Posts Tagged 'salinity'



Anthropogenic impacts on mangrove and saltmarsh communities in eastern Australia

The global phenomenon of mangrove encroachment into saltmarshes has been observed across five continents. It has been proposed that this encroachment is driven in part by rising atmospheric CO2 concentration and reduced salinity in saltmarshes resulting from rising sea levels enhancing the establishment success of mangrove seedlings. However, this is yet to be empirically tested at the community-level. In this study, we examined the effect of CO2 and salinity on seedling growth of two mangrove species, Aegiceras corniculatum and Avicennia
marina, grown individually and in a model saltmarsh community in a glasshouse experiment. We found that the shoot (210%) and root (91%) biomass of the saltmarsh species was significantly greater under elevated CO2. As a result, both mangrove species experienced a stronger competitive effect from the saltmarsh species under elevated CO2. Nevertheless, A. marina seedlings produced on average 48% more biomass under elevated CO2 when grown in competition with the saltmarsh species which they used to grow taller suggesting they were light
limited. In contrast, A. corniculatum growth did not significantly differ between CO2 treatments. However, it had on average 36% greater growth under seawater salinity compared to hypersaline conditions. Avicenna marina seedlings were not affected by salinity. From these results, we suggest that although CO2 and salinity are not universal drivers determining saltmarsh-mangrove boundaries, it is likely that rising atmospheric CO2 concentration and reduced salinity associated with sea level rise will enhance the establishment success of mangrove seedlings in saltmarshes, which may facilitate mangrove encroachment in the future.

Continue reading ‘Anthropogenic impacts on mangrove and saltmarsh communities in eastern Australia’

Hsp70 knockdown reduced the tolerance of Litopenaeus vannamei post larvae to low pH and salinity

Highlights

• Injection of the white-leg shrimp with Hsp70 dsRNA eliminated Hsp70 mRNA and protein in post-larvae but had no apparent effect on survival.

• However, the survival of post larvae lacking Hsp70, as compared to those containing the heat shock protein, was reduced more than two-fold 48 h after exposure to low salinity and pH, strongly indicating that Hsp70 is required for protection against these abiotic stressors.

• This is the first time to our knowledge that RNAi has been used to demonstrate a role for Hsp70 in protecting P. vannamei post larvae against salinity and pH stress, an effect undoubtedly due to the importance Hsp70 assumes in maintaining protein homeostasis within cells.

Abstract

To better understand stress tolerance of the White leg shrimp, Litopenaeus vannamei, RNA interference (RNAi) was used to assess the role of the molecular chaperone, Hsp70 in protecting post larvae against low pH and salinity. As revealed by SDS-polyacrylamide gel electrophoresis and immunoprobing of western blots, injection of L. vannamei post larvae with Hsp70 and Hsc70 dsRNA reduced Hsp70 but had no apparent effect on survival. However, the survival of post larvae lacking Hsp70, as compared to those containing the heat shock protein, was reduced more than two-fold 48 h after exposure to low salinity and pH, strongly indicating that Hsp70 is required for protection against these abiotic stressors. This is the first time to our knowledge that RNAi has been used to demonstrate a role for Hsp70 in protecting L. vannamei post larvae against salinity and pH stress, an effect undoubtedly due to the importance Hsp70 assumes in maintaining protein homeostasis within cells. Information generated in this work provides further understanding of Hsp70 function in the stress response of Penaeid shrimp and will assist in the development of strategies to mitigate abiotic stresses experienced by aquatic invertebrates during aquaculture.

Continue reading ‘Hsp70 knockdown reduced the tolerance of Litopenaeus vannamei post larvae to low pH and salinity’

Future CO2-induced ocean acidification enhances resilience of a green tide alga to low-salinity stress

To understand how Ulva species might respond to salinity stress during future ocean acidification we cultured a green tide alga Ulva linza at various salinities (control salinity, 30 PSU; medium salinity, 20 PSU; low salinity, 10 PSU) and CO2 concentrations (400 and 1000 ppmv) for over 30 days. The results showed that, under the low salinity conditions, the thalli could not complete its whole life cycle. The specific growth rate (SGR) of juvenile thalli decreased significantly with reduced salinity but increased with a rise in CO2. Compared to the control, medium salinity also decreased the SGR of adult thalli at low CO2 but did not affect it at high CO2. Similar patterns were also found in relative electron transport rate (rETR), non-photochemical quenching, saturating irradiance, and Chl b content. Although medium salinity reduced net photosynthetic rate and maximum rETR at each CO2 level, these negative effects were significantly alleviated at high CO2 levels. In addition, nitrate reductase activity was reduced by medium salinity but enhanced by high CO2. These findings indicate that future ocean acidification would enhance U. linza’s tolerance to low salinity stress and may thus facilitate the occurrence of green tides dominated by U. linza.

Continue reading ‘Future CO2-induced ocean acidification enhances resilience of a green tide alga to low-salinity stress’

An ecotoxicological study on physiological responses of Archaster typicus to salinity, thermal and ocean acidification stressors

Environmental biomarkers, also known as early warning signals, have increasingly
become a subject of interest in environmental studies. The common sea star, Archaster typicus, found in shallow sandy habitats associated with coral reefs in Singapore, was utilised to study the effects of varying treatment conditions of salinity, temperature and pH. Treatment conditions were derived from predicted future scenarios of thermal and ocean acidification conditions. Experiments were conducted to determine physiological responses of sea stars that were subjected to treatments over 24h (acute) and 120h (chronic) exposures. The biomarker responses examined included righting behaviour (time taken to right after being overturned), burrowing time and feeding responses (time
taken to close stomach/mouth plate) in experimental sea stars. To validate results of physiological biomarkers, two other biomarker responses were measured from coelomic fluid extracted from the experimental sea stars. These were the cellular lysosome integrity response (Neutral Red Retention time, NRRT) and the biochemical Ferric Reducing Antioxidant Power (FRAP) assay. In acute exposure experiments, results indicated that sea stars exhibited significant differences in physiological responses under various salinity, temperature and pH treatments. At chronic exposure regimes, lethal effects were more evident, with higher mortality rates observed in all salinity and temperature treatment regimes. Results from salinity treatments showed that physiological responses in sea stars were significantly impaired at treatments of 15‰ and 50‰ salinities. Significant results were observed in NRRT and burrowing behavioural assays in temperature treatments. Treatments with pH of 7.4 and 7.2 at the acute exposure duration resulted in a significant impairment of righting ability. The acute and chronic effects of salinity fluctuations, ocean warming and acidification on A
2 typicus were most consistently observed in the righting and burrowing behaviour assays. This indication of reduced fitness together with reduced cellular responses show a reduction in survival ability in the sea star under low salinity, high temperature and low pH conditions. Further studies could thus help us understand the effects of global warming on the physiology of organisms in various shallow water habitats.

Continue reading ‘An ecotoxicological study on physiological responses of Archaster typicus to salinity, thermal and ocean acidification stressors’

Sperm motility of oysters from distinct populations differs in response to ocean acidification and freshening

Species’ responses to climate change will reflect variability in the effects of physiological selection that future conditions impose. Here, we considered the effects of ocean acidification (increases in pCO2; 606, 925, 1250 µatm) and freshening (reductions in salinity; 33, 23, 13 PSU) on sperm motility in oysters (Crassostrea gigas) from two populations (one recently invaded, one established for 60+ years). Freshening reduced sperm motility in the established population, but this was offset by a positive effect of acidification. Freshening also reduced sperm motility in the recently invaded population, but acidification had no effect. Response direction, strength, and variance differed among individuals within each population. For the established population, freshening increased variance in sperm motility, and exposure to both acidification and freshening modified the performance rank of males (i.e. rank motility of sperm). In contrast, for the recently invaded population, freshening caused a smaller change in variance, and male performance rank was broadly consistent across treatments. That inter-population differences in response may be related to environmental history (recently invaded, or established), indicates this could influence scope for selection and adaptation. These results highlight the need to consider variation within and among population responses to forecast effects of multiple environmental change drivers.

Continue reading ‘Sperm motility of oysters from distinct populations differs in response to ocean acidification and freshening’

Physiological trade-offs, acid-base balance and ion-osmoregulatory plasticity in European sea bass (Dicentrarchus labrax) juveniles under complex scenarios of salinity variation, ocean acidification and high ammonia challenge

Highlights

• Ocean acidification (OA) is becoming a serious threat to the marine ecosystem.

• OA can co-occur with other perturbations including salinity reduction and high ammonia.

• Interactive effects of these three stressers were evaluated on performance of European sea bass.

• Physiological, ion-osmoregulatory and gene-expression responses were modulated differentially under experimental conditions.

• Fish became more vulnerable to OA and ammonia toxicity at low salinities.

Abstract

In this era of global climate change, ocean acidification is becoming a serious threat to the marine ecosystem. Despite this, it remains almost unknown how fish will respond to the co-occurrence of ocean acidification with other conventional environmental perturbations typically salinity fluctuation and high ammonia threat. Therefore, the present work evaluated the interactive effects of elevated pCO2, salinity reduction and high environmental ammonia (HEA) on the ecophysiological performance of European sea bass (Dicentrarchus labrax). Fish were progressively acclimated to seawater (32 ppt), to brackish water (10 ppt) and to hyposaline water (2.5 ppt). Following acclimation to different salinities for at least two weeks, fish were exposed to CO2-induced water acidification representing present-day (control pCO2, 400 μatm, LoCO2) and future (high pCO2, 1000 μatm, HiCO2) sea-surface CO2 level for 3, 7 and 21 days. At the end of each exposure period, fish were challenged with HEA for 6 h (1.18 mM representing 50% of 96 h LC50). Results show that, in response to the individual HiCO2 exposure, fish within each salinity compensated for blood acidosis. Fish subjected to HiCO2 were able to maintain ammonia excretion rate (Jamm) within control levels, suggesting that HiCO2 exposure alone had no impact on Jamm at any of the salinities. For 32 and 10 ppt fish, up-regulated expression of Na+/K+-ATPase was evident in all exposure groups (HEA, HiCO2 and HEA/HiCO2 co-exposed), whereas Na+/K+/2Cl− co-transporter was up-regulated mainly in HiCO2 group. Plasma glucose and lactate content were augmented in all exposure conditions for all salinity regimes. During HEA and HEA/HiCO2, Jamm was inhibited at different time points for all salinities, which resulted in a significant build-up of ammonia in plasma and muscle. Branchial expressions of Rhesus glycoproteins (Rhcg isoforms and Rhbg) were upregulated in response to HiCO2 as well as HEA at 10 ppt, with a more moderate response in 32 ppt groups. Overall, our findings denote that the adverse effect of single exposures of ocean acidification or HEA is exacerbated when present together, and suggests that fish are more vulnerable to these environmental threats at low salinities.

Continue reading ‘Physiological trade-offs, acid-base balance and ion-osmoregulatory plasticity in European sea bass (Dicentrarchus labrax) juveniles under complex scenarios of salinity variation, ocean acidification and high ammonia challenge’

Toxic algae silence physiological responses to multiple climate drivers in a tropical marine food chain

Research on the effects of climate change in the marine environment continues to accelerate, yet we know little about the effects of multiple climate drivers in more complex, ecologically relevant settings – especially in sub-tropical and tropical systems. In marine ecosystems, climate change (warming and freshening from land run-off) will increase water column stratification which is favorable for toxin producing dinoflagellates. This can increase the prevalence of toxic microalgal species, leading to bioaccumulation of toxins by filter feeders, such as bivalves, with resultant negative impacts on physiological performance. In this study we manipulated multiple climate drivers (warming, freshening, and acidification), and the availability of toxic microalgae, to determine their impact on the physiological health, and toxin load of the tropical filter-feeding clam, Meretrix meretrix. Using a structural equation modeling (SEM) approach, we found that exposure to projected marine climates resulted in direct negative effects on metabolic and immunological function and, that these effects were often more pronounced in clams exposed to multiple, rather than single climate drivers. Furthermore, our study showed that these physiological responses were modified by indirect effects mediated through the food chain. Specifically, we found that when bivalves were fed with a toxin-producing dinoflagellate (Alexandrium minutum) the physiological responses, and toxin load changed differently and in a non-predictable way compared to clams exposed to projected marine climates only. Specifically, oxygen consumption data revealed that these clams did not respond physiologically to climate warming or the combined effects of warming, freshening and acidification. Our results highlight the importance of quantifying both direct and, indirect food chain effects of climate drivers on a key tropical food species, and have important implications for shellfish production and food safety in tropical regions.

Continue reading ‘Toxic algae silence physiological responses to multiple climate drivers in a tropical marine food chain’

Changes in temperature, pH, and salinity affect the sheltering responses of Caribbean spiny lobsters to chemosensory cues

Florida Bay is home to a network of shallow mud-banks which act as barriers to circulation creating small basins that are often subject to extremes in temperature and salinity. Florida bay is also important juvenile habitat for the Caribbean spiny lobster Panulirus argus. While our understanding of the effect of environmental changes on the survival, growth, and movement of spiny lobsters is growing, the effect on their chemosensory abilities has not yet been investigated. Lobsters rely heavily on chemical cues for many biological and ecological activities, and here we report on the effect of extreme environmental events in temperature (32 °C), salinity (45ppt), and pH (7.65 pH) on social behavior and sheltering preference in P. argus. Under normal conditions, chemical cues from conspecifics are used by spiny lobsters to identify suitable shelter and cues from stone crabs and diseased individuals are used to determine shelters to be avoided. In all altered conditions, lobsters lost the ability to aggregate with conspecifics and avoid stone crabs and diseased conspecifics. Thus, seasonal extreme events, and potentially future climate change conditions, alter the chemosensory-driven behavior of P. argus and may result in decreased survivorship due to impaired shelter selection or other behaviors.

Continue reading ‘Changes in temperature, pH, and salinity affect the sheltering responses of Caribbean spiny lobsters to chemosensory cues’

Hyposalinity tolerance inthecoccolithophorid Emiliania huxleyi under the influence of ocean acidification involves enhanced photosynthetic performance

While seawater acidification induced by elevated CO2 is known to impact coccolithophores, the effects in combination with decreased salinity caused by sea ice melting and/or hydrological events have not been documented. Here we show the combined effects of seawater acidification and reduced salinity on growth, photosynthesis and calcification of Emiliania huxleyi grown at 2 CO2 concentrations (low CO2 LC: 400 μatm; high CO2 HC: 1000 μatm) and 3 levels of salinity (25, 30 and 35 ‰). A decrease of salinity from 35 to 25‰ increased growth rate, cell size and effective photochemical efficiency under both LC or HC. Calcification rates were relatively insensitive to combined effects of salinity and OA treatment but were highest under 3 5‰ and HC conditions, with higher ratios of calcification to photosynthesis (C : P) in the cells grown under 35 ‰ compared with those grown at 25 ‰. In addition, elevated dissolved inorganic carbon (DIC) concentration at the salinity of 35 ‰ stimulated its calcification. In contrast, photosynthetic carbon fixation increased almost linearly with decreasing salinity, regardless of the pCO2 treatments. When subjected to short-term exposure to high light, the low-salinity-grown cells showed the highest photochemical effective quantum yield with the highest repair rate, though HC treatment enhanced PSII damage rate. Our results suggest Emiliania huxleyi can tolerate low salinity plus acidification conditions by up-regulating its photosynthetic performance together with a relatively insensitive calcification response, which may help it better adapt to future ocean global environmental changes, especially in the coastal areas of high latitudes.

Continue reading ‘Hyposalinity tolerance inthecoccolithophorid Emiliania huxleyi under the influence of ocean acidification involves enhanced photosynthetic performance’

Feeding plasticity more than metabolic rate drives the productivity of economically important filter feeders in response to elevated CO2 and reduced salinity

Climate change driven alterations in salinity and carbonate chemistry are predicted to have significant implications particularly for northern costal organisms, including the economically important filter feeders Mytilus edulis and Ciona intestinalis. However, despite a growing number of studies investigating the biological effects of multiple environmental stressors, the combined effects of elevated pCO2 and reduced salinity remain comparatively understudied. Changes in metabolic costs associated with homeostasis and feeding/digestion in response to environmental stressors may reallocate energy from growth and reproduction, affecting performance. Although these energetic trade-offs in response to changes in routine metabolic rates have been well demonstrated fewer studies have investigated how these are affected by changes in feeding plasticity. Consequently, the present study investigated the combined effects of 26 days’ exposure to elevated pCO2 (500 µatm and 1000 µatm) and reduced salinity (30, 23, and 16) on the energy available for growth and performance (Scope for Growth) in M. edulis and C. intestinalis, and the role of metabolic rate (oxygen uptake) and feeding plasticity [clearance rate (CR) and absorption efficiency] in this process. In M. edulis exposure to elevated pCO2 resulted in a 50% reduction in Scope for Growth. However, elevated pCO2 had a much greater effect on C. intestinalis, with more than a 70% reduction in Scope for Growth. In M. edulis negative responses to elevated pCO2 are also unlikely be further affected by changes in salinity between 16 and 30. Whereas, under future predicted levels of pCO2C. intestinalis showed 100% mortality at a salinity of 16, and a >90% decrease in Scope for Growth with reduced biomass at a salinity of 23. Importantly, this work demonstrates energy available for production is more dependent on feeding plasticity, i.e. the ability to regulate CR and absorption efficiency, in response to multiple stressors than on more commonly studied changes in metabolic rates.

Continue reading ‘Feeding plasticity more than metabolic rate drives the productivity of economically important filter feeders in response to elevated CO2 and reduced salinity’

Sensitivity to near-future CO2 conditions in marine crabs depends on their compensatory capacities for salinity change

Marine crabs inhabit shallow coastal/estuarine habitats particularly sensitive to climate change, and yet we know very little about the diversity of their responses to environmental change. We report the effects of a rarely studied, but increasingly prevalent, combination of environmental factors, that of near-future pCO2 (~1000 µatm) and a physiologically relevant 20% reduction in salinity. We focused on two crab species with differing abilities to cope with natural salinity change, and revealed via physiological and molecular studies that salinity had an overriding effect on ion exchange in the osmoregulating shore crab, Carcinus maenas. This species was unaffected by elevated CO2, and was able to hyper-osmoregulate and maintain haemolymph pH homeostasis for at least one year. By contrast, the commercially important edible crab, Cancer pagurus, an osmoconformer, had limited ion-transporting capacities, which were unresponsive to dilute seawater. Elevated CO2 disrupted haemolymph pH homeostasis, but there was some respite in dilute seawater due to a salinity-induced metabolic alkalosis (increase in HCO3− at constant pCO2). Ultimately, Cancer pagurus was poorly equipped to compensate for change, and exposures were limited to 9 months. Failure to understand the full spectrum of species-related vulnerabilities could lead to erroneous predictions of the impacts of a changing marine climate.

Continue reading ‘Sensitivity to near-future CO2 conditions in marine crabs depends on their compensatory capacities for salinity change’

Effects of ocean acidification on salinity tolerance and seawater growth of Atlantic salmon Salmo salar smolts

Human activity has resulted in increasing atmospheric carbon dioxide (CO2), which will result in reduced pH and higher levels of CO2 in the ocean, a process known as ocean acidification. Understanding the effects of ocean acidification (OA) on fishes will be important to predicting and mitigating its consequences. Anadromous species such as salmonids may be especially at risk because of their rapid movements between fresh water and seawater, which could minimize their ability to acclimate. In the present study, we examine the effect of future OA on the salinity tolerance and early seawater growth of Atlantic salmon Salmo salar smolts. Exposure to 610 and 1010 μatm CO2 did not alter salinity tolerance but did result in slightly lower plasma chloride levels in smolts exposed to seawater compared with controls (390 μatm). Gill Na+–K+‐ATPase activity, plasma cortisol, glucose and haematocrit after seawater exposure were not altered by elevated CO2. Growth rate in the first 2 weeks of seawater exposure was greater at 1010 μatm CO2 than under control conditions. This study of the effects of OA on S. salar during the transition from fresh water to seawater indicates that elevated CO2 is not likely to affect osmoregulation negatively and may improve early growth in seawater.

Continue reading ‘Effects of ocean acidification on salinity tolerance and seawater growth of Atlantic salmon Salmo salar smolts’

Trophic functioning of macrobenthic fauna in a tropical acidified Bornean estuary (Southeast Asia)

The trophic structure of a community is used to infer ecosystem functioning (e.g. energy transfer and nutrient cycling). Here the trophic structure of the benthic infaunal and epifaunal communities in the Brunei Estuary are characterized, and their distribution along an estuarine pH gradient is analyzed using univariate and multivariate techniques. This analysis revealed that surface deposit feeders (e.g., polychaetes) were numerically dominant within the infaunal communities whereas in the epifaunal communities filter feeders (e.g., bivalves) were highly abundant. Species richness for almost all trophic groups increased toward the lower estuary, except for omnivores in the epifaunal communities, which decreased markedly. Both Analysis of Variance (ANOVA) and Analysis of Similarities (ANOSIM) detected significant differences in the density of respective trophic groups among stations. Within infaunal communities, both Biological and Environmental procedure (BIO-ENV) and Canonical Correspondence Analysis (CCA) showed that trophic shifts were associated with environmental gradients. Surface-deposit feeders and omnivores were the most abundant macrobenthos of the upper estuary characterized by low salinity, low pH, and a higher percentage of mud particles. The proportion of filter feeders and carnivores increased with salinity/pH and sand. A more uniform distribution of trophic structure was found in the lower estuary, with high salinity and pH over sandy habitat. In contrast, within epifaunal trophic groups, the percentage of surface deposit feeders and omnivores declined, but filter feeders remarkably increased toward the sea. The proportion of carnivores remained similar at all stations. Non-Metric Multidimensional Scaling (nMDS) ordination for epifaunal trophic groups clearly demarcated higher salinity/pH stations from lower salinity/pH stations, suggesting different trophic compositions along the estuarine pH gradient.

Continue reading ‘Trophic functioning of macrobenthic fauna in a tropical acidified Bornean estuary (Southeast Asia)’

Analysis of Na+/K+ -ATPase gene expression and physiological parameters in the crab Callinectes danae submitted to future scenarios of ocean acidification in the laboratory (in Portuguese)

Oceanic acidification, a process resulting from the emission of carbon dioxide (CO2) in the atmosphere by activities of anthropic nature, has been causing in recent decades a change in the chemical balance of the bicarbonate / carbonate system and consequently a decrease in the pH of the oceans. Estimates indicate that this decrease can be 0.7 units per year of 2300, which can affect the growth, reproduction and even survival of the species. In this sense, studies are needed to evaluate the impact of oceanic acidification on physiological and molecular levels in different marine species. The Callinectes danae crab is an important ecological and economic resource of the Region of the Baixada Santista and inhabitant of different ranges of salinity. The present study evaluated the effects of ocean acidification on C. danae crab on a set of physiological parameters (oxygen consumption, ammonia excretion, O: N ratio, hepatosomatic index and osmo-and ionoregulatory capacity of hemolymph), and gene expression of Na + / K + – ATPase, an important enzyme in the process of osmoregulation and acid base balance. The animals were kept at different salinities (20, 25, 30, 35 and 40) and at pHs 8.0 (control) and 7.3 (acidified) for a period of three and thirty days. It was observed an increase in the oxygen consumption in salinities 25 (3 days), 20 and 40 (30 days) probably due to a greater energy requirement for the maintenance of systems related to acid-base regulation. Metabolic depression was also observed at the salinity of 30 (30 days). Ammonia excretion decreased in salinities 30 (3 days), 25, 30 and 35 (30 days) possibly due to competition between Na + / H + and Na + / NH + 4 transporters. The hepatosomatic index had an increase in salinities of 30 (3 days) and 40 (30 days) due to a possible accumulation of reserves in stressful situations. The energy substrate and the osmoregulatory pattern remained unchanged in all treatments. However, the Cl- and Na + concentrations were reduced at the salinity of 25 and 35 (30 days), probably due to some changes in their transporters. Molecularly, a regulation of Na + / K + ATPase expression was observed, with a decrease in salinities of 35 and 40 (3 days), and a subsequent increase in the period of 30 days. The work was the first to evaluate the physiological and molecular parameters of C.danae in different salinities. Animals that remained longer on exposure to high pCO2 are more negatively affected than animals that were exposed in 3 days. The observed changes may indicate that although C. danae is an eurialan animal and inhabits different environments, ocean acidification can alter its physiological and molecular patterns, taking organisms out of their homeostasis, having consequences on the growth, development and distribution of the species.

Continue reading ‘Analysis of Na+/K+ -ATPase gene expression and physiological parameters in the crab Callinectes danae submitted to future scenarios of ocean acidification in the laboratory (in Portuguese)’

Effects of ocean acidification and salinity variations on the physiology of osmoregulating and osmoconforming crustaceans

Survival, osmoregulatory pattern, oxygen consumption, energy spent on metabolism, ammonia excretion, type of oxidized energy substrate, and hepatosomatic index were evaluated in decapods (an osmoregulating crab, Callinectes danae, and an osmoconforming seabob shrimp, Xiphopenaeus kroyeri) exposed to carbon dioxide-induced water acidification (pH 7.3, control pH 8.0) and different salinities (20, 25, 30, 35, and 40‰) for 3 days. Compared to the animals kept at controlled pH, exposure to reduced pH resulted in the loss of osmoregulatory capacity in C. danae at all salinities, except for some hyporegulation at 40‰, and reduced oxygen consumption and ammonia excretion at 20 and 40‰. Xiphopenaeus kroyeri remained an osmoconformer in all evaluated conditions, except for some hyporegulation at 40‰, and when exposed to the reduced pH, it presented changes in oxygen consumption at all salinities and reductions in ammonia excretion at 20 and 35‰ compared to the control animals. Both species use protein as the main energy substrate and decrease the hepatosomatic index when exposed to reduced pH relative to the control. The observed changes may be associated with changes in the activity of enzymes related to osmoregulation, the use of amino acids as osmotic effectors of cell volume control and recovery, and the Bohr effect, and, because the gills are multifunctional organs related to osmoregulation, the changes may be related to acid–base control, nitrogen excretion, and respiration, with a change in one of these functions bringing about changes in the others.

Continue reading ‘Effects of ocean acidification and salinity variations on the physiology of osmoregulating and osmoconforming crustaceans’

Will temperature and salinity changes exacerbate the effects of seawater acidification on the marine microalga Phaeodactylum tricornutum?

Highlights

• Combined effects of pH, temperature and salinity were studied on a marine diatom.
• A novel CO2 injection system was used for performing microalgae toxicity test.
• Synergistic effects were found on cell viability, cell size and autofluorescence.
• Results are useful to address the potential impact of climate change.

Abstract
To evaluate the effects related to the combination of potential future changes in pH, temperature and salinity on microalgae, a laboratory experiment was performed using the marine diatom Phaeodactylum tricornutum. Populations of this species were exposed during 48 h to a three-factor experimental design (3 × 2 × 2) with two artificial pH values (6, 7.4), two levels of temperature (23 °C, 28 °C), two levels of salinity (34 psu, 40 psu) and a control (pH 8, Temp 23 °C, Sal 34 psu). The effects on growth, cell viability, metabolic activity, and inherent cell properties (size, complexity and autofluorescence) of P. tricornutum were studied using flow cytometry. The results showed adverse effects on cultures exposed to pH 6 and high temperature and salinity, being the inherent cell properties the most sensitive response. Also, linked effects of these parameters resulted on cell viability and cell size decrease and an increase of cell autofluorescence. The conclusions obtained from this work are useful to address the potential effects of climate change (in terms of changes on pH, salinity and temperature) in microalgae.

Continue reading ‘Will temperature and salinity changes exacerbate the effects of seawater acidification on the marine microalga Phaeodactylum tricornutum?’

Decalcification and survival of benthic foraminifera under the combined impacts of varying pH and salinity

Highlights

  • Coastal ocean acidification did not enhance apparent test dissolution or affect survival in the short term of the benthic foraminifera species Ammonia sp. and Elphidium crispum.
  • Ωcalc <1 caused by low salinity decreases resistance to dissolution of the foraminifera.
  • The response of foraminifera to the combined impact of low pH and desalination was species-specific.
  • Living, decalcified juvenile specimens of Ammonia sp. were observed after one month at salinity 5.

Abstract

Coastal areas display natural large environmental variability such as frequent changes in salinity, pH, and carbonate chemistry. Anthropogenic impacts – especially ocean acidification – increase this variability, which may affect the living conditions of coastal species, particularly, calcifiers. We performed culture experiments on living benthic foraminifera to study the combined effects of lowered pH and salinity on the calcification abilities and survival of the coastal, calcitic species Ammonia sp. and Elphidium crispum. We found that in open ocean conditions (salinity ∼35) and lower pH than usual values for these species, the specimens displayed resistance to shell (test) dissolution for a longer time than in brackish conditions (salinity ∼5 to 20). However, the response was species specific as Ammonia sp. specimens survived longer than E. crispum specimens when placed in the same conditions of salinity and pH. Living, decalcified juveniles of Ammonia sp. were observed and we show that desalination is one cause for the decalcification. Finally, we highlight the ability of foraminifera to survive under Ωcalc < 1, and that high salinity and [Ca2+] as building blocks are crucial for the foraminiferal calcification process.

Continue reading ‘Decalcification and survival of benthic foraminifera under the combined impacts of varying pH and salinity’

Ocean acidification and desalination: climate-driven change in a Baltic Sea summer microplanktonic community

Helcom scenario modelling suggests that the Baltic Sea, one of the largest brackish-water bodies in the world, could expect increased precipitation (decreased salinity) and increased concentration of atmospheric CO2 over the next 100 years. These changes are expected to affect the microplanktonic food web, and thereby nutrient and carbon cycling, in a complex and possibly synergistic manner. In the Baltic Proper, the extensive summer blooms dominated by the filamentous cyanobacteria Aphanizomenon sp., Dolichospermum spp. and the toxic Nodularia spumigena contribute up to 30% of the yearly new nitrogen and carbon exported to the sediment. In a 12 days outdoor microcosm experiment, we tested the combined effects of decreased salinity (from 6 to 3) and elevated CO2 concentrations (380 and 960 µatm) on a natural summer microplanktonic community, focusing on diazotrophic filamentous cyanobacteria. Elevated pCO2 had no significant effects on the natural microplanktonic community except for higher biovolume of Dolichospermum spp. and lower biomass of heterotrophic bacteria. At the end of the experimental period, heterotrophic bacterial abundance was correlated to the biovolume of N. spumigena. Lower salinity significantly affected cyanobacteria together with biovolumes of dinoflagellates, diatoms, ciliates and heterotrophic bacteria, with higher biovolume of Dolichospermum spp. and lower biovolume of N. spumigena, dinoflagellates, diatoms, ciliates and heterotrophic bacteria in reduced salinity. Although the salinity effects on diatoms were apparent, they could not clearly be separated from the influence of inorganic nutrients. We found a clear diurnal cycle in photosynthetic activity and pH, but without significant treatment effects. The same diurnal pattern was also observed in situ (pCO2, pH). Thus, considering the Baltic Proper, we do not expect any dramatic effects of increased pCO2 in combination with decreased salinity on the microplanktonic food web. However, long-term effects of the experimental treatments need to be further studied, and indirect effects of the lower salinity treatments could not be ruled out. Our study adds one piece to the complicated puzzle to reveal the combined effects of increased pCO2 and reduced salinity levels on the Baltic microplanktonic community.

Continue reading ‘Ocean acidification and desalination: climate-driven change in a Baltic Sea summer microplanktonic community’

Short-term exposure of Mytilus coruscus to decreased pH and salinity change impacts immune parameters of their haemocytes

With the release of large amounts of CO2, ocean acidification is intensifying and affecting aquatic organisms. In addition, salinity also plays an important role for marine organisms and fluctuates greatly in estuarine and coastal ecosystem, where ocean acidification frequently occurs. In present study, flow cytometry was used to investigate immune parameters of haemocytes in the thick shell mussel Mytilus coruscus exposed to different salinities (15, 25, and 35‰) and two pH levels (7.3 and 8.1). A 7-day in vivo and a 5-h in vitro experiments were performed. In both experiments, low pH had significant effects on all tested immune parameters. When exposed to decreased pH, total haemocyte count (THC), phagocytosis (Pha), esterase (Est), and lysosomal content (Lyso) were significantly decreased, whereas haemocyte mortality (HM) and reactive oxygen species (ROS) were increased. High salinity had no significant effects on the immune parameters of haemocytes as compared with low salinity. However, an interaction between pH and salinity was observed in both experiments for most tested haemocyte parameters. This study showed that high salinity, low salinity and low pH have negative and interactive effects on haemocytes of mussels. As a consequence, it can be expected that the combined effect of low pH and changed salinity will have more severe effects on mussel health than predicted by single exposure.

Continue reading ‘Short-term exposure of Mytilus coruscus to decreased pH and salinity change impacts immune parameters of their haemocytes’

DISCO – Drivers and impacts of coastal ocean acidification

Ocean acidification, mainly attributed to the increasing anthropogenic CO2 in the atmosphere, is characterised by a lowering pH together with a shift in the sea water carbonate chemistry toward lower concentration of carbonate ions. On the coasts, where the environmental variability is high due to natural and human impacts, ocean acidification mainly affects the frequency, magnitude, and duration of lower pH and lower calcium carbonate saturation events. Coastal ecosystems are adapted to environmental variability such as frequent changes in salinity, temperature, pH, oxygen levels and organic matter content. However, the effects of an increase of the range of this variability on coastal species, and especially on calcifiers, are still not clear. In this context, this thesis explores the impacts of coastal ocean acidification combined with other environmental stressors on benthic foraminifera.

In the Skagerrak-Baltic Sea region, foraminifera faunas varied along a strong gradient in terms of salinity, pH, and dissolved oxygen concentration, and species were adapted to local environmental stressors. However, the specimens of Ammonia spp. and Elphidium spp. observed in the south Baltic Sea were partially to completely dissolved, probably due to a combination of different stressors affecting the required energy for biomineralisation.

In a culture study, the coastal species Ammonia spp. and E. crispum were found to be resistant to dissolution under varying salinity and pH, which reflects the environmental variations in their natural habitats. However, their resistance to lower pH is decreased when cultured in brackish water conditions, and living decalcified specimens were also observed under a salinity of 5. This underlines the importance of a high salinity in the calcification process of foraminifera.

At the entrance of the Baltic Sea, environmental changes during the last 200 years were reconstructed using foraminiferal faunas. Four periods were identified with varying oxygen levels, salinity, organic matter content, and pollution with lower pH. This highlights that foraminiferal faunas were able to adapt to multiple environmental stressors.

This thesis concludes that, even if coastal species of foraminifera can tolerate extremely varying conditions in their environment on the short term, it is likely that tolerance thresholds will be passed for benthic ecosystems under the future increase in anthropogenic impacts such as coastal ocean acidification.

Further studies of micro-organisms such as foraminifera will be necessary to improve our understanding of past environmental changes and to put present and future changes into a larger context.

Continue reading ‘DISCO – Drivers and impacts of coastal ocean acidification’


Subscribe

Search

  • Reset

OA-ICC Highlights

Resources