Posts Tagged 'algae'

Resilient adults but vulnerable larvae: demographic pathways of chiton decline under ocean acidification

Published 26 March 2026 Science Leave a Comment
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Highlights

  • Natural CO₂ seep systems showed reduced intertidal chiton abundance.
  • Adult chitons showed resilience to acidification in field and lab experiments.
  • Larval survival and recruitment were strongly impaired under acidified seawater.
  • Population declines are linked to early life-stage vulnerability.
  • Loss of chitons may reduce grazing and bulldozing, reshaping intertidal communities.

Abstract

Ocean acidification (OA) is a major threat to marine calcifiers; however, the sensitivity across taxa and life stages remains elusive. In this study, we combined field surveys of natural CO₂ seeps with laboratory exposure, transplantation, and larval settlement experiments to assess the effect of OA on chitons, a group of calcifying grazers and bulldozers that play critical roles in the structure of rocky intertidal ecosystems. Field surveys revealed approximately 98.6% reduction in chiton (Acanthopleura loochooana, Liolophura japonica, and Acanthochitona rubrolineata) abundance at acidified habitats (pH 7.6), despite greater microalgal food availability and no detectable increase in predator abundance. Laboratory CO₂-exposure experiments showed no direct effect of OA on adult A. loochooana survival, which is consistent with the presence of protective structural features in the valves that confer resistance to dissolution. Transplant experiments revealed no evidence of increased adult A. loochooana mortality in the acidified habitats (pH 7.6). In contrast, larvae showed pronounced sensitivity to OA, with acidified seawater (pH 7.6) reducing larval settlement by approximately 81.5% compared to control conditions (pH 8.1); early life stages were the most vulnerable. These findings suggest that OA-associated decline in chiton abundance is mainly mediated by impaired recruitment rather than by direct adult mortality, predation, or food limitation. Given the role of chitons as grazers and bulldozers, their loss could substantially change intertidal community dynamics by decreasing grazing pressure and disturbing algal and microbial assemblages. Our findings underscore the criticality of considering life-stage vulnerability and ecological function when evaluating the ecosystem-level consequences of OA.

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Physiological responses of Swedish maerl to ocean acidification and warming

Published 17 March 2026 Science Leave a Comment
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Maerl, (Corallinales, Rhodophyta), are free-living calcareous algae found in coastal ecosystems. They form biogenic beds with complex structures in which other species can find refuge or on which other species can settle, which highlights their importance as an ecosystem. While many species have been investigated worldwide, maerl from the Swedish west coast are poorly studied. This report investigated both acidification and warming impacts on different physiological functions of Swedish maerl, including photosynthesis, respiration and calcification. The maerl were exposed to different pH levels and temperatures in both light and dark conditions to determine their physiological thresholds, where photosynthesis and respiration were measured via oxygen fluctuations, photosynthetic efficiency via PAM fluorometry and calcification via alkalinity titrations. It was found that neither photosynthetic nor respiratory oxygen exchange showed positive or negative trends when exposed to changes in pH. On the contrary, photosynthesis peaked at the natural ambient temperature of 16°C and respiration increased with increasing temperature. Photosynthetic efficiency also did not show any trends to pH changes. However, calcification showed a significant (p < 0.05) negative response to pH in both light and dark conditions, with the response more severe in dark conditions. This suggests that decreasing pH may induce skeletal dissolution, and that photosynthesis could help buffer internal responses to external conditions. Carbonate production at ambient conditions in the light was calculated to be 556 ± 54 g CaCO3 m-2 yr-1, showing that Swedish maerl are just as, if not more, productive than maerl found elsewhere. Overall, this report showed that photosynthetic and respiratory thresholds may not be reached with acidification and that temperature increases could instead have much more severe consequences. It also showed that calcification thresholds will be met sooner rather than later, depending on acidification rates, in darker conditions for maerl found in temperate and possibly polar regions.

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Enhanced carbon burial in seagrass meadows under ocean acidification revealed by carbon dioxide vents

Published 16 March 2026 Science Leave a Comment
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Seagrass meadows are natural carbon sinks, yet the effect of ocean acidification on their carbon burial capacity remains poorly understood. Here we investigated natural carbon dioxide vents in Ischia, Italy to assess how seawater pH influences carbon burial in an area dominated by the seagrass Posidonia oceanica. Organic carbon burial rates (mean ± standard error) between 1954 – 2021 were low under ambient conditions (1.5 ± 0.5 g m-2 yr-1) but increased sharply under acidified conditions (7 ± 1 g m-2 yr-1), reaching sevenfold higher values under extreme acidification (10 ± 3 g m-2 yr-1). Stable isotopes suggest that these patterns reflect changes in the relative contribution of seagrass, macroalgae, and epiphytes to buried carbon. These findings reveal that ocean acidification can substantially alter coastal carbon cycling, potentially through shifts in community composition, with important implications for understanding past and future feedbacks between seagrass ecosystems and the marine carbon cycle.

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Sex-specific physiological-biochemical and multi-omics responses of Sargassum thunbergii to ocean acidification

Published 10 March 2026 Science Closed
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Highlights

  • A multi-omics study on sexual dimorphism of macroalgae under OA.
  • Male S. thunbergii adopted a growth-oriented strategy under OA.
  • Female S. thunbergii showed a defense-oriented survival strategy under OA.
  • Fundamental trade-off between growth and defense underlay sex-specific responses.

Abstract

Ocean acidification (OA), driven by increasing atmospheric CO2 concentrations, poses significant threats to the ecologically important intertidal macroalgae. Multiple previous studies have indicated species-specific responses to OA, the sex-specific physiological-biochemical responses and underlying molecular mechanisms in dioecious macroalgae remain poorly understood. In this study, we investigated the responses of male and female Sargassum thunbergii to acidification treatment (2000 ppm CO2) by integrating physiological-biochemical, transcriptomic, and metabolomic analyses. Both sexes maintained photosynthetic performance, with increased maximum relative electron transport rates (rETRmax). Males exhibited a growth-oriented strategy, characterized by higher accumulation of storage compounds like triglycerides and up-regulation of genes related to the photosynthesis and biosynthesis pathways. In contrast, females displayed a survival-oriented strategy, with reduced carbon storage, increased soluble protein and phenolic substance contents, and up-regulation of genes related to defense- and stress-response pathways. These findings provided physiological-biochemical and molecular evidence for a growth and defense trade-off between male and female S. thunbergii under acidification treatment. Our study provided the mechanistic insights into the sex-specific responses of marine macroalgae to global climate change and highlighted the importance of accounting for sexual dimorphism in predicting the ecological resilience of intertidal macroalgae populations under future ocean conditions.

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Ocean acidification modifies site fidelity and patterns of seagrass habitat use by a herbivorous fish

Published 25 February 2026 Science Closed
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Ocean acidification (OA), characterized by changes in seawater chemistry and a concomitant decline of pH due to the uptake by seawater of the atmospheric CO2, will profoundly shape marine ecosystems. The lower pH/higher pCO2 can act negatively (as a stressor for organisms with a calcareous exoskeleton) or positively (as a direct resource for primary producers like macrophytes). Consequently, herbivores may indirectly benefit from OA counteracting the direct negative effects of living under high pCO2/low pH conditions. Here, we investigated how OA may influence site fidelity, habitat use, and trophic behaviour patterns of Sarpa salpa, the main herbivorous fish associated with Posidonia oceanica meadows in the north-western Mediterranean Sea. We assessed if and how OA influences the habitat use of S. salpa by comparing natural tags, in otoliths and muscle tissues, between CO2 vents and reference pH sites. We did not find differences in otolith elemental composition and shape among fish exposed to different pH conditions (CO2 vent vs ambient pH sites). However, otolith isotopic signatures differed between life stages (young vs sub-adults), consistent with the variations observed in seawater-dissolved inorganic carbon across sites. Finally, comparisons of the nutritional value marine vegetation (macroalgae, P. oceanica, epiphytes) showed that P. oceanica and epiphytes were more nutritious at CO2 vents, along with increased consumption by S. salpa. This trophic separation indicates that S. salpa spent more time exploiting the trophic resources in the CO2 vents. Together, our findings shed new light on plant–herbivore interactions within P. oceanica meadows under future OA scenarios.

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Seaweeds (Ulva, Gracilaria) significantly increase the growth rates of North Atlantic oysters, scallops, and clams grown in an aquaculture setting

Published 17 February 2026 Science Closed
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Highlights

  • Seaweeds significantly increased the growth rates of oysters by 20–70%, of clams by 60–70%, and of scallops by 130–140%.
  • Seaweeds caused significant increases in pH, DO, and the saturation state of calcium carbonate (Ω).
  • Seaweeds caused a significant increase in the concentrations of suspended chlorophyll a.
  • Co-culture of seaweeds with bivalves accelerates the growth rate of bivalves by increasing pH, DO, Ω, and food availability.

Abstract

While bivalve populations are threatened by climate change stressors including ocean acidification and hypoxia, the photosynthetic activity of seaweeds can raise the pH and dissolved oxygen (DO) of seawater, combatting these stressors. Here, three commercially important North Atlantic bivalves (Eastern oysters, Crassostrea virginica; hard clams, Mercenaria mercenaria; bay scallops, Argopecten irradians) were grown in the presence and absence of two common seaweeds (Ulva sp. and Gracilaria sp.) in replicated 300 L outdoor aquaculture tables with flow-through seawater. Environmental conditions including pH, DO, and chlorophyll a were continuously monitored and levels of dissolved inorganic carbon and the complete carbonate chemistry of seawater were quantified. The presence of seaweeds significantly increased shell- and tissue-based growth rates of oysters by 20–70%, of clams by 60–70%, and of scallops by 130–140% (p < 0.05) with both seaweeds being similarly effective. Both seaweed species caused significant increases in pH, DO, and the saturation state of calcium carbonate (Ω) during the day (p < 0.05) whereas differences at night were muted with night-time Ωaragonite levels being at or below saturation in all treatments. In some experiments, the presence of seaweeds caused a significant increase in the concentrations of suspended chlorophyll a, suggesting that seaweeds increased the total amount and diversity of food available to bivalves. Collectively, this study demonstrates that the co-culture of seaweeds with bivalves in a land-based aquaculture setting can significantly accelerate the growth rate of bivalves by increasing pH, DO, Ω, and food availability.

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Carbon concentration mechanisms in Canary Islands macroalgae and their implications for future benthic community structure under ocean acidification

Published 12 February 2026 Science Closed
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In recent decades, due to the anthropogenic CO2 concentration increase in the atmosphere, the chemistry of seawater has been seriously altered, producing the phenomenon known as Ocean Acidification (OA). Of all the dissolved inorganic carbon (DIC) present in seawater, only 1% is in the form of CO2. However, if anthropogenic CO2 emissions to the atmosphere continue, it will no longer be a limiting resource. Part of the response of marine photosynthetic organisms to these changes depends on their carbon physiology. The presence and effectiveness of carbon concentration mechanisms (CCM) can define the production and growth of macroalgae under OA conditions. Although CCMs are not essential when the seawater concentration of inorganic carbon is high, species that do not use them can see their performance improved. Our goal was to determine the presence or absence of CCMs in a total of 19 species of common macroalgae in the Canary Islands through a pH drift experiment and to establish their primary production rates through incubations and measurements of the O2 variation. Samples of each species were incubated during 8, 24 and 32 h in isolated containers and under controlled lighting and temperature conditions. Of the 19 species studied, 11 presented CCM and 8 did not present CCM. Five of the eight species that did not show the presence of CCMs in the present study are present in the CO2 seeps of Fuencaliente and one of them, H. scoparia is a dominant species.

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Resilience of the macroalgae Gongolaria barbata under ocean acidification: physiological responses and restoration perspective

Published 3 February 2026 Science Closed
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The increasing CO2 concentration is a major cause of the climate change phenomenon. Concurrently, the same increase is leading to ocean acidification (OA), which is projected to decrease seawater pH by 0.4 units by 2100. Here we investigated the potential impacts of OA on the canopy-forming brown macroalga Gongolaria barbata from the Venice Lagoon. One-year-old individuals were maintained in mesocosms under two pH levels: 8.1 (current ambient value) and 7.7 (the end-of-the-century value predicted under the current scenario of anthropogenic CO2 emissions). The physiological responses of the algae were assessed during the experiment in terms of oxygen production and consumption, and maximal PSII photochemical efficiency. At the end of the experiment, we analyzed the percentage of mature receptacles, algal growth rate and the total polyphenolic content and antioxidant capacity as indicators of the stress response. The significant decrease in polyphenolic content indicates the impairment of the defence mechanisms, which could make the algae more vulnerable to grazing under acidified conditions. Yet, conversely, our results suggest that changes in pH levels do not significantly affect the physiological processes, growth or fertility of the algae. These findings suggest that while OA may weaken defence mechanisms, the preservation of physiological and reproductive functions would still support the potential of G. barbata populations from the Venice Lagoon to act as donor sources for restoration efforts, highlighting their resistance to the acidified conditions expected in the future.

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Flow as a mediator of ecosystem engineering: hydrodynamics shape chemical modification by kelp and mussel beds

Published 28 January 2026 Science Closed
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Ecosystem engineers are organisms that modify their physical and chemical surroundings in ways that shape the structure and function of ecological communities. Physically, they build biogenic structures that modify flow, light, and habitat complexity. Chemically, they change oxygen and pH levels through metabolic processes such as photosynthesis and respiration. These modifications can either facilitate the presence of associated species by creating favorable microhabitats or inhibit them by amplifying environmental stress. Understanding the circumstances under which and how these shifts occur has become increasingly important as climate change intensifies environmental variability in coastal ecosystems. Advancing our understanding of how ecosystem engineers shape their communities requires considering how external factors, particularly flow, mediate their influence on the surrounding environment. Driven by tides, waves, and currents, flow regulates water residence time and thus the accumulation or dispersion of biologically modified water. Yet despite its central importance, the role of flow in controlling the strength and direction of ecosystem engineering remains poorly understood.

This dissertation examines how local hydrodynamics influences the capacity of marine ecosystem engineers to modify their surrounding chemical environments. It focuses on two contrasting but complementary systems: an autotroph, bull kelp (Nereocystis luetkeana), and a heterotroph, mussels (Mytilus spp.). Looking across these systems provides a broader view of how different types of engineers—those that produce oxygen through photosynthesis and those that consume it through respiration—shape their local chemical environments. By studying both systems, this work links two aspects of ecosystem engineering: 1) oxygen production and depletion, and 2) explores how flow determines when these species have the potential to act as facilitators or inhibitors within their communities. I combined field observations with laboratory and field experiments to explore how flow dynamics interact with biological traits, such as canopy structure, density, and behavior, to determine when these engineers act as facilitators or inhibitors within their communities. Across chapters, the work progresses from identifying environmental controls on kelp-driven chemical modification (Chapter 1) to isolating mechanistic feedbacks between flow, mussel behavior, and chemistry (Chapter 2), and then investigating density effects on chemistry and behavior by out-planting manipulated mussel aggregations in natural conditions (Chapter 3).

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Persistence of extreme low pH in a coralline algae habitat

Published 27 January 2026 Science Closed
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Abstract

The extent of projected ocean acidification is partly dependent on the natural variability of marine carbonate chemistry—which is higher in coastal systems than in the open ocean. However, there are limited empirical studies quantifying the rate, magnitude and drivers of coastal environmental variability, preventing accurate assessments for how species and their associated communities may respond to projected climate change. Here, we quantified the annual variability of pH, temperature and dissolved oxygen in a coralline algae reef, a globally distributed biodiverse habitat that may be one of the most sensitive to projected climate change. We found that coralline algae and their communities are exposed to pH values as low as those projected for 2100 (even under a low emission scenario) for 63% of the year, including most of autumn and all of winter. Annual fluctuations in pH ranged by 0.46 units, with identifiable patterns at diel to seasonal timescales driven by various biogeochemical factors. Biologically driven patterns in dissolved oxygen and pH were coupled at multiple periodicities, and temperature was coupled to pH during the winter. Tidal cycling additionally modulated biological forcing of pH, increasing the complexity of intra-seasonal pH variability. Forecasting this environmental variability to the future led to projections of new pH extremes well beyond all IPCC emission scenarios. However, persistent long-term exposure to low pH may increase the acclimation and adaptation potential of coralline algae and their associated communities, providing a level of optimism for the continued survival of this habitat despite sensitivity to projected climate change.

Plain Language Summary

Here, we studied how the underwater environment naturally changes during the year on a coastal reef made of coralline algae, a type of red seaweed that builds reef habitats and supports diverse marine life. These reefs are thought to be especially vulnerable to climate change, particularly ocean acidification, which lowers the pH of seawater. Unlike the open ocean, coastal areas naturally experience more variability in pH, temperature, and oxygen. Monitoring these throughout the year, we found that the coralline algae reef already experiences pH levels as low as those expected for the year 2100. In fact, for about two-thirds of the year, including all of winter, the reef was exposed to these low pH conditions. We found that pH levels also varied a lot throughout the day and between seasons, influenced by biological activity of the algae and animals living in the reef, the ebb and flow of the tide, and water temperature. With some optimism, since long-term exposure to low pH is already experienced, these algae and their ecosystems may already be somewhat adapted to future conditions. This gives hope that they will be more resilient to future climate change than previously thought.

Key Points

  • Coralline algae are naturally exposed to pH at or below future climate projections, especially during autumn and winter
  • This is driven by an interaction between physical factors (temperature, tidal cycling) and biological processes (community metabolism)
  • Given future climate projections, these pH lows may become more extreme, but prolonged exposure may increase coralline algae resilience
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Aquaculture of seaweeds (Saccharina latissima, Ulva spp., Gracilaria spp.) significantly improves the growth of co-cultivated bivalves in mesotrophic, but not eutrophic, estuaries

Published 29 December 2025 Science Closed
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The co-cultivation of seaweeds with bivalve shellfish is a potential strategy for protecting bivalve crops against anthropogenic coastal acidification and hypoxia. We co-cultivated seaweeds and bivalves using a succession of seaweed species according to season (winter, Saccharina latissima → spring, Ulva spp. → summer, Gracilaria spp.) together with eastern oysters (Crassostrea virginica) and blue mussels (Mytilus edulis). Bivalves and seaweeds were deployed in two estuaries that contrasted in trophic state, one mesotrophic and one eutrophic. In all five experiments in the mesotrophic system, cocultivation with seaweeds significantly increased weight- and/or shell-based growth of bivalves (p < 0.05). Growth rate increases for C. virginica were modest, with weight-based growth improving by 17–21% and shell-based growth improving by 3–27% with seaweed co-culture of all macroalgal species. For M. edulis, the effect was large; co-culture with S. latissima caused 47% and 114% increases in shell- and weight-based growth rates, respectively. In the four experiments in the eutrophic estuary, co-culture with seaweeds did not significantly improve bivalve growth. Seaweed cultivation significantly improved water quality metrics (increased pH and dissolved oxygen (DO); p < 0.05 in all cases) in and around the seaweed sites at both locations, although increases in pH and DO were modest, and even in control treatments, there were no prolonged periods of harmful pH or DO levels. An abundance of macroalgal detritus may have bolstered the diets of co-cultivated bivalves in the mesotrophic estuary, a hypothesis supported by lower chlorophyll a concentration, and therefore lower planktonic food levels, at that site. Given that seaweeds display species-specific allelopathic effects against phytoplankton, it is also possible that the presence of seaweeds altered the phytoplankton community to the benefit of the bivalves. Regardless, the findings here demonstrate that co-cultivation with seaweeds can accelerate the growth of bivalves.

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Impact of acidification and ultraviolet radiation on the physiology of Ulva fasciata

Published 19 December 2025 Science Closed
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Ocean acidification and increased UVR exposure driven by factors such as global warming, ozone layer depletion and anthropogenic activities are impacting the physiology and ecology of macroalgae in species-specific, diverse and complex ways. This study aims to investigate the individual and combined effects of ocean acidification and ultraviolet radiation (UVR) on the physiological responses of the cosmopolitan macroalgae species Ulva fasciata. The algae samples were cultured under laboratory conditions at two different pH levels (8.2 and 7.7) and under either the presence or absence of UVR. In U. fasciata, the maximum quantum efficiency of photosystem II (Fv/Fm) decreased with low pH and UVR, and a synergistic stress response was observed when these two stressors were applied together. The relative electron transport rate (rETRmax) varied depending on pH, while UVR increased this rate. These findings indicated that U. fasciata samples were under physiological stress. The incubation period significantly affected rETRmax and showed that the organism developed time-dependent adaptation responses. Alpha, a photosynthetic efficiency indicator, was negatively affected by UVR, whereas the light saturation point (Ik) varied as a result of the interaction between incubation time, pH, and UVR. The findings suggest that UVR exerted a more pronounced inhibitory effect on the photosynthetic system and growth of U. fasciata than low pH. Furthermore, combined exposure to UVR and low pH resulted in stronger growth inhibition, and a significant interaction between the two stressors was observed. Low pH and UVR exposure caused increased carbonic anhydrase activity (CA), while high CO2 led to a decrease in nitrate reductase activity (NR). UV-absorbing compounds (UVACs) were significantly affected by low pH and culture duration, whereas the effect of UVR on these compounds became significant only through its interaction with the incubation period. This suggests that the effect of UVR emerges through temporal accumulation. The findings reveal that this species is capable of developing late-phase acclimation strategies in response to environmental stress factors and possesses a potential adaptive capacity to cope with future marine change scenarios.

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Exploring structural integrity of coralline algae in response to the environmental changes associated with the PETM: a tale of functional resistance

Published 11 December 2025 Science Closed
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Coralline algae are key benthic components of shallow-marine ecosystems globally and as habitat-formers they support high biodiversity levels. Experiments on living coralline algae show internal growth changes in response to warming and higher CO2. These growth changes are leading to weakened structural integrity and increased breakage impacting their ecological function of habitat formation. Short-term experiments, though, raise questions about long term acclimation over multiple generations. Coralline algae have an extensive fossil record across the Cenozoic. Analysing growth changes within the geological record, specifically across hyperthermals, geologically abrupt environmental changes in the Earth’s history characterized by rapid ocean warming, acidification and sea level rise, can complement modern experiments. This allows us to quantify the vulnerability and response of habitat formers, such as coralline algae, to long-term environmental change. We evaluated cellular structure and structural integrity in species of the genera Sporolithon and Lithothamnion from Meghalaya, NE India (Eastern Tethys) before and during the Paleocene-Eocene Thermal Maximum, PETM (~55.8 Ma), the most pronounced hyperthermal of the Cenozoic. Cellular structural changes were not uniform between species, some species showed increased stress and strain due to larger cell sizes during the PETM, while other species revealed negligible changes in cell sizes. Unexpectedly, stresses and strains experienced by these Palaeogene taxa are comparable to contemporary species of the study genera. These findings suggest a resilience to long term warming and lower pH conditions resulting in a resistance to breakage. However, species differences in environmental change responses potentially highlight variations in phenotypic plasticity.

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Asymmetric effects of acidification and warming on foundation species and their predators in the California rocky intertidal zone

Published 11 December 2025 Science Closed
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The effects of climate change on marine organisms act through multiple pathways, as ocean warming and acidification can affect both their physiology and interspecies interactions. Asymmetries in species-specific physiological responses to climate change may alter the strength of interactions, such as those between predator and prey, which will have cascading effects on ecosystem structure. How foundation species and their interactions are affected by climate change will profoundly affect their community due to their dominance. I assessed the physiological responses of two common California rocky intertidal consumer–resource pairs across multiple trophic levels. I measured metabolic rates after four weeks of exposure to a range of nine pH levels (7.2–8.0) at two temperature levels (ambient, +4°C). At the lowest trophic level, I examined the effects of climate change on a primary producer foundation species, Silvetia compressa (golden rockweed), and its herbivore, Tegula eiseni, under differing upwelling regimes in early and late spring. Rockweed responded more to acidification than warming, decreasing photosynthetic rates in early spring and increasing rates during late spring. Their snail consumer, however, responded most strongly to temperature—increasing both respiration rates and calcification under warm conditions in late spring. In addition to species specific responses to climate stressors, the rockweed–snail pair had context-dependent responses based on background environmental conditions. Greater upwelling during late spring, combined with a younger snail population could explain differences in responses between early and late spring. Next, I examined asymmetries between a calcifying foundation species, Mytilus californianus, and its whelk predator, Nucella emarginata. Specifically, mussels were generally resistant to acute exposure to ocean warming and acidification, while whelks were highly sensitive to temperature. Whelks decreased their calcification, respiration, shell extension, and probability of drilling a mussel under warmer conditions. Across both experiments, I observed asymmetries in response to changes in pH and temperature between consumer and resource, which can shift ecosystems between bottom-up and top-down processes. Overall, I showed that mesopredators, such as herbivorous and carnivorous snails, appeared to be the most sensitive to changes in temperature relative to their foundation species prey. Climate change may reshape rocky intertidal communities by altering predation patterns on foundation species, which could either facilitate or threaten the survival of other associated species in a changing environment.

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Progressive changes in coral reef communities with increasing ocean acidification

Published 8 December 2025 Science Closed
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Ocean acidification from increasing atmospheric CO2 is progressively affecting seawater chemistry, but predicting ongoing and near-future consequences for marine ecosystems is challenging without empirical field data. Here we quantify tropical coral reef benthic communities at 37 stations with varying exposure to submarine volcanic CO2 seeping, and determine the aragonite saturation state (ΩAr) where significant changes occur in situ. With declining ΩAr, reef communities displayed progressive retractions of most reef-building taxa and a proliferation in the biomass and cover of non-calcareous brown and red algae, without clear tipping points. The percent cover of all complex habitat-forming corals, crustose coralline algae (CCA) and articulate coralline Rhodophyta declined by over 50% as ΩAr levels declined from present-day to 2, and importantly, the cover of some of these groups was already significantly altered at an ΩAr of 3.2. The diversity of adult and juvenile coral also rapidly declined. We further quantitatively predict coral reef community metrics for the year 2100 for a range of emissions scenarios, especially shared socio-economic pathways SSP2-4.5 and SSP3-7.0. The response curves show that due to ocean acidification alone, reef states will directly depend on CO2 emissions, with higher emissions causing larger deviations from the reefs of today.

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Warming coupled with elevated pCO2 modulates microplastic inhibition in a commercial red alga Pyropia haitanensis

Published 5 December 2025 Science Closed
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Highlights

  • Microplastics exert concentration-dependent negative effects on Pyropia haitanensis.
  • Warming (24 °C) exacerbated microplastic-induced growth inhibition at ambient CO₂ level.
  • High CO₂ inhibited growth at 20 °C but enhanced it at 24 °C under high microplastic stress.

Abstract

Ocean acidification, warming, and microplastics are pervasive stressors in coastal ocean, yet their combined effects on economically important seaweed Pyropia haitanensis remain unclear. To investigate how elevated pCO2, warming, and microplastics interact to affect physiology of P. haitanensis, we cultured thalli at ambient (418 μatm, AC) and elevated (1000 μatm, HC) CO2 levels with two temperatures (20 and 24 °C), and a gradient of microplastics (0.025, 2.5, 25, 50, 100 mg L−1) in a controlled indoor experiment. Our results indicate that microplastics imposed a strong, concentration-dependent stress on P. haitanensis, consistently reducing relative growth rate (RGR), Fv/Fm, photosynthetic pigments (chlorophyll a, carotenoids, and phycobiliproteins), and cellular reserves (soluble protein and carbohydrates), with the strongest inhibition observed at concentration of 100 mg L−1. However, while the increased temperature (24 °C) promoted the content of pigments and soluble protein of the thalli, it decreased the content of soluble carbohydrate among the microplastic concentrations regardless of pCO2 levels. It is noteworthy that under ambient pCO2 level, elevated temperature exacerbated the growth inhibition caused by microplastics, resulting in the highest inhibition rate of 57 % occurring at 100 mg L−1. In contrast, this temperature-aggravated microplastic toxicity was mitigated by high pCO2 levels, with the inhibition rate of 32 % at the highest microplastic concentration. These findings reveal that while elevated pCO2 and warming can modulate microplastic stress via physiological reallocation, persistent declines in photochemical efficiency and light-harvesting pigments may constrain yield and nutritional quality of P. haitanensis where microplastics are high in coastal aquaculture area.

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Distinct biochemical profiles in Antarctic seaweeds reflect acclimation to polar and hydrothermal environments with implications for biomass nutritional value

Published 1 December 2025 Science Closed
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Highlights

  • Chlorophyll a content in some seaweed species increased with latitude along the Antarctic Peninsula.
  • Seaweeds from fumarole vent sites revealed variations in fatty acids and pigments.
  • Lower nutritional value in Antarctic seaweeds from fumarole sites suggests potential responses to ocean warming and acidification.
  • Species-specific biochemical shifts in Antarctic seaweeds are anticipated under global change scenarios.

Abstract

Global change is driving ocean warming (OW) and acidification (OA), impacting marine ecosystems worldwide, including polar regions. Seaweeds, as key primary producers in coastal ecosystems, synthesize a wide range of biochemical compounds that support higher trophic levels. Their biochemical composition is conditioned by local environmental factors, including seawater temperature, pH, and nutrient availability. However, how polar seaweeds respond to ongoing global change remains poorly understood. In this study, we examined the influence of local environmental changes on the biochemical composition – including fatty acids (FA), pigments, carbon, and nitrogen – of nine Antarctic brown and red seaweed species. Specifically, we considered a latitudinal gradient from the South Shetland Islands (⁓62°S) to Yalour Island (⁓65°S), and the presence of active fumarole vents at Deception Island. Our results reveal species-specific and location-dependent biochemical shifts in most species. While chlorophyll a concentrations tended to increase with latitude, specimens collected from fumarole vents exhibited a reduction in total FA content, PUFA:SFA (polyunsaturated to saturated fatty acid) ratios, PUFA omega-3, and pigment concentrations. These shifts under hydrothermal influence are likely driven by elevated seawater temperatures and acidic conditions, suggesting a potential decline in nutritional value under future global change scenarios. Additionally, higher magnesium content was found in the skeletons of crustose coralline algae from shallow waters than in those at 22 m depth. Our results highlight the species-specific nature of biochemical responses to environmental stressors, underlining the complexity of predicting the impacts of global change on seaweed physiology and the potential cascading effects on Antarctic food webs.

Continue reading ‘Distinct biochemical profiles in Antarctic seaweeds reflect acclimation to polar and hydrothermal environments with implications for biomass nutritional value’

Sargassum’s health under ocean acidification and nitrogen boost

Published 25 November 2025 Press releases Closed
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Ocean acidification and nutrient loading present significant threats to marine ecosystems, particularly to critical species like Sargassum hemiphyllum var. chinense. A groundbreaking study led by Chen et al., published in BMC Genomics, investigates how these stressors affect the physiological and transcriptomic responses of this seaweed. Researchers are gaining new insights into how climate change and nutrient enrichment may disrupt marine life, offering a glimpse into the resilience of Sargassum hemiphyllum and highlighting its ecological importance.

The study reveals intricate details about the adaptability of Sargassum hemiphyllum var. chinense in response to increasing temperatures and acidification levels. As global temperatures rise and CO2 emissions lead to ocean acidification, understanding how marine organisms react to these conditions becomes crucial. The researchers conducted a series of experiments simulating these stressors, measuring physiological changes in the algae over time. The findings suggest that while Sargassum hemiphyllum endures these challenges, the responses are profound and affect growth and survival.

Moreover, the meticulous transcriptomic analysis conducted by the researchers provides a robust framework for interpreting the complex changes triggered by environmental stressors. The team utilized RNA sequencing technology to evaluate gene expression profiles, revealing key pathways that the algae activate in response to both acidification and nitrogen enrichment. This revelation underscores the adaptability of marine flora and suggests potential avenues for increasing resilience against climate changes.

The physiological changes noted in Sargassum hemiphyllum are equally fascinating. The team observed variations in biomass, muscle integrity, and reproduction rates, providing concrete evidence that environmental conditions directly influence the survival and proliferation of this species. The implications are staggering, considering Sargassum hemiphyllum‘s role as a critical habitat for various marine organisms. The study calls attention to the interconnectivity within marine ecosystems and the potential cascading effects that might distress entire food webs.

Continue reading ‘Sargassum’s health under ocean acidification and nitrogen boost’

Physiological and transcriptomic responses of Sargassum hemiphyllum var. chinense to ocean acidification and nitrogen enrichment

Published 21 November 2025 Science Closed
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Sargassum hemiphyllum var. chinense is a major brown macroalga and has important ecological and economic significance. Ocean acidification and nitrogen enrichment are serious threats to marine ecosystems primarily by altering the physiology of organisms. However, the response of S. hemiphyllum var. chinense to the combined effects of ocean acidification and elevated nitrogen levels remains unclear. This study conducted a 7-day dual-factor experiment to investigate the physiological and transcriptional responses of S. hemiphyllum var. chinense under two CO2 levels (400 μatm and 1000 μatm) and two NO3⁻ levels (50 μmol/L and 300 μmol/L). The results showed that high CO2 and NO3− concentrations promoted the synthesis of photosynthetic pigments including qN and NPQ. Physiological results showed that high CO2 and the combined high NO3− and CO2 treatments enhanced growth rate and NO3− uptake rate, but NR activity was significantly decreased. Transcriptome analysis identified differentially expressed genes involved in oxidative phosphorylation, carbon metabolism, the TCA cycle, and nitrogen metabolic pathways. Notably, genes related to oxidative phosphorylation and TCA cycle were significantly up-regulated under high NO3− and dual-factor treatments, suggesting that carbohydrate metabolism and energy metabolism of S. hemiphyllum var. chinense were significantly enhanced. The qRT-PCR analysis revealed that the expression levels of key genes involved in carbon fixation and nitrogen metabolism, including PFK, PRK, GAPDH, Rubisco, NR, and MDH, were significantly downregulated. These findings elucidate the molecular mechanisms by which S. hemiphyllum var. chinense adapts to ocean acidification and nitrogen enrichment, offering valuable insights for understanding its capacity to withstand changing marine environments.

Continue reading ‘Physiological and transcriptomic responses of Sargassum hemiphyllum var. chinense to ocean acidification and nitrogen enrichment’

Impact of seawater acidification on the growth, nutritional composition, sensory profile, and antioxidant activity of Caulerpa racemosa in laboratory culture

Published 20 November 2025 Science Closed
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Fluctuations in coastal water pH, driven by ocean acidification, can strongly influence photosynthetic marine species, including seaweeds. This study investigated the effects of seawater acidification on the growth, nutritional composition, sensory profile, and antioxidant activity of the green alga Caulerpa racemosa. Cultured under varying pH levels (8.25, 8.00, 7.75, and 7.50) adjusted using HCl, C. racemosa exhibited significant morphological and biochemical changes. Lower pH conditions caused bleaching and textural brittleness, with pH levels between 7.50 and 7.75 showing the most pronounced impacts. Conversely, pH 8.25 supported optimal growth, with superior morphometric performance (absolute growth of 138.30 ± 3.70 g; specific growth rate of 3.08 ± 0.04% day⁻1). Acidification decreased chlorophyll content but enhanced carotenoids, indicating reduced photosynthetic efficiency. Protein content declined under acidic conditions, while lipid and carbohydrate levels increased. Notably, antioxidant activity peaked under pH 7.50 (15.09 ± 0.04%; IC50 275.04 ± 0.85 ppm), suggesting an adaptive physiological response. Sensory evaluation revealed that C. racemosa cultured at pH 8.25 achieved the highest overall acceptability, supporting its potential for culinary and nutritional use. These findings highlight the capacity of C. racemosa to acclimate to acidified environments, providing insights into its adaptive mechanisms and applications in food, pharmaceuticals, and sustainable aquaculture.

Continue reading ‘Impact of seawater acidification on the growth, nutritional composition, sensory profile, and antioxidant activity of Caulerpa racemosa in laboratory culture’

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