneiformis could be mitigated by warming. This study provides scientific guidance for the field cultivation and selective breeding of G. lemaneiformis in phosphorus-deficient seawater under global climate change.

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The impact of extreme weather events exceeds those due to global-change drivers on coastal phytoplankton assemblages

Highlights

  • Extreme wind and rainfall events have become frequent phenomena in coastal ecosystems.
  • We simulated these events under global change for five phytoplankton assemblages.
  • Extreme events were responsible for the bulk of variability on photosynthesis efficiency.
  • The impact of extreme events is low in assemblages with high diversity and evenness
  • Extreme events should be considered in global change studies.

Abstract

Extreme wind and rainfall events have become more frequent phenomena, impacting coastal ecosystems by inducing increased mixing regimes in the upper mixed layers (UML) and reduced transparency (i.e. browning), hence affecting phytoplankton photosynthesis. In this study, five plankton assemblages from the South Atlantic Ocean, from a gradient of environmental variability and anthropogenic exposure, were subjected to simulated extreme weather events under a global change scenario (GCS) of increased temperature and nutrients and decreased pH, and compared to ambient conditions (Control). Using multiple linear regression (MLR) analysis we determined that evenness and the ratio of diatoms/ (flagellates + dinoflagellates) significantly explained the variations (81–91 %) of the photosynthesis efficiency (i.e. Pchla/ETRchla ratio) for each site under static conditions. Mixing speed and the optical depth (i.e. attenuation coefficient * depth, kdz), as single drivers, explained 40–76 % of the variability in the Pchla/ETRchla ratio, while GCS drivers <9 %. Overall, assemblages with high diversity and evenness were less vulnerable to extreme weather events under a GCS. Extreme weather events should be considered in global change studies and conservation/management plans as even at local/regional scales, they can exceed the predicted impacts of mean global climate change on coastal primary productivity.

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Ocean acidification alters shellfish-algae nutritional value and delivery

Highlights

  • Ocean acidification promotes microalgae growth.
  • The nutrient value of microalgae is positively altered under acidifying conditions.
  • Nutrient changes in primary producers can have indirect effects through trophic transfer.
  • Fatty acid content of food sources affects shellfish macromolecular ratios.

Abstract

The ecological effects of climate change and ocean acidification (OA) have been extensively studied. Various microalgae are ecologically important in the overall pelagic food web as key contributors to oceanic primary productivity. Additionally, no organism exists in isolation in a complex environment, and shifts in food quality may lead to indirect OA effects on consumers. This study aims to investigate the potential effects of OA on algal trophic composition and subsequent bivalve growth. Here, the growth and nutrient fractions of Chlorella sp., Phaeodactylum tricornutum and Chaetocetos muelleri were used to synthesize and assess the impact of OA on primary productivity. Total protein content, total phenolic compounds, and amino acid (AA) and fatty acid (FA) content were evaluated as nutritional indicators. The results demonstrated that the three microalgae responded positively to OA in the future environment, significantly enhancing growth performance and nutritional value as a food source. Additionally, certain macromolecular fractions found in consumers are closely linked to their dietary sources, such as phenylalanine, C14:0, C16:0, C16:1, C20:1n9, C18:0, and C18:3n. Our findings illustrate that OA affects a wide range of crucial primary producers in the oceans, which can disrupt nutrient delivery and have profound impacts on the entire marine ecosystem and human food health.

Continue reading ‘Ocean acidification alters shellfish-algae nutritional value and delivery’

High nutrient availability modulates photosynthetic performance and biochemical components of the economically important marine macroalga Kappaphycus alvarezii (Rhodophyta) in response to ocean acidification

Increased atmospheric CO2 concentrations not only change the components of inorganic carbon system in seawater, resulting in ocean acidification, but also lead to decreased seawater pH, resulting in ocean acidification. Consequently, increased inorganic carbon concentrations in seawater provide a sufficient carbon source for macroalgal photosynthesis and growth. Increased domestic sewage and industrial wastewater discharge into coastal areas has led to nutrient accumulation in coastal seawaters. Combined with elevated pCO2 (1200 ppmv), increased nutrient availability always stimulates the growth of non-calcifying macroalgae, such as red economical macroalga Gracilariopsis lemaneiformis. Here, we evaluated the interactive effects of nutrients with elevated pCO2 on the economically important marine macroalga Kappaphycus alvarezii (Rhodophyta) in a factorial 21-day coupling experiment. The effects of increased nutrient availability on photosynthesis and photosynthetic pigments of K. alvarezii were greater than those of pCO2 concentration. The highest Fv/Fm values (0.660 ± 0.019 and 0.666 ± 0.030, respectively) were obtained at 2 μmol L−1 of NO3–N at two pCO2 levels. Under the elevated pCO2 condition, the Chl-a content was lowest (0.007 ± 0.004 mg g−1) at 2 μmol L−1 of NO3–N and highest (0.024 ± 0.002 mg g−1) at 50 μmol L−1 of NO3–N. The phycocyanin content was highest (0.052 ± 0.012 mg g−1) at 150 μmol L−1 of NO3–N under elevated pCO2 condition. The malondialdehyde content declined from 32.025 ± 4.558 nmol g−1 to 26.660 ± 3.124 nmol g−1 with the increased nutrients at under low pCO2. To modulate suitable adjustments, soluble biochemical components such as soluble carbohydrate, soluble protein, free amino acids, and proline were abundantly secreted and were likely to protect the integrity of cellular structures under elevated nutrient availability. Our findings can serve as a reference for cultivation and bioremediation methods under future environmental conditions.

Continue reading ‘High nutrient availability modulates photosynthetic performance and biochemical components of the economically important marine macroalga Kappaphycus alvarezii (Rhodophyta) in response to ocean acidification’

Survival of nutrient-starved diatoms under ocean acidification: perspective from nutrient sensing, cadmium detection, and nitrogen assimilation

Increased anthropogenic emissions of carbon dioxide (CO2) have resulted in ocean acidification (OA) that is intertwined with enhanced ocean stratification. Diatoms are assumed to suffer from a more nutrient-limited condition in the future ocean. This study aimed to explore how OA affects the diatom dynamics under nutrient-poor conditions and the ability of diatoms to perceive nutrients (nitrogen, phosphorus, silicon, and trace metals) and cadmium (Cd) stimuli and assimilate nitrogen when receiving nutrients or Cd supplementation. Our study observed that diatom population grown under OA condition declined faster than those grown under ambient condition. Ocean acidification greatly lower intracellular Ca2+ concentration in diatom cells. Intracellular Ca2+ burst was involved in phosphorus accumulation but not in nitrogen, silicon, essential metals, and cadmium uptake. Our data demonstrate slower NO3– assimilation rates of diatoms grown in acidified seawater. Our study also indicates that diatoms have a poor perception of phosphorus availability under OA condition.

Continue reading ‘Survival of nutrient-starved diatoms under ocean acidification: perspective from nutrient sensing, cadmium detection, and nitrogen assimilation’

Higher temperature, increased CO2, and changing nutrient ratios alter the carbon metabolism and induce oxidative stress in a cosmopolitan diatom

Phytoplankton are responsible for about 90% of the oceanic primary production, largely supporting marine food webs, and actively contributing to the biogeochemical cycling of carbon. Yet, increasing temperature and pCO2, along with higher dissolved nitrogen: phosphorus ratios in coastal waters are likely to impact phytoplankton physiology, especially in terms of photosynthetic rate, respiration, and dissolved organic carbon (DOC) production. Here, we conducted a full-factorial experiment to identify the individual and combined effects of temperature, pCO2, and N : P ratio on the antioxidant capacity and carbon metabolism of the diatom Phaeodactylum tricornutum. Our results demonstrate that, among these three drivers, temperature is the most influential factor on the physiology of this species, with warming causing oxidative stress and lower activity of antioxidant enzymes. Furthermore, the photosynthetic rate was higher under warmer conditions and higher pCO2, and, together with a lower dark respiration rate and higher DOC exudation, generated cells with lower carbon content. An enhanced oceanic CO2 uptake and an overall stimulated microbial loop benefiting from higher DOC exudation are potential longer-term consequences of rising temperatures, elevated pCO2 as well as shifted dissolved N : P ratios.

Continue reading ‘Higher temperature, increased CO2, and changing nutrient ratios alter the carbon metabolism and induce oxidative stress in a cosmopolitan diatom’

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