The ocean constitutes a vital component of the Earth’s ecosystem, serving as the breeding and habitat ground for marine organisms. Currently, the global marine ecosystem is confronting combined threats from multiple environmental stressors, such as seawater warming, acidification, hypoxia, and microplastic pollution. Research focusing solely on individual stressors can hardly reveal the authentic response patterns of marine organisms accurately. This paper presents a comprehensive review. It systematically integrates cutting-edge research findings from recent years. The review centers on two core themes. These themes are the interactive effects of multiple environmental stressors and the response mechanisms of marine organisms. Studies indicate significant species-specific differences in organism responses to combined stress. These differences exist across various organism groups. Additionally, the interactive effects of multiple environmental stressors often induce biological responses. These responses deviate from the predictions derived from single-factor studies. The research results presented herein can provide crucial theoretical support for the conservation of marine biological resources, the restoration of biodiversity, and the protection of the marine ecological environment. Meanwhile, they lay a foundation for the establishment of predictable marine stress-response relationship models.
Continue reading ‘Research progress on the comprehensive response mechanisms of marine organisms to multiple environmental stressors’Posts Tagged 'fish'
Research progress on the comprehensive response mechanisms of marine organisms to multiple environmental stressors
Published 28 April 2026 Science Leave a CommentTags: biological response, corals, fish, mollusks, multiple factors, plastics, review, toxicants
Ocean acidification induces neuronal hyperexcitation and anxiety-like behaviour in marine medaka via ASIC activation
Published 21 April 2026 Science ClosedTags: biological response, fish, laboratory, molecular biology, performance, physiology
Ocean acidification presents a significant threat to marine life, yet its neurobiological mechanisms remain poorly understood. This study examined how acid-sensing ion channels (ASICs) mediate neuronal excitability and anxiety-like behaviour in marine medaka (Oryzias melastigma) under elevated CO2 concentrations (1000 and 1900 ppm). Transcriptomics revealed early upregulation of asic1a (4 days), while RT-qPCR demonstrated increased asic1a, asic1b, asic2 and asic4a (7 days), with only asic1a sustained at 30 days. Immunofluorescence confirmed heightened Asic2 in emotion-processing brain regions following acidification. Transmission electron microscopy unveiled distinct ultrastructural alterations: widened synaptic clefts, thinned postsynaptic densities, and decreased mitochondrial aspect ratios. Mitochondrial membrane potential assays revealed a reduction in membrane potential in response to acidification. Electrophysiological recordings showed increased neuronal firing count in the dorsolateral telencephalon under acidification, behavioural assessments revealed significant anxiety-like phenotypes, effects that were fully rescued by ASIC inhibition. These results indicated that temporal specificity in ASIC subtype expression in acidification response. The interplay of synaptic and mitochondrial dysfunction, neuronal hyperexcitability, and behavioural alterations suggested acidification impaired both synaptic transmission efficiency and mitochondrial function, destabilizing neural circuits. This study systematically elucidates the neurotoxic effects of ocean acidification on marine fish, providing critical scientific evidence for predicting the ecological impacts of climate change on marine organisms.
Continue reading ‘Ocean acidification induces neuronal hyperexcitation and anxiety-like behaviour in marine medaka via ASIC activation’Responses of reef fish populations to similar environmental changes across distant oceanic islands
Published 9 April 2026 Science ClosedTags: abundance, adaptation, biological response, chemistry, field, fish, otherprocess, South Atlantic
Oceanic islands are among the most remote and understudied regions of the planet, yet they harbour unique reef fish communities that are increasingly vulnerable to global environmental change. Because these islands are geographically isolated, their populations are often assumed to respond mainly to local environmental conditions. However, by analysing temporal patterns in oceanographic variables across two distant systems (3204 km apart) in the South Mid-Atlantic Ridge (both encompassed by marine protected areas—MPAs), we found that temporal alignment in environmental conditions was associated with coordinated shifts in counts of nine reef fish populations in each study area. Among the evaluated variables, pH emerged as the most influential factor. Despite the divergent responses among reef fishes, possibly reflecting differences in physiological plasticity, shared temporal patterns in pH appeared central to parallel population patterns observed across assemblages. Increases in sea surface height and chlorophyll-a played secondary roles, potentially benefiting some populations, although such effects may be transient. These results suggest that climate-driven convergence in environmental conditions can override geographic isolation, promoting similar biological responses that may reduce resilience and increase extinction risk. Given that both islands are legally protected, our findings highlight that even MPAs are not insulated from large-scale oceanographic stressors, underscoring the need for long-term monitoring and adaptative conservation strategies for remote reef systems.
Continue reading ‘Responses of reef fish populations to similar environmental changes across distant oceanic islands’Ocean acidification affects the timing of puberty and the reproductive output in a marine temperate fish
Published 2 April 2026 Science ClosedTags: adaptation, biological response, fish, laboratory, morphology, mortality, North Atlantic, otherprocess, reproduction
Ocean acidification (OA) is a major climate-related threat to fish that can disrupt the regulation of the reproductive axis of fish, impacting reproductive success. However, previous studies have only focused on a single reproductive cycle and reported increased fecundity in some species exposed to OA. Since acclimation over several reproductive cycles can occur, it is necessary to evaluate successive reproductive cycles for predicting the actual resilience of species to OA. In this study we assessed the impact of lifetime exposure to different ocean pH/pCO2 levels (Current condition, Moderate OA and High OA) on the sexual maturation and spawning phenology of the European sea bass, over its two first reproductive periods. We tested the hypothesis that OA would exert its greatest impact at the onset of puberty (first reproduction). Accordingly, High OA exposure induced an earlier onset of puberty in both sexes, resulting in a longer spawning period and an increased fecundity. These effects were reduced during the second reproductive season. However, OA affected egg quality and sperm motility profile during the second reproductive season, leading to a total mortality at hatching of embryos spontaneously produced. This mortality was not observed in embryos produced through hormone-induced oocyte maturation and in vitro fertilisation. These results suggest that OA affects the regulation of oocyte maturation and/or the synchronisation of eggs and sperm release. The OA-driven shift in spawning may misalign with optimal environmental conditions for offspring survival. This increases the population’s vulnerability and could favour species whose reproduction is more resilient to OA.
Continue reading ‘Ocean acidification affects the timing of puberty and the reproductive output in a marine temperate fish’Tolerance to future elevated CO2 conditions in sablefish (Anoplopoma fimbria), a deep-water benthic dwelling fish species
Published 26 March 2026 Science ClosedTags: biological response, fish, laboratory, molecular biology, North Pacific, performance, physiology
Numerous studies have found that elevated CO2 levels in marine waters induced significant physiological and behavioral effects in fish. In an earlier study of coho salmon (Oncorhynchus kisutch), we observed that elevated CO2 exposure impaired signaling in the olfactory bulb, through a mechanism likely involving interference of gamma-aminobutyric acid (GABA) signaling. However, the effects of elevated CO2 may be species-specific, and there have been few studies addressing the effects of elevated CO2 on benthic fish. In the current study, we investigated the effects of elevated CO2 exposures on the deep-water benthic species, sablefish (Anoplopoma fimbria). Sablefish were exposed to three different levels of CO2 (700, 1600 and 2700 µatm) for two weeks, followed by behavioral, neurophysiological and gene expression analysis of the olfactory system. Analysis of behaviors mediated by food odors, including swimming activity and food strikes did not differ between fish maintained under elevated or control CO2 conditions. Similarly, electro-olfactogram recordings of odorant signaling did not differ among treatment and controls. mRNA expression patterns of olfactory bulb genes that were altered in coho salmon exposed to elevated CO2 levels, were similarly examined in sablefish. Sablefish mRNAs encoding genes involved in GABA-mediated olfactory bulb signaling were generally unaffected by high CO2, but aldh9a1, an enzyme involved in the synthesis of GABA, was elevated by high CO2. The results of our study contrast other studies demonstrating adverse effects of elevated CO2 in pelagic fish, but support differences among fish species to susceptibility to elevated CO2, potentially associated with life history traits.
Continue reading ‘Tolerance to future elevated CO2 conditions in sablefish (Anoplopoma fimbria), a deep-water benthic dwelling fish species’Tolerance of egg and yolk-sac larval yellowfin sole (Limanda aspera) to ocean warming and acidification
Published 23 March 2026 Science ClosedTags: biological response, fish, fisheries, growth, laboratory, morphology, mortality, multiple factors, North Pacific, physiology, reproduction, temperature
Yellowfin sole (Limanda aspera) support the largest flatfish fishery in the world and contribute substantially to the eastern Bering Sea (EBS) flatfish catch. The EBS has been warming and acidifying, trends that are expected to intensify into the future. Sustainable management of yellowfin sole requires an understanding of how yellowfin sole respond to environmental change, which can be assessed through controlled laboratory investigations. Across four independent trials, yellowfin sole embryos and larvae were incubated at one of six experimental treatments spanning three temperatures (9°C, 12°C, and 15°C) and two pCO2 target levels (low and high), and a range of organismal and physiological responses were measured. Embryonic daily mortality rates and metabolic rates increased with increasing temperature but were not affected by ocean acidification. At- hatch and at- yolk absorption, morphometric measurements (length, dry weight, myotome height, and yolk area) were temperature- sensitive, but the response differed across the four trials. There was a consistent increase in length- based growth and yolk absorption rates with increasing temperature across trials. All morphometric and rate- based measurements were not affected by ocean acidification. Yellowfin sole metabolic enzyme activities were measured at- yolk absorption. Lactate dehydrogenase (anaerobic metabolism) and β- hydroxyacyl CoA dehydrogenase (fatty acid metabolism) both increased with increasing temperature, indicating elevated energy demand. Citrate synthase (aerobic metabolism) declined with increasing pCO2 levels, indicating potential metabolic suppression. Overall, embryonic and larval yellowfin sole demonstrated relatively high tolerance to ocean warming and acidification. We hypothesize the variation in temperature responses across the trials may be driven by maternal effects, which could support tolerance to future ocean conditions.
Continue reading ‘Tolerance of egg and yolk-sac larval yellowfin sole (Limanda aspera) to ocean warming and acidification’Effects of rapid acidification in marine seawater: focus on Actinopterygii
Published 17 March 2026 Science ClosedTags: biological response, fish, morphology, mortality, performance, physiology, reproduction, review
Highlights
- The review reports physiological, behavioural, developmental and reproductive effects.
- Studies on Actinopterygii exposure to various pCO₂ levels are integrated.
- Fishes show strong species- and life-stage
specific vulnerability to high pCO2. - Most experiments with extreme CO₂ levels are short-term, limiting current knowledge.
Abstract
The progressive acidification of the world’s oceans has led to widespread concern regarding the potential consequences for marine biosphere. As a result, most research has been focused on the steady increase of dissolved CO₂ and consequent acidification thus on calcifying species while less attention has been paid to the physiological and developmental impacts of teleost fish. However, rapid and massive release of carbon dioxide (CO₂) into the marine environment may occur due to both natural and anthropogenic causes. This review specifically examines the outcomes of rapid but confined CO₂ emissions, with a focus on their role in accelerating the local acidification of seawater and on the related effects on Actinopterygii. It examines the impacts of elevated CO₂ levels on marine fishes, also emphasizing the lack of experimental evidence on embryonic larval and larval phases, which are highly vulnerable to acid-base imbalances and related physiological disruptions. A broad review of literature published between 1963 and 2025, on fishes’ exposure to varying CO₂ conditions, highlights pronounced variability in responses across species and developmental stages. Early life phases frequently exhibit reduced survival, skeletal and sensory anomalies, and shifts in metabolic demand. Although some taxa demonstrate compensatory adjustments, the resulting energetic costs and physiological trade-offs can limit growth, reproduction, and long-term resilience. Advancing our understanding of fish vulnerability and adaptive potential under seawater acidification of marine fishes in an acidifying environment requires long-term, ecologically relevant designs and integrated approaches that link multiple life stages and biological scales.
Continue reading ‘Effects of rapid acidification in marine seawater: focus on Actinopterygii’Marine heatwaves, ocean warming and acidification reshape reef fish gut microbiomes
Published 16 March 2026 Science ClosedTags: biological response, BRcommunity, community composition, field, fish, molecular biology, multiple factors, North Pacific, otherprocess, physiology, prokaryotes, temperature, vents
Extreme climatic events and gradual climate change are increasingly anticipated to interact and reshape ecological communities. However, the combined effects of ocean warming, acidification and marine heatwaves on host‐associated microbial communities and their potential role in host adaptation remain poorly understood. Here, we assessed shifts in gut microbiome communities and their associations with physiological performance in one tropical ( Abudefduf vaigiensis ) and one subtropical ( Microcanthus strigatus ) reef fish species, across three temperate reefs representing natural analogues of climate change: a present‐day baseline (‘cool reef’), a chronically warmed reef (‘warm reef’) and a reef experiencing combined warming and extreme acidification (‘extreme reef’). We also examined gut microbiome changes in A. vaigiensis before and during a severe marine heatwave. A. vaigiensis had lower gut microbiome evenness and diversity at the warm (43% and 44% decrease, respectively) and extreme (38% and 31% decrease) reefs compared to the cool reef, and its gut microbiome community shifted at the extreme reef with a 122% increase in abundance of opportunistic bacteria Vibrio. A. vaigiensis also had lower gut microbiome richness at the warm (42% decrease) and extreme (52% decrease) reefs during the heatwave compared to pre‐heatwave individuals. In contrast, M. strigatus showed higher microbiome evenness (99% increase) and diversity (98% increase) at the warm reef compared to the cool reef; however, these gains were lost at the extreme reef, with microbiome diversity and evenness returning to cool reef levels. Microbiome changes in both species were generally not associated with their physiological performance (protein content, oxidative stress, antioxidant capacity or body condition). Our findings suggest that marine heatwaves, ocean warming and acidification can reshape reef fish gut microbiomes, driving simplification in Abudefduf vaigiensis but distinct restructuring in Microcanthus strigatus . We conclude that climate‐driven microbiome reshuffling may alter host–microbiome relationships and functions in fishes in a future ocean.
Continue reading ‘Marine heatwaves, ocean warming and acidification reshape reef fish gut microbiomes’Multifactorial neural disruption in the brain of the Senegalese sole (Solea senegalensis) under ocean acidification
Published 11 March 2026 Science ClosedTags: biological response, fish, laboratory, molecular biology, physiology
Global ocean acidification, driven by rising atmospheric CO2, threatens marine ecosystems and biodiversity, with increasing evidence of disruptive effects on fish neurobiology and behaviour. However, the precise mechanisms underlying these impacts remain largely unresolved. Here, we reveal how chronic exposure to future-predicted CO2 levels disrupts brain function in the marine teleost Solea senegalensis. Using an integrative approach combining electrophysiology, immunohistochemistry and transcriptomics, we demonstrate that elevated CO2 induce a complex multifaceted disruption in brain physiology.
Contrary to the prevailing GABAA receptor reversal hypothesis, which predicts Cl− loss and heightened excitatory signalling under high CO2, we observed increased Cl− and HCO3− in cerebrospinal fluid and suppressed neural excitability. Immunohistochemistry revealed reduced expression of glial fibrillary acidic protein across multiple brain regions, suggesting glial impairment. Furthermore, transcriptomic profiling of the olfactory bulb uncovered immune modulation, downregulation of neural excitability genes, and upregulation of neuroplasticity, ciliary, and anti-inflammatory pathways, hallmarks of cellular stress adaptation. Notably, genes involved in circadian regulation and thyroid signalling were also dysregulated, pointing to broader neuroendocrine disruption.
These findings challenge simplistic models of ocean acidification impact, unveiling a cascading interplay of enhanced GABAergic inhibition, immune shifts, glial dysfunction, and disrupted timekeeping mechanisms, likely contributing to the behavioural impairments under high CO2.
Unlike prior studies relying on behavioural assays or direct physiological proxies, our integrative approach, combining direct cerebrospinal fluid ionic measurements, electrophysiology, immunohistochemistry and transcriptomics, unveils a multifactorial physiological cascade. Our work advocated for integrative neurophysiological frameworks to predict marine fish resilience and vulnerability in a rapidly changing ocean.
Continue reading ‘Multifactorial neural disruption in the brain of the Senegalese sole (Solea senegalensis) under ocean acidification’Range-extending fish become competitive dominants under ocean warming but not heatwaves or acidification
Published 27 February 2026 Science ClosedTags: biological response, field, fish, multiple factors, North Pacific, performance, temperature, vents
Ocean warming is driving species range extensions into cooler regions. The direct physiological influence of warming on species performance can accelerate such extensions into novel ecosystems; however, indirect effects of invader–resident interactions in cooler regions may counter these positive effects. Here, we examined the foraging performance and densities of competing warm‐water and cool‐water fishes across a latitudinal temperature gradient spanning 1500 km from tropical to temperate reefs subjected to rapid ocean warming in the southern hemisphere, and across natural analogs of temperate, tropicalized, and acidified reef localities in the northern hemisphere, and during a severe marine heatwave at a temperate reef. While current levels of ocean warming have allowed the warm‐water fish to extend their ranges into temperate ecosystems at both hemispheres, their foraging performance was reduced at both the cold‐ and warm‐temperate reefs compared to the (sub)tropical reefs. However, at the (warmer) tropicalized reef, the warm‐water fish had higher foraging performance and maintained densities, even under extreme pH reduction, compared to the temperate reef. In contrast, the cool‐water species struggled at the warmer tropicalized and extreme reefs with reduced foraging performance and lower population densities compared to the temperate reef. Contrastingly, the severe heatwave experienced at the temperate reef did not alter the foraging behaviors of either species. We suggest that ocean warming boosts the foraging performance of the range‐extending warm‐water fish and impairs that of their cool‐water competitor at temperate reefs, irrespective of acidification and heatwaves, leading to a shift in dominance hierarchies on temperate reefs. We conclude that warming‐driven increases in foraging performance of the warm‐water species may alleviate foraging limitations and enhance its establishment at its leading range edges under climate change, to the detriment of its cool‐water competitors.
Continue reading ‘Range-extending fish become competitive dominants under ocean warming but not heatwaves or acidification’Natural analogues of climate change can reveal fish responses across multiple levels of biological organisation
Published 26 February 2026 Science ClosedTags: biological response, field, fish, review, vents
Anthropogenic climate change is threatening ecosystem functionality and biodiversity globally. While significant research has been dedicated to understanding how organisms may respond to future climate change, most of these studies focus on individual levels of biological organisation in controlled laboratory settings, which often fail to capture the complexity of natural ecosystems. Organisms respond to climate stressors across various levels of biological organisation, which also involve complex interactions or feedback mechanisms among levels, making it difficult to generalise responses to climate change from laboratory experiments or single levels alone. Natural analogues provide a unique opportunity to observe complex ecological interactions in real-world environments with long-term exposure to climate change stressors. Here, we provide a systematic literature review to reveal how natural analogues of ocean warming and ocean acidification can be used to assess fish responses to climate change across multiple levels of biological organisation (from molecular to biogeographical scales) and to assess how cross-level buffering and feedback mechanisms may shape fish species persistence in a future ocean. We identify key knowledge gaps and propose research frameworks that integrate natural analogues with laboratory experiments, mesocosms, and predictive models to better capture the complexity of fish responses to climate stressors in a more holistic way. Finally, we highlight the importance of coordinated, cross-system research using multiple natural analogues to reveal adaptive mechanisms and strengthen predictions of fish community reorganisation under climate change.
Continue reading ‘Natural analogues of climate change can reveal fish responses across multiple levels of biological organisation’Ocean acidification modifies site fidelity and patterns of seagrass habitat use by a herbivorous fish
Published 25 February 2026 Science ClosedTags: algae, biological response, BRcommunity, field, fish, Mediterranean, morphology, performance, physiology, vents
Ocean acidification (OA), characterized by changes in seawater chemistry and a concomitant decline of pH due to the uptake by seawater of the atmospheric CO2, will profoundly shape marine ecosystems. The lower pH/higher pCO2 can act negatively (as a stressor for organisms with a calcareous exoskeleton) or positively (as a direct resource for primary producers like macrophytes). Consequently, herbivores may indirectly benefit from OA counteracting the direct negative effects of living under high pCO2/low pH conditions. Here, we investigated how OA may influence site fidelity, habitat use, and trophic behaviour patterns of Sarpa salpa, the main herbivorous fish associated with Posidonia oceanica meadows in the north-western Mediterranean Sea. We assessed if and how OA influences the habitat use of S. salpa by comparing natural tags, in otoliths and muscle tissues, between CO2 vents and reference pH sites. We did not find differences in otolith elemental composition and shape among fish exposed to different pH conditions (CO2 vent vs ambient pH sites). However, otolith isotopic signatures differed between life stages (young vs sub-adults), consistent with the variations observed in seawater-dissolved inorganic carbon across sites. Finally, comparisons of the nutritional value marine vegetation (macroalgae, P. oceanica, epiphytes) showed that P. oceanica and epiphytes were more nutritious at CO2 vents, along with increased consumption by S. salpa. This trophic separation indicates that S. salpa spent more time exploiting the trophic resources in the CO2 vents. Together, our findings shed new light on plant–herbivore interactions within P. oceanica meadows under future OA scenarios.
Continue reading ‘Ocean acidification modifies site fidelity and patterns of seagrass habitat use by a herbivorous fish’Pacific cod gene expression analysis reveals how changing oceans impact larvae
Published 20 February 2026 Press releases ClosedTags: biological response, fish, molecular biology, multiple factors, North Pacific, temperature
A new study used gene expression analysis to explore how temperature and ocean acidification affect Pacific cod larvae. Scientists discovered that larvae are equipped with genes that allow them to survive cool and acidified conditions. However, warming may cause mortality by depleting energy and triggering inflammatory responses. These mechanisms are possible links between changes in ocean conditions and the recruitment of young fish in the Gulf of Alaska Pacific cod population.
Decrease in Pacific Cod Population
Pacific cod is a highly valued commercial fishery, and cod also play a key role in the ecosystem as both predator and prey. However, cod populations in Alaska have declined in recent years. Decreased population size is likely linked to recent marine heat waves, and early life stages seem to be the most impacted. Scientists predict that marine heatwaves may be more common in the future and that ocean acidification will intensify, particularly at high latitudes.
Experiments have shown that Pacific cod are sensitive to temperature during their early life stages. Temperature influences how their eggs develop, how their bodies use energy, and how they grow and survive as larvae. We don’t know as much about the impacts of ocean acidification.
In a 2024 study at the NOAA Fisheries Alaska Fisheries Science Center, scientists raised Pacific cod from embryos to larvae at multiple temperatures (3°C, 6°C, 10°C). To examine the potential interaction between temperature and ocean acidification, they also raised them in water that replicated current ocean conditions and in more acidified conditions. This mimicked conditions projected for the end of this century. The study found that larval mortality was very high in warm water but the effect of acidification was more complex.
The effects of temperature and acidified conditions depended on the fish’s development stage. Scientists need to better understand how changing ocean conditions can affect important species like Pacific cod, and whether these species can adapt to these changes.
A Deeper Dive with Gene Expression
This new molecular study examined larvae to understand why heat wave temperatures might cause larvae to die at high rates. “Finding larvae that are dying in the field is very unlikely, but we were able to sample experimental larvae that we knew were dying rapidly due to warming,” said Emily Slesinger, researcher at NOAA’s Alaska Fisheries Science Center. They also sampled larvae exposed to other conditions. The experiments simulated more acidified water and colder temperatures which Pacific cod larvae currently experience in some regions and years. Slesinger continues, “The unique thing about this study’s approach is to look beyond whether these larvae live or die under different conditions, but to understand why through gene expression analysis.”
Continue reading ‘Pacific cod gene expression analysis reveals how changing oceans impact larvae’Molecular indicators of warming and other climate stressors in larval Pacific cod
Published 19 February 2026 Science ClosedTags: biological response, fish, molecular biology, morphology, multiple factors, North Pacific, reproduction, temperature
Recent marine heatwaves in the Gulf of Alaska negatively impacted Pacific cod (Gadus macrocephalus) through a series of failed year classes and poor recruitment to the fishery. Experimental work by Slesinger et al. (2024) corroborated the hypothesis that warming directly impacts recruitment by increasing larval mortality rates. In this companion study, we applied transcriptomics with larvae from Slesinger et al. (2024) to better understand how warming affected their physiology and identify potential mechanisms contributing to mortality. RNASeq data reveal that warm-exposed larvae have unique gene expression profiles that may reflect high levels of inflammation, lipid dysregulation or depletion, and altered development of visual systems and neurological pathways. Warming may therefore cause a metabolic mismatch whereby energy-demanding activities (development, inflammation, growth) exceed energy production capacity despite access to prey. We also report the less pronounced transcriptional differences in larvae exposed to cold, acidification, and a combination of stressors reflecting future climate scenarios. This information will guide future genetic and experimental work that will ultimately inform recruitment forecasts in years with conditions similar to those tested here.
Continue reading ‘Molecular indicators of warming and other climate stressors in larval Pacific cod’Experimental observations on ultrastructure of scales of red seabream (Pagrosomus major) for seawater pH monitoring
Published 18 February 2026 Science ClosedTags: biological response, dissolution, fish, laboratory, morphology, North Pacific
Ocean acidification monitoring relies predominantly on field test and numerical modeling, while bioindicators are emerging as practical and economic approaches for seawater pH monitoring. Here, we report indoor dissolution experiments on the scale of red seabream (Pagrosomus major) under varied pH (from 7.1 to 7.9), showing that the mean aspect ratio of ventral ctenii and caudal/ventral lepidonts negatively correlated with pH. We propose to employ these ultrastructures of fish scale to be a novel bioindicator for marine pH reconstruction. This semiquantitative proxy would be applicable to both contemporary biomonitoring and paleo-oceanic pH reconstruction for the extensive occurrences of fish in modern oceans and fossil records.
Continue reading ‘Experimental observations on ultrastructure of scales of red seabream (Pagrosomus major) for seawater pH monitoring’Photoaged microplastics disrupt the response of marine medaka (Oryzias melastigma) to ocean acidification: perspectives from energy metabolism and ammonia production
Published 2 February 2026 Science ClosedTags: biological response, fish, laboratory, molecular biology, multiple factors, North Pacific, physiology, plastics, respiration
Ocean acidification (OA) and microplastics (MPs, <5 mm) are co-occurring stressors that threaten marine ecosystems. Although the marine environment contains multiple pollutants, OA can alter the environmental behavior of MPs, influencing their toxicity and environmental fate. Therefore, investigating the interactive effects of OA and MPs is essential. Fish can activate physiological compensatory mechanisms to adapt to OA; however, it remains unclear how MPs affect these mechanisms. In this study, marine medaka were exposed to acidified seawater (pH 7.70) containing environmentally relevant concentrations of MPs (0.1 mg/L) for 90 days to investigate the disruptive effects of MPs on responses to OA. The results showed that while OA triggered compensatory energy metabolism reprogramming to enhance ammonia production, MPs disrupted this process, reducing the TCA cycle intermediate α-ketoglutarate. This α-ketoglutarate deficiency limited the glutamate supply for ammonia production. Simultaneous inhibition of glutamate dehydrogenase activity further limited glutamate availability. As a result, MPs reduced the level of ammonia production by 25.29%, compromising the ability to neutralize excess H+. Crucially, photoaging exacerbated this toxicity, leading to a 32.04% reduction in ammonia production. This study demonstrates that MPs interfere with fish responses to OA via α-ketoglutarate-mediated metabolic reprogramming, highlighting a vulnerability in marine organisms facing climate change scenarios.
Continue reading ‘Photoaged microplastics disrupt the response of marine medaka (Oryzias melastigma) to ocean acidification: perspectives from energy metabolism and ammonia production’Ocean acidification effects on growth, survival and physiological immunity of farmed Larimichthys crocea
Published 29 January 2026 Science ClosedTags: biological response, fish, fisheries, laboratory, morphology, mortality, North Pacific, physiology
Ocean acidification has become a significant global ecological issue, particularly in coastal regions with intensive aquaculture. Fish farming is a crucial component of global food security, yet research on the impact of acidification on the aquaculture performance of economically important teleosts remains limited. In this study, we reared the fast-growing large yellow croaker (Larimichthys crocea) for 30 days under three different pH conditions: severe acidification (LA, pH 7.4), moderate acidification (MA, pH 7.8), and control (HA, pH 8.1). We comprehensively evaluated growth performance, survival rate, tissue structure, antioxidant enzyme activity, and innate immunity. The results showed that the LA group exhibited suppressed growth (significantly lower than the MA group, p < 0.05), elevated cortisol and T4 levels (p < 0.05), and trends of reduced antioxidant enzyme and innate immune enzyme activities, along with organ-specific pathological changes (vacuolation, structural loosening) in gills, liver, kidneys, and intestines, though most indices showed no significant difference from the HA group. Notably, the MA group showed optimal growth performance, stable physiological and immune responses. In conclusion, while acidification did not markedly affect the survival rate of L. crocea, severe acidification (pH 7.4) induces stress responses and tissue damage. These findings suggest that L. crocea exhibits a certain degree of tolerance to the acidification conditions tested, as several physiological parameters were not significantly affected. However, when considering the overall set of observations, including histological alterations across multiple tissues and changes in plasma and tissue parameters, long-term exposure to severe acidification (pH 7.4) appears to induce tissue damage and stress-related physiological disturbances, indicating potential health risks. This study provides empirical evidence regarding the potential risk posed by projected ocean acidification on L. crocea aquaculture and supports the development of climate change adaptation strategies for coastal mariculture.
Continue reading ‘Ocean acidification effects on growth, survival and physiological immunity of farmed Larimichthys crocea’Core transcriptional plasticity pave the way for fish to succeed in a high-CO2 world
Published 26 January 2026 Science ClosedTags: biological response, BRcommunity, field, fish, molecular biology, performance, South Pacific, vents
Ocean acidification (OA) can alter the physiological and behavioural traits of marine fishes, raising concerns about how wild species will adapt to rising pCO2. Using natural volcanic CO2 vents at White Island, New Zealand, as analogues for future OA conditions, we quantified behaviours in situ and sequenced the brain transcriptomes of four highly site-attached fish species from two vents and a nearby control site with ambient pCO2, of which two species exhibit increased population densities at the vent. We found that two species showed changes in habitat preferences, and all four species with significant changes in gene expression related to circadian rhythm, visual perception, and energy metabolism at the vents. Strikingly, three differentially expressed genes, a heat shock protein (HS90A) and two immediate early genes (IEGs: JUN and FOS), were central regulators for transcriptional changes across all species at the vents. Within the circadian entrainment pathway, expression changes in opsins may act as a trigger, while core clock genes and IEGs function as downstream effectors, suggesting that elevated pCO2 may reset the circadian clock in these fishes. Notably, the two species with increased populations at the vents exhibited distinct transcriptional responses in genes involved in calcium signalling, reproduction, intracellular pH regulation and energy metabolism. Together with convergent evolution in a calcium signalling gene and an HS90 facilitator, these molecular features may confer their reproduction advantages and ability to cope with elevated pCO2. Our study provides novel insights into the molecular mechanisms underlying fish responses to OA and highlights key pathways that may support survival and ecological success under a naturally high-CO2 world.
Continue reading ‘Core transcriptional plasticity pave the way for fish to succeed in a high-CO2 world’Acute CO2 toxicity and the effects of seawater acidification on health status, histopathology, immunity and disease resistance in Asian Seabass (Lates calcarifer)
Published 12 January 2026 Science ClosedTags: biological response, fish, laboratory, molecular biology, mortality, physiology, reproduction
Carbon dioxide capture and storage (CCS) is a technology that can be used to reduce carbon dioxide (CO2) emissions generated by both natural and anthropogenic industrial processes, particularly petroleum production. To mimic and investigate the effects of CO2 leakage that may result from CCS, the acute toxicity of seawater acidification induced by continuous CO2 injection was studied in Asian seabass (Lates calcarifer) fry under static bioassay conditions. Fry (0.828 ± 0.22 g) were exposed to seawater with different pH levels (5.5, 6.0, 6.5, 7.5, and 8.3). Rapid and 100% mortality within 15 min was observed in the pH 5.5 exposure group, while mortality rates ranging from 10.00–41.67% were recorded at 6–96 h in the pH 6.0 exposure group; no mortality was noted in the other pH exposure groups. According to these mortality data, the median lethal concentration at 96 h (96 h LC50) was determined to be a pH of 5.884. Interestingly, after exposure to seawater with pH levels of 5.5 and 6.0, histopathological alterations in the skin, gills, trunk kidney and liver were evident. Additionally, some water quality parameters, especially dissolved oxygen (DO) levels, alkalinity, ammonia levels, and nitrite levels, vary depending on the pH. To further investigate the effects of seawater with pH levels of 8.3 and 5.884 (96 h LC50) and 6.5 (10% safety level) on health status, immune responses and disease susceptibility, fingerling fish (21.25 ± 3.89 g) were studied. Unexpectedly, fish exposed to seawater with a pH of 5.884 rapidly lost muscle control and gradually died, reaching 100% mortality within 24 h, and all response analyses were aborted. Interestingly, with the exception of hematocrit and some immune parameters, various serum innate immune indices, blood biochemistry parameters and immune-related gene expression patterns were similar in fish exposed to seawater with pH levels of 8.3 and 6.5. Additionally, fish were challenged with 0 (control), 1 × 107 and 1 × 109 CFU/mL Vibrio vulnificus, and fish in seawater with a pH level of 6.5 showed a higher sensitivity to 1 × 109 CFU/mL Vibrio vulnificus than fish in seawater with a pH level of 8.3, with mortality rates of 71.24% and 25.44%, respectively (p < 0.05). These findings enhance the understanding of the toxicity effects of seawater acidification caused by CO2, which will be useful for further assessing the site-specific effects of CCS projects.
Continue reading ‘Acute CO2 toxicity and the effects of seawater acidification on health status, histopathology, immunity and disease resistance in Asian Seabass (Lates calcarifer)’Multifactorial neural disruption in the brain of the Senegalese Sole (Solea senegalensis) under ocean acidification
Published 9 December 2025 Science ClosedTags: biological response, fish, laboratory, molecular biology, North Atlantic, physiology
Global ocean acidification, driven by rising atmospheric CO2, is threatening marine ecosystems and biodiversity, with increasing evidence of its disruptive effects on fish neurobiology and behaviour, yet the mechanisms underpinning its impact on fish neurobiology remain unresolved. Here, we reveal how chronic exposure to future-predicted CO2 levels disrupts brain function in the marine teleost Solea senegalensis, a species with functionally distinct olfactory organs. Using an integrative approach combining electrophysiology, immunohistochemistry, and transcriptomics, we demonstrate that elevated CO2 conditions induce a complex multifaceted disruption in brain physiology. Notably, our findings conflict with the widely held GABAA receptor reversal hypothesis; we observed increased Cl- and CO2 in cerebrospinal fluid and suppressed neural excitability, rather than the predicted loss of Cl- and heightened excitatory signalling. Immunohistochemistry further revealed reduced expression of glial fibrillary acidic protein across multiple brain regions, suggesting glial impairment. Furthermore, transcriptomic profiling of the olfactory bulb uncovered immune modulation, downregulation of neural excitability genes, and upregulation of neuroplasticity, ciliary, and anti-inflammatory pathways, hallmarks of cellular stress adaptation. Notably, genes involved in circadian regulation and thyroid signalling were also dysregulated, pointing to broader neuroendocrine disruption. These findings challenge current relatively simple models of ocean acidification impact and unveil a complex cascade of central and peripheral alterations, including enhanced GABAergic inhibition, immune shifts, glial dysfunction, and disrupted timekeeping mechanisms, likely contributing to the behavioural impairments observed under high CO₂. Challenging current models, our work highlights the need for integrative neurophysiological frameworks to predict marine fish resilience and vulnerability in a changing ocean.
Continue reading ‘Multifactorial neural disruption in the brain of the Senegalese Sole (Solea senegalensis) under ocean acidification’
