Influencing intertidal food web: implications of ocean acidification on the physiological energetics of key species the ‘wedge’ clam Donax faba

Highlights

  • Daily growth rate & calcium concentration have significantly decreased in acidified condition.
  • Total antioxidants and antioxidant enzymes showed an upward tendency.
  • Nutrient composition in clams has altered in acidified condition compared to control.
  • Prolonged exposure to OA will cause deleterious effects on clams thereby upsetting the intertidal food chain.

Abstract

Ocean acidification has become increasingly severe in coastal areas. It poses emerging threats to coastal organisms and influences ecological functioning. Donax faba, a dominant clam in the intertidal zone of the Bay of Bengal, plays an important role in the coastal food web. This clam has been widely consumed by the local communities and also acts as a staple diet for shorebirds and crustaceans. In this paper, we investigated how acidified conditions will influence the physiology, biochemical constituents, and energetics of Donax faba. Upon incubation for 2 months in lowered pH 7.7 ± 0.05 and control 8.1 ± 0.05 conditions, we found a delayed growth in the acidified conditions followed by decrease in calcium ions in the clam shell. Although not significant, we found the digestive enzymes showed a downward trend. Total antioxidant was significantly increased in the acidified condition compared to the control. Though not significant, the expression level of MDA and antioxidant enzymes (SOD, CAT, GST, GPX, and APX) showed increasing trend in acidified samples. Among nutrients such as amino acids and fatty acids, there was no significant difference between treatments, however, showed a downward trend in the acidified conditions compared to control. Among the minerals, iron and zinc showed significant increase in the acidified conditions. The above results suggest that the clam growth, and physiological energetics may have deleterious effects if exposed for longer durations at lowered pH condition thereby affecting the organisms involved in the coastal food web.

Continue reading ‘Influencing intertidal food web: implications of ocean acidification on the physiological energetics of key species the ‘wedge’ clam Donax faba’

Antagonistic interactions of the dinoflagellate Alexandrium catenella under simultaneous warming and acidification

Highlights

  • We present novel findings of the angatonistic effects of Alexandrium catenella on phytoplankton under warming and acidification.
  • Experiments targeted three species and tested for density-dependent effects.
  • Growth inhibition increased under warming and acidification on Rhodomonas salina and Tetraselmis.
  • There was no antagonistic effect on the target diatom (Thalassiosira weissflogii) under ambient or OWA conditions.
  • Growth inhibition under OWA conditions may alter phytoplankton community composition by affecting some groups but not others.

Abstract

There is a concern that harmful algal bloom (HAB) species may increase under climate change. Yet, we lack understanding of how ecological interactions will be affected under ocean warming and acidification (OWA) conditions. We tested the antagonistic effects of three strains of the dinoflagellate HAB species Alexandrium catenella on three target species (the chlorophyte Tetraselmis sp., the cryptomonad Rhodomonas salina, and the diatom Thalassiosira weissflogii) at various biomass ratios between species, at ambient (16 °C and 400 µatm CO2) and OWA (20 °C and 2000 µatm CO2) conditions. In these experiments the Alexandrium strains had been raised under OWA conditions for ∼100 generations. All three non-HAB species increased their growth rate under OWA relative to ambient conditions. Growth rate inhibition was evident for R. salina and Tetraselmis sp. under OWA conditions, but not under ambient conditions. These negative effects were exacerbated at higher concentrations of Alexandrium relative to non-HAB species. By contrast, T. weissflogii showed positive growth in the presence of two strains of Alexandrium under ambient conditions, whereas growth was unaffected under OWA. Contrary to our expectations, A. catenella had a slight negative response in the presence of the diatom. These results demonstrate that Alexandrium exerts higher antagonistic effects under OWA compared to ambient conditions, and these effects are species-specific and density dependent. These negative effects may shift phytoplankton community composition under OWA conditions.

Continue reading ‘Antagonistic interactions of the dinoflagellate Alexandrium catenella under simultaneous warming and acidification’

Transgenerational acclimation to acidified seawater and gene expression patterns in a sea urchin

Highlights

  • Transgenerational response to ocean acidification reduces prediction uncertainty.
  • Two-generations experiment with mature sea urchin was conducted in acidified seawater.
  • Acclimated parent larvae showed higher survival, less size reduction in acidified water.
  • Different gene expressions were observed in larvae from acclimated/non-acclimated parents.

Abstract

Transgenerational responses of susceptible calcifying organisms to progressive ocean acidification are an important issue in reducing uncertainty of future predictions. In this study, a two-generation rearing experiment was conducted using mature Mesocentrotus nudus, a major edible sea urchin that occurs along the coasts of northern Japan. Morphological observations and comprehensive gene expression analysis (RNA-seq) of resulting larvae were performed to examine transgenerational acclimation to acidified seawater. Two generations of rearing experiments showed that larvae derived from parents acclimated to acidified seawater tended to have higher survival and show less reduction in body size when exposed to acidified seawater of the same pH, suggesting that a positive carry-over effect occurred. RNA-seq analysis showed that gene expression patterns of larvae originated from both acclimated and non-acclimated parents to acidified seawater tended to be different than control condition, and the gene expression pattern of larvae originated from acclimated parents was substantially different than that of larvae of non-acclimated and control parents.

Continue reading ‘Transgenerational acclimation to acidified seawater and gene expression patterns in a sea urchin’

Responses of marine trophic levels to the combined effects of ocean acidification and warming

Marine organisms are simultaneously exposed to anthropogenic stressors associated with ocean acidification and ocean warming, with expected interactive effects. Species from different trophic levels with dissimilar characteristics and evolutionary histories are likely to respond differently. Here, we perform a meta-analysis of controlled experiments including both ocean acidification and ocean warming factors to investigate single and interactive effects of these stressors on marine species. Contrary to expectations, we find that synergistic interactions are less common (16%) than additive (40%) and antagonistic (44%) interactions overall and their proportion decreases with increasing trophic level. Predators are the most tolerant trophic level to both individual and combined effects. For interactive effects, calcifying and non-calcifying species show similar patterns. We also identify climate region-specific patterns, with interactive effects ranging from synergistic in temperate regions to compensatory in subtropical regions, to positive in tropical regions. Our findings improve understanding of how ocean warming, and acidification affect marine trophic levels and highlight the need for deeper consideration of multiple stressors in conservation efforts.

Continue reading ‘Responses of marine trophic levels to the combined effects of ocean acidification and warming’

Expanding seawater carbon dioxide and methane measuring capabilities with a Seaglider

Warming, ocean acidification, and deoxygenation are increasingly putting pressure on marine ecosystems. At the same time, thawing permafrost and decomposing hydrates in Arctic shelf seas may release large amounts of methane (CH4) into the water column, which could accelerate local ocean acidification and contribute to climate change. The key parameters to observing and understanding these complex processes and feedback mechanisms are vastly undersampled throughout the oceans. We developed carbon dioxide (CO2) and CH4 gliders, including standard operational procedures with the goal that CO2 and CH4 measurements become more common for glider operations. The Seagliders with integrated Contros HydroC CO2 or CH4 sensors also include conductivity, temperature, depth, oxygen, chlorophyll-a, backscatter, and fluorescent dissolved organic matter sensors. Communication via satellite allows for near-real time data transmission, sensor adjustments, and adaptive sampling. Several sea trials with the CO2 Seaglider in the Gulf of Alaska and data evaluation with discrete water and underway samples suggest near ‘weather quality’ CO2 data as defined by the Global Ocean Acidification Network. A winter mission in Resurrection Bay, Alaska provides first insights into the water column inorganic carbon dynamics during this otherwise undersampled season. The CH4 Seaglider passed its flight trials in Resurrection Bay and is ready to be deployed in an area with greater CH4 activity. Both sensing systems are available to the science community through the industry partners (Advanced Offshore Operations and -4H-JENA) of this project.

Continue reading ‘Expanding seawater carbon dioxide and methane measuring capabilities with a Seaglider’

Development of an autonomous on-site dissolved inorganic carbon analyzer using conductometric detection

Highlights

  • Development of an autonomous DIC analyzer based on Conductometric technique using a cell with 4 hollow brass electrodes.
  • CO2 extraction from seawater using a gas diffusion cell with a “Tube In A Tube” configuration and a gas permeable membrane.
  • Formulation of mathematical temperature and salinity correction to determine accurate DIC concentration.
  • Demonstration of the analyzer performance in the southwest Baltic Sea.

Abstract

Background

The increase in anthropogenic CO2 concentrations in the Earth’s atmosphere since the industrial revolution has resulted in an increased uptake of CO2 by the oceans, leading to ocean acidification. Dissolved Inorganic Carbon (DIC) is one of the key variables to characterize the seawater carbonate system. High quality DIC observations at a high spatial-temporal resolution is required to improve our understanding of the marine carbonate system. To meet the requirements, autonomous DIC analyzers are needed which offer a high sampling frequency, are cost-effective and have a low reagent and power consumption.

Results

We present the development and validation of a novel analyzer for autonomous measurements of DIC in seawater using conductometric detection. The analyzer employs a gas diffusion sequential injection approach in a “Tube In A Tube” configuration that facilitates diffusion of gaseous CO2 from an acidified sample through a gas permeable membrane into a stream of an alkaline solution. The change in conductivity in the alkaline medium is proportional to the DIC concentration of the sample and is measured using a detection cell constructed of 4 hollow brass electrodes. Physical and chemical optimizations of the analyzer yielded a sampling frequency of 4 samples h−1 using sub mL reagent volumes for each measurement. Temperature and salinity effects on DIC measurements were mathematically corrected to increase accuracy. Analytical precision of ±4.9 μmol kg−1 and ±9.7 μmol kg−1 were achieved from measurements of a DIC reference material in the laboratory and during a field deployment in the southwest Baltic Sea, respectively.

Significance

This study describes a simple, cost-effective, autonomous, on-site benchtop DIC analyzer capable of measuring DIC in seawater at a high temporal resolution as a step towards an underwater DIC sensor. The analyzer is able to measure a wide range of DIC concentrations in both fresh and marine waters. The achieved accuracy and precision offer an excellent opportunity to employ the analyzer for ocean acidification studies and CO2 leakage detection in the context of Carbon Capture and Storage operations.

Continue reading ‘Development of an autonomous on-site dissolved inorganic carbon analyzer using conductometric detection’

The combined effects of ocean acidification and respiration on habitat suitability for marine calcifiers along the West coast of North America

Abstract

The California Current Ecosystem (CCE) is a natural laboratory for studying the chemical and ecological impacts of ocean acidification. Biogeochemical variability in the region is due primarily to wind-driven near-shore upwelling of cold waters that are rich in re-mineralized carbon and poor in oxygen. The coastal regions are exposed to surface waters with increasing concentrations of anthropogenic CO2 (Canth) from exchanges with the atmosphere and the shoreward transport and mixing of upwelled water. The upwelling drives intense cycling of organic matter that is created through photosynthesis in the surface ocean and degraded through biological respiration in subsurface habitats. We used an extended multiple linear-regression approach to determine the spatial and temporal concentrations of Canth and respired carbon (Cbio) in the CCE based on cruise data from 2007, 2011, 2012, 2013, 2016, and 2021. Over the region, the Canth accumulation rate increased from 0.8 ± 0.1 μmol kg−1 yr−1 in the northern latitudes to 1.1 ± 0.1 μmol kg−1 yr−1 further south. The rates decreased to values of about ∼0.3 μmol kg−1 yr−1 at depths near 300 m. These accumulation rates at the surface correspond to total pH decreases that averaged about 0.002 yr-1; whereas, decreases in aragonite saturation state ranged from 0.006 to 0.011 yr-1. The impact of the Canth uptake was to decrease the amount of oxygen consumption required to cross critical biological thresholds (i.e., calcification, dissolution) for marine calcifiers and are significantly lower in the recent cruises than in the pre-industrial period because of the addition of Canth.

Key Points

  • In the California Current Ecosystem the anthropogenic carbon (Canth) uptake rate at the surface ranges from 0.8 to 1.1 μmol kg−1 yr−1
  • This corresponds to a total pH decrease of about 0.002 yr−1, whereas the decrease in aragonite saturation ranges from 0.006 to 0.011 yr−1
  • Dissolved oxygen consumptions required to cross critical biological thresholds are significantly lower in 2021 than in the pre-industrial

Plain Language Summary

The combined effect of ocean acidification and respiration in the California Current Ecosystem is to reduce water column pH and aragonite saturation state, resulting in a compression of the overall size of suitable habitat for marine calcifiers. The addition of excess anthropogenic CO2 also makes it more likely that critical biological thresholds are crossed and shell dissolution begins to occur. Consequently, the addition of the excess CO2 also has the added effect of reducing the amount of biological consumption of oxygen that is required to drop the ecosystem below these thresholds.

Continue reading ‘The combined effects of ocean acidification and respiration on habitat suitability for marine calcifiers along the West coast of North America’

Climate change effects on aquaculture production and its sustainable management through climate-resilient adaptation strategies: a review

Aquaculture witnessed a remarkable growth as one of the fastest-expanding sector in the food production industry; however, it faces serious threat from the unavoidable impacts of climate change. Understanding this threat, the present review explores the consequences of climate change on aquaculture production and provides need based strategies for its sustainable management, with a particular emphasis on climate-resilient approaches. The study examines the multi-dimensional impacts of climate change on aquaculture which includes the shifts in water temperature, sea-level rise, ocean acidification, harmful algal blooms, extreme weather events, and alterations in ecological dynamics. The review subsequently investigates innovative scientific interventions and climate-resilient aquaculture strategies aimed at strengthening the adaptive capacity of aquaculture practices. Some widely established solutions include selective breeding, species diversification, incorporation of ecosystem-based management practices, and the implementation of sustainable and advanced aquaculture systems (aquaponics and recirculating aquaculture systems (RAS). These strategies work towards fortifying aquaculture systems against climate-induced disturbances, thereby mitigating risks and ensuring sustained production. This review provides a detailed insight to the ongoing discourse on climate-resilient aquaculture, emphasizing an immediate need for prudent measures to secure the future sustainability of fish food production sector.

Continue reading ‘Climate change effects on aquaculture production and its sustainable management through climate-resilient adaptation strategies: a review’

East coast mussel shells are becoming more porous in warming waters

A selection of historic and modern mussel shells from the American Museum of Natural History’s collection used in the study. Credit: Daniel Kim/ AMNH

Researchers at the American Museum of Natural History have found that over the last 120 years, the porosity—or small-scale holes—in mussel shells along the East Coast of the United States has increased, potentially due to warming waters. The study, which analyzed modern mussel shells in comparison to specimens in the Museum’s historic collection, was published in the journal PLoS ONE.

“Mussels are important on so many levels: They provide habitats on reefs, they filter water, they protect coasts during storms, and they are important commercially as well—I love mussels and I know many other people do, too,” said Leanne Melbourne, a Kathryn W. Davis postdoctoral fellow in the Museum’s Master of Arts in Teaching program and the lead author on the study. “Human-caused environmental changes are threatening the ability of mussels and other mollusks to form their shells, and we need to better understand what risks will come from this in the future.”

Continue reading ‘East coast mussel shells are becoming more porous in warming waters’

Sea-surface pCO2 maps for the Bay of Bengal based on advanced machine learning algorithms

Lack of sufficient observations has been an impediment for understanding the spatial and temporal variability of sea-surface pCO2 for the Bay of Bengal (BoB). The limited number of observations into existing machine learning (ML) products from BoB often results in high prediction errors. This study develops climatological sea-surface pCO2 maps using a significant number of open and coastal ocean observations of pCO2 and associated variables regulating pCO2 variability in BoB. We employ four advanced ML algorithms to predict pCO2. We use the best ML model to produce a high-resolution climatological product (INCOIS-ReML). The comparison of INCOIS-ReML pCO2 with RAMA buoy-based sea-surface pCO2 observations indicates INCOIS-ReML’s satisfactory performance. Further, the comparison of INCOIS-ReML pCO2 with existing ML products establishes the superiority of INCOIS-ReML. The high-resolution INCOIS-ReML greatly captures the spatial variability of pCO2 and associated air-sea CO2 flux compared to other ML products in the coastal BoB and the northern BoB.

Continue reading ‘Sea-surface pCO2 maps for the Bay of Bengal based on advanced machine learning algorithms’

Using museum collections to assess the impact of industrialization on mussel (Mytilus edulis) calcification

Mytilus edulis is a commercially and ecologically important species found along the east coast of the United States. Ecologically, Medulis improves water quality through filtration feeding and provides habitat formation and coastal protection through reef formation. Like many marine calcifiers, ocean warming, and acidification are a growing threat to these organisms—impacting their morphology and function. Museum collections are useful in assessing long-term environmental impacts on organisms in a natural multi-stressor environment, where acclimation and adaptation can be considered. Using the American Museum of Natural History collections ranging from the early 1900s until now, we show that shell porosity changes through time. Shells collected today are significantly more porous than shells collected in the 1960s and, at some sites, than shells collected from the early 1900s. The disparity between porosity changes matches well with the warming that occurred over the last 130 years in the north Atlantic suggesting that warming is causing porosity changes. However, more work is required to discern local environmental impacts and to fully identify porosity drivers. Since, porosity is known to affect structural integrity, porosity increasing through time could have negative consequences for mussel reef structural integrity and hence habitat formation and storm defenses.

Continue reading ‘Using museum collections to assess the impact of industrialization on mussel (Mytilus edulis) calcification’

Coral microbiome offers early warning signs of stress in coral reefs

Imagine a vibrant underwater metropolis, teeming with life and color. This is the coral reef, a complex ecosystem that supports a quarter of all marine life.

But beneath the dazzling surface lies a hidden world, a symphony of microbial life that plays a vital role in the reef’s health. Recent studies published shed light on this unseen orchestra, revealing how these tiny organisms conduct the health of the reef.

Microbial Maestros: Keeping the Coral in Tune

(Photo : DAVID GRAY/AFP via Getty Images)

Corals themselves are a marvel of nature – a partnership between a polyp, a soft-bodied animal, and microscopic algae called zooxanthellae.

These algae provide the coral with energy through photosynthesis, but the relationship is delicate. When stressed by environmental changes like rising water temperatures, corals can expel the algae, leading to coral bleaching – a sickly white appearance that signifies the breakdown of the coral-algae partnership. This is where the microbial community steps in.

Researchers have discovered that a diverse and healthy microbiome, the collection of microbes living within the coral, is essential for coral resilience.

Continue reading ‘Coral microbiome offers early warning signs of stress in coral reefs’

Decline of a distinct coral reef holobiont community under ocean acidification

Background

Microbes play vital roles across coral reefs both in the environment and inside and upon macrobes (holobionts), where they support critical functions such as nutrition and immune system modulation. These roles highlight the potential ecosystem-level importance of microbes, yet most knowledge of microbial functions on reefs is derived from a small set of holobionts such as corals and sponges. Declining seawater pH — an important global coral reef stressor — can cause ecosystem-level change on coral reefs, providing an opportunity to study the role of microbes at this scale. We use an in situ experimental approach to test the hypothesis that under such ocean acidification (OA), known shifts among macrobe trophic and functional groups may drive a general ecosystem-level response extending across macrobes and microbes, leading to reduced distinctness between the benthic holobiont community microbiome and the environmental microbiome.

Results

We test this hypothesis using genetic and chemical data from benthic coral reef community holobionts sampled across a pH gradient from CO2 seeps in Papua New Guinea. We find support for our hypothesis; under OA, the microbiome and metabolome of the benthic holobiont community become less compositionally distinct from the sediment microbiome and metabolome, suggesting that benthic macrobe communities are colonised by environmental microbes to a higher degree under OA conditions. We also find a simplification and homogenisation of the benthic photosynthetic community, and an increased abundance of fleshy macroalgae, consistent with previously observed reef microbialisation.

Conclusions

We demonstrate a novel structural shift in coral reefs involving macrobes and microbes: that the microbiome of the benthic holobiont community becomes less distinct from the sediment microbiome under OA. Our findings suggest that microbialisation and the disruption of macrobe trophic networks are interwoven general responses to environmental stress, pointing towards a universal, undesirable, and measurable form of ecosystem change.

Continue reading ‘Decline of a distinct coral reef holobiont community under ocean acidification’

Ocean acidification: what are the causes, effects, & solutions?

In this blog post, the process of ocean acidification and how it relates to human and marine life will be explained in hopes of spreading more information on this topic to the public.

What is Ocean Acidification?

There are many different types of global change. Deforestation and pollution of our land and sea are the most well-known global changes. However, ocean acidification is an impactful global change that many people are unaware of, and it tends to go unnoticed. Ocean acidification is the ongoing decrease in the pH of the Earth’s oceans. The acidity of water is based on a pH scale. A pH level less than 7 is considered acidic, while pHs greater than 7 are considered basic or alkaline. The oceans absorb 94% of carbon dioxide (CO2) from the atmosphere. Ocean acidification is primarily caused by the increase in CO2 levels in the atmosphere, which leads to higher levels of CO2 being absorbed by the oceans.

According to the Encyclopedia of the Anthropocene, “The vast majority, 94% of the planet’s CO2, is held in the world’s oceans. The carbon cycle moves CO2 between the atmosphere, oceans, and biosphere.” (Increased Acidity of Ocean Waters).

The world’s carbon cycle is constantly changing, affecting the pH of our oceans. The oceans act as a significant carbon sink, absorbing CO2 from the atmosphere. However, increased atmospheric CO2 levels can lead to ocean acidification, negatively impacting marine ecosystems and the organisms within them. Over the years, the pH of the ocean has decreased due to many ongoing factors.

According to the Encyclopedia of Ocean Sciences, “Overall, the increase in atmospheric CO2 concentrations from anthropogenic emissions has subsequently resulted in the acidification of the world’s surface ocean on the order of 0.1pH units since preindustrial times.” (Coastal Ocean Acidification: Carbonate Chemistry and Ecosystem Effects).

Continue reading ‘Ocean acidification: what are the causes, effects, & solutions?’

Interactive effects of chronic ocean acidification and warming on the growth, survival, and physiological responses of adults of the temperate sea urchin Strongylocentrotus intermedius

Highlights

  • Ocean acidification and warming (OAW) repressed the survival and growth of Strongylocentrotus intermedius.
  • OAW altered the relative expression and activities of key metabolic enzymes of S. intermedius.
  • OAW attenuated the ATP production and antioxidant capability of S. intermedius.
  • Interactive effects of OAW on S. intermedius were analyzed in detail.

Abstract

To investigate the interactive effects of chronic ocean acidification and warming (OAW) on the growth, survival, and physiological responses of sea urchins, adults of the temperate sea urchin Strongylocentrotus intermedius were incubated separately/jointly in acidic (ΔpHNBS = −0.5 units) and thermal (ΔT = +3.0 °C) seawater for 120 days under lab-controlled conditions based on the projected ocean pH and temperature for 2100 put forward by the Intergovernmental Panel on Climate Change (IPCC). Survival rate (SR), average food consumption rate (FCR), gut index (GuI), specific growth rate (SGR), digestive capability, energy production, and antioxidant capability were subsequently determined. The results showed that 1) the SR, FCR, GuI and SGR decreased sharply under OAW conditions. Significant interactive effects of OAW on SR and SGR were observed at 120 days post-incubation (dpi), and on FCR this occurred at 90 dpi. 2) OAW altered the activities of both digestive and antioxidant enzymes. There were significant interaction effects of OAW on the activities of amylase, trehalase, and superoxide dismutase. 3) The relative gene expression levels and activities of key enzymes involved in glycometabolism pathways (i.e., glycolysis and the tricarboxylic acid cycle) were significantly affected by OAW, resulting in an alteration of the total ATP content in the sea urchins. Interaction effects of OAW were observed in both relative gene expression and the activity of enzymes involved in glycolysis (hexokinase), the transformation of glycolysis end-products (lactate dehydrogenase), the tricarboxylic acid cycle (citrate synthetase), and ATP production (Na+/K+-ATPase). The data from this study will enrich our knowledge concerning the combined effects of global climate change on the survival, growth, and physiological responses of echinoderms.

Continue reading ‘Interactive effects of chronic ocean acidification and warming on the growth, survival, and physiological responses of adults of the temperate sea urchin Strongylocentrotus intermedius’

The combined effects of warming, ocean acidification, and fishing on the northeast Atlantic cod (Gadus morhua) in the Barents Sea

With a biomass of ∼4 million tonnes, and annual catches of 900 000 tonnes, the northeast Atlantic (NEA) cod stock in the Barents Sea is the world’s largest. Scientists have been trying to explain the variability in recruitment of this stock for over 100 years, in particular connecting it to spawning stock biomass and environmental factors such as temperature. It has been suggested that the combination of ocean acidification and global warming will lead to a significant decrease in the spawning stock biomass and an eventual (end of this century) collapse of the NEA cod stock in the Barents Sea. We show that a temperature- and OA-driven decline in recruits will likely lead to a smaller cod stock, but not to a collapse. Instead, the level of fishing pressure and, not least, the choice of the recruitment function applied in simulations and how it relates to temperature, is extremely important when making such forecasts. Applying a non-linear relationship between temperature and spawning stock biomass—as has been done in studies that predict a collapse of the NEA cod stock—does not improve accuracy and, in addition, adds a large decrease in number of recruits that is not biologically supported.

Continue reading ‘The combined effects of warming, ocean acidification, and fishing on the northeast Atlantic cod (Gadus morhua) in the Barents Sea’

Oregon could place limits on river trash, ocean acidification

In this September 2021 photo provided by Willamette Riverkeeper, volunteers help remove trash from the Upper Willamette River outside Eugene.

In addition to aquatic trash, DEQ added two additional types of water pollution to its report this year: ocean acidification and hypoxia, and PFOS, which is a subset of “forever chemicals” widely known as PFAS.

“All three of these kind of particular issues are very different and much harder to solve,” compared to water temperature pollution, DEQ spokesperson Lauren Wirtis said. “It’s not [from] a single entity or person or facility.”

In addition to the Willamette River, DEQ proposes the Columbia Slough — the 31-mile stretch of waterways between Fairview Lake and the Willamette River — be listed as impaired for PFOS based on the Oregon Health Authority’s fish consumption advisory.

DEQ is also proposing parts of the Oregon Coast be listed as impaired due to ocean acidification and hypoxia, which is linked to a changing climate. The ocean absorbs carbon dioxide, increasing acidity and depleting oxygen. DEQ based its findings on three years of data submissions, as well as a workgroup it formed.

The agency is proposing to list the stretch of coast from Cape Foulweather (south of Depoe Bay) to the Siltcoos River (north of Winchester Bay) as impaired for acidification and hypoxia. It’s also proposing the stretch of coast from the Columbia River to Cape Lookout (southwest of Tillamook) be listed for ocean acidification only. If approved by the EPA, Oregon would become the first state to have marine waters listed as impaired for ocean acidification.

April Erlich, OPB, 18 April 2024. Article.

Water pollution is fueling ocean acidification. Environmentalists urge California to act

The Hyperion Water Reclamation Plant in Playa del Rey is one of a number of wastewater treatment plants that send treated effluent into the waters off California’s coast. (Gary Coronado / Los Angeles Times)

As the burning of fossil fuels and other human activities continue to increase the levels of carbon dioxide in the atmosphere, the ocean is absorbing a large portion of the CO2, which is making seawater more acidic.

The changing water chemistry in the ocean has far-reaching effects for plankton, shellfish and the entire marine food web.

And here’s one important fact about ocean acidification: It’s not happening at the same rate everywhere.

The California coast is one of the regions of the world where ocean acidification is occurring the fastest. And researchers have found that local sources of pollution are part of the problem.

In particular, effluent discharged from coastal sewage treatment plants, which has high nitrogen levels from human waste, has been shown to significantly contribute to ocean acidification off the Southern California coast. These nitrogen-filled discharges also periodically contribute to algae blooms, leading to hypoxia, or oxygen-deprived water that is inhospitable for marine life.

Continue reading ‘Water pollution is fueling ocean acidification. Environmentalists urge California to act’

Effect of ocean outfall discharge volume and dissolved inorganic nitrogen load on urban eutrophication outcomes in the Southern California Bight

Climate change is increasing drought severity worldwide. Ocean discharges of municipal wastewater are a target for potable water recycling. Potable water recycling would reduce wastewater volume; however, the effect on mass nitrogen loading is dependent on treatment. In cases where nitrogen mass loading is not altered or altered minimally, this practice has the potential to influence spatial patterns in coastal eutrophication. We apply a physical-biogeochemical numerical ocean model to understand the influence of nitrogen management and potable wastewater recycling on net primary productivity (NPP), pH, and oxygen. We model several theoretical management scenarios by combining dissolved inorganic nitrogen (DIN) reductions from 50 to 85% and recycling from 0 to 90%, applied to 19 generalized wastewater outfalls in the Southern California Bight. Under no recycling, NPP, acidification, and oxygen loss decline with DIN reductions, which simulated habitat volume expansion for pelagic calcifiers and aerobic taxa. Recycling scenarios under intermediate DIN reduction show patchier areas of pH and oxygen loss with steeper vertical declines relative to a “no recycling” scenario. These patches are diminished under 85% DIN reduction across all recycling levels, suggesting nitrogen management lowers eutrophication risk even with concentrated discharges. These findings represent a novel application of ocean numerical models to investigate the regional effects of idealized outfall management on eutrophication. Additional work is needed to investigate more realistic outfall-specific water recycling and nutrient management scenarios and to contextualize the benefit of these management actions, given accelerating acidification and hypoxia from climate change.

Continue reading ‘Effect of ocean outfall discharge volume and dissolved inorganic nitrogen load on urban eutrophication outcomes in the Southern California Bight’

Biological response of eelgrass epifauna, Taylor’s sea hare (Phyllaplysia taylori) and eelgrass isopod (Idotea resecata), to elevated ocean alkalinity

Marine carbon dioxide removal (mCDR) approaches are under development to mitigate the effects of climate change with potential co-benefits of local reduction of ocean acidification impacts. One such method is ocean alkalinity enhancement (OAE). A specific OAE method that avoids issues of solid dissolution kinetics and the release of impurities into the ocean is the generation of aqueous alkalinity via electrochemistry to enhance the alkalinity of the surrounding water and extract acid from seawater. While electrochemical acid extraction is a promising method for increasing the carbon dioxide sequestration potential of the ocean, the biological effects of this method are relatively unknown. This study aims to address this knowledge gap by testing the effects of increased pH and alkalinity, delivered in the form of aqueous base, on two ecologically important eelgrass epifauna in the U.S. Pacific Northwest, Taylor’s sea hare (Phyllaplysia taylori) and eelgrass isopod (Idotea resecata), across pH treatments ranging from 7.8 to 9.3. Four-day experiments were conducted in closed bottles to allow measurements of the evolution of carbonate species throughout the experiment with water refreshed twice daily to maintain elevated pH. Sea hares experienced mortality in all pH treatments, ranging from 40 % mortality at pH 7.8 to 100 % mortality at pH 9.3. Isopods experienced lower mortality rates in all treatment groups, which did not significantly increase with higher pH treatments. Different invertebrate species will likely have different responses to increased pH and alkalinity, depending on their physiological vulnerabilities. Investigation of the potential vulnerabilities of local marine species will help inform the decision-making process regarding mCDR planning and permitting.

Continue reading ‘Biological response of eelgrass epifauna, Taylor’s sea hare (Phyllaplysia taylori) and eelgrass isopod (Idotea resecata), to elevated ocean alkalinity’

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