Posts Tagged 'otherprocess'

Bacterial community responses during a possible CO2 leaking from sub-seabed storage in marine polluted sediments

Carbon capture and storage (CCS) is a viable option to reduce high concentrations of CO2 and mitigate their negative effects. This option has associated risks such as possible CO2 leakage from the storage sites. So far, negative effects deriving from a CO2 release have been reported for benthic macrofauna in both polluted and nonpolluted sediments. However, bacterial communities has no considered. In this work, risk assessment was carried out in order to evaluate the possible effects in a contaminated area considering bacterial responses (total number of cells, respiring activity, changes in the bacterial community composition and diversity). Four microcosms were placed into an integrated CO2 injection system with a non-pressurized chamber to simulate four different pH treatments (pH control 7.8, 7, 6.5 and 6). Results showed an impact on bacterial communities because of the CO2 treatment. Changes in respiring activity, community composition groups and diversity were found. This study highlights the use of respiring bacteria activity not only as bioindicator for environmental risk assessment and monitoring purposes but also as a bioindicador during a CO2 leakage event or CO2 enrichment process among all the responses studied.

Continue reading ‘Bacterial community responses during a possible CO2 leaking from sub-seabed storage in marine polluted sediments’

Is the chemical composition of biomass the agent by which ocean acidification influences on zooplankton ecology?

Climate change impacts prevail on marine pelagic systems and food webs, including zooplankton, the key link between primary producers and fish. Several metabolic, physiological, and ecological responses of zooplankton species and communities to global stressors have recently been tested, with an emerging field in assessing effects of combined climate-related factors. Yet, integrative studies are needed to understand how ocean acidification interacts with global warming, mediating zooplankton body chemistry and ecology. Here, we tested the combined effects of global warming and ocean acidification, predicted for the year 2100, on a community of calanoid copepods, a ubiquitously important mesozooplankton compartment. Warming combined with tested pCO2 increase affected metabolism, altered stable isotope composition and fatty acid contents, and reduced zooplankton fitness, leading to lower copepodite abundances and decreased body sizes, and ultimately reduced survival. These interactive effects of temperature and acidification indicate that metabolism-driven chemical responses may be the underlying correlates of ecological effects observed in zooplankton communities, and highlight the importance of testing combined stressors with a regression approach when identifying possible effects on higher trophic levels.

Continue reading ‘Is the chemical composition of biomass the agent by which ocean acidification influences on zooplankton ecology?’

Effects of ocean acidification on the physiological performance and carbon production of the Antarctic sea ice diatom Nitzschia sp. ICE-H

Ocean acidification (OA) resulting from increasing atmospheric CO2 strongly influences marine ecosystems, particularly in the polar ocean due to greater CO2 solubility. Here, we grew the Antarctic sea ice diatom Nitzschia sp. ICE-H in a semicontinuous culture under low (~ 400 ppm) and high (1000 ppm) CO2 levels. Elevated CO2 resulted in a stimulated physiological response including increased growth rates, chlorophyll a contents, and nitrogen and phosphorus uptake rates. Furthermore, high CO2 enhanced cellular particulate organic carbon production rates, indicating a greater shift from inorganic to organic carbon. However, the cultures grown in high CO2 conditions exhibited a decrease in both extracellular and intracellular carbonic anhydrase activity, suggesting that the carbon concentrating mechanisms of Nitzschia sp. ICE-H may be suppressed by elevated CO2. Our results revealed that OA would be beneficial to the survival of this sea ice diatom strain, with broad implications for global carbon cycles in the future ocean.

Continue reading ‘Effects of ocean acidification on the physiological performance and carbon production of the Antarctic sea ice diatom Nitzschia sp. ICE-H’

Ocean acidification in the Baltic Sea : implications for the bivalve Macoma balthica

The Baltic Sea is one of the most human-impacted sea areas in the world and its ecosystems are exposed to a variety of stressors of anthropogenic origin. Large changes in the environmental conditions, species and communities of the Baltic Sea are predicted to occur due to global climate change, but the extent and magnitude of the future changes are challenging to estimate due to the multiple stressors simultaneously impacting the system. As an additional threat, future ocean acidification will play a role in modifying the environmental conditions, and these CO2-induced changes are predicted to be fast in the Baltic Sea. This is especially of concern for the species-poor, but functionally essential benthic communities where key species such as bivalve Macoma balthica live at the limits of their tolerance range, and are already regularly disturbed by environmental stressors such as hypoxia. Currently, only very limited knowledge about the effects of future ocean acidification exists for this species.

The overall aim of my thesis was to develop an understanding of the effects of CO2 increase on the vulnerability of Baltic Sea key species, and how this is related to other effects of climate change, e.g. an increase in bottom-water hypoxia. Specifically, I investigated how different life stages of the infaunal bivalve M. balthica could be affected by future ocean acidification. Survival, growth, behaviour and physiological responses were assessed in a combination of laboratory and mesocosm experiments by exposing different life stages of M. balthica to different pH levels over different time periods depending on the life stage in question. While some life stage-based differences in vulnerability and survival were found, the results indicate that reduced pH has a negative effect on all life stages. In larval M. balthica, even a slight pH decrease was found to cause significant negative changes during that delicate life stage, both by slowing growth and by decreasing survival. Other observed impacts included delayed settling of the post-larvae and increasing energetic demand of adult bivalves.

The results suggest consistent negative effects at all life stages with potential major implications for the resilience of M. Balthica populations, which are currently under threat from a range of anthropogenic stressors such as increasing hypoxia. The kind of experimental studies conducted in this thesis are useful for pinpointing mechanisms, but they are always simplifications of reality, however, and are usually conducted over time scales that are short in relation to the time scales over which ocean acidification is affecting populations, communities and ecosystems. To fully understand and to be able to estimate how the complex ecosystems are about to change in the future, incorporating more of the biotic interactions, impacting stressors and relevant environmental conditions are needed for increasing the level of realism in the experiments.

Continue reading ‘Ocean acidification in the Baltic Sea : implications for the bivalve Macoma balthica’

Impact of ocean acidification on Arctic phytoplankton blooms and dimethyl sulfide concentration under simulated ice-free and under-ice conditions (update)

In an experimental assessment of the potential impact of Arctic Ocean acidification on seasonal phytoplankton blooms and associated dimethyl sulfide (DMS) dynamics, we incubated water from Baffin Bay under conditions representing an acidified Arctic Ocean. Using two light regimes simulating under-ice or subsurface chlorophyll maxima (low light; low PAR and no UVB) and ice-free (high light; high PAR + UVA + UVB) conditions, water collected at 38 m was exposed over 9 days to 6 levels of decreasing pH from 8.1 to 7.2. A phytoplankton bloom dominated by the centric diatoms Chaetoceros spp. reaching up to 7.5 µg chlorophyll a L−1 took place in all experimental bags. Total dimethylsulfoniopropionate (DMSPT) and DMS concentrations reached 155 and 19 nmol L−1, respectively. The sharp increase in DMSPT and DMS concentrations coincided with the exhaustion of NO3− in most microcosms, suggesting that nutrient stress stimulated DMS(P) synthesis by the diatom community. Under both light regimes, chlorophyll a and DMS concentrations decreased linearly with increasing proton concentration at all pH levels tested. Concentrations of DMSPT also decreased but only under high light and over a smaller pH range (from 8.1 to 7.6). In contrast to nano-phytoplankton (2–20 µm), pico-phytoplankton ( ≤  2 µm) was stimulated by the decreasing pH. We furthermore observed no significant difference between the two light regimes tested in term of chlorophyll a, phytoplankton abundance and taxonomy, and DMSP and DMS net concentrations. These results show that ocean acidification could significantly decrease the algal biomass and inhibit DMS production during the seasonal phytoplankton bloom in the Arctic, with possible consequences for the regional climate.

Continue reading ‘Impact of ocean acidification on Arctic phytoplankton blooms and dimethyl sulfide concentration under simulated ice-free and under-ice conditions (update)’

Species composition of microzooplankton Tintinnid from the coastal waters of Digha, Bay of Bengal

Tintinnid species distribution and hydrography were studied in the coastal waters of Digha during winter (November 2015) and summer (March 2016) seasons. Surface water samples were collected from 11 different stations from 0 to 10 km offshore with the help of a mechanized trawler. Parameters like tintinnid species enumeration, zooplankton biomass, phytoplankton concentration (total chlorophyll) and abundance, sea surface temperature (SST), pH, transparency, salinity, dissolved oxygen (DO), total phosphate, silicate and nitrate were analysed. A total of 20 different tintinnid species (16 agglomerated +4 non-agglomerated) belonging to 6 genera were recorded from the study area with seasonal variation in tintinnid diversity, i.e. higher in summer (total 2745 individual/l) compared to winter (total 1191 individual/l). Tintinnopsis was the most dominant genus during both the seasons, i.e. 2100 individual/l in summer and 727 individual/l in winter, contributing about 76 and 61% population for the respective seasons. The correlation between species and water quality parameters showed that Tintinnopsis sp. abundance was significantly regulated by nitrate concentration, salinity, dissolved oxygen, water transparency and pH. However, the mentioned hydrological parameters were not the only factors regulating the tintinnid abundance. Tintinnid abundance was also found to be positively related with transparency (r = 0.732) and salinity (r = 0.524) and moderately related with dissolved oxygen (r = 0.488) whereas strong negative relation (at p ≤ 0.05) was established between tintinnid abundance with nitrate (r = −0.681) and pH (r = −0.561). Bray-Curtis cluster analysis of tintinnid species showed more than 60% similarity. Shannon’s diversity index (H′), Simpson’s evenness index (D) and Margalef’s species richness index were found to be higher in summer, i.e. 1.61, 0.729 and 1.612, compared to the winter season, i.e. 1.139, 0.597 and 1.268. k-dominance curve showed maximum abundance of Tintinnopsis baltica in winter and Tintinnopsis gracilis in summer. Principal component analysis (PCA) was analysed to find out the environmental variables affecting different tintinnid species diversity. A significant spatiotemporal variation in Tintinnid population distribution was observed from two-way ANOVA. The results reflect significant seasonal (F = 840.0), spatial (F = 47.3) and interactive variation (F = 71.2) among the ciliate microzooplankton at n = 66, p ≤ 0.001. High chlorophyll content and phytoplankton population in summer indicated that tintinnid diversity in the season was positively influenced by producer community in coastal waters of Digha.

Continue reading ‘Species composition of microzooplankton Tintinnid from the coastal waters of Digha, Bay of Bengal’

Low planktic foraminiferal diversity and abundance observed in a spring 2013 west–east Mediterranean Sea plankton tow transect (update)

Planktic foraminifera were collected with 150 µm BONGO nets from the upper 200 m water depth at 20 stations across the Mediterranean Sea between 2 May and 2 June 2013. The main aim is to characterize the species distribution and test the covariance between foraminiferal area density (ρA) and seawater carbonate chemistry in a biogeochemical gradient including ultraoligotrophic conditions. Average foraminifera abundances are 1.42 ± 1.43 ind. 10 m−3 (ranging from 0.11 to 5.20 ind. 10 m−3), including 12 morphospecies. Large differences in species assemblages and total abundances are observed between the different Mediterranean sub-basins, with an overall dominance of spinose, symbiont-bearing species indicating oligotrophic conditions. The highest values in absolute abundance are found in the Strait of Gibraltar and the Alboran Sea. The western basin is dominated by Globorotalia inflata and Globigerina bulloides at slightly lower standing stocks than in the eastern basin. In contrast, the planktic foraminiferal assemblage in the warmer, saltier, and more nutrient-limited eastern basin is dominated by Globigerinoides ruber (white). These new results, when combined with previous findings, suggest that temperature-induced surface water stratification and food availability are the main factors controlling foraminiferal distribution. In the oligotrophic and highly alkaline and supersaturated with respect to calcite and aragonite Mediterranean surface water, standing stocks and ρA of G. ruber (white) and G. bulloides are affected by both food availability and seawater carbonate chemistry. Rapid warming increased surface ocean stratification impacting food availability and changes in trophic conditions could be the causes of reduced foraminiferal abundance, diversity, and species-specific changes in planktic foraminiferal calcification.

Continue reading ‘Low planktic foraminiferal diversity and abundance observed in a spring 2013 west–east Mediterranean Sea plankton tow transect (update)’

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Ocean acidification in the IPCC AR5 WG II

OUP book