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Squid could thrive under climate change

Photo Credit: Credit: Subphoto / Adobe Stock

Squid will survive and may even flourish under even the worst-case ocean acidification scenarios, according to a new study published this week.

Dr Blake Spady, from the ARC Centre of Excellence for Coral Reef Studies (Coral CoE) at James Cook University (JCU), led the study. He said squid live on the edge of their environmental oxygen limitations due to their energy-taxing swimming technique. They were expected to fare badly with more carbon dioxide (CO2) in the water, which makes it more acidic.

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Aerobic performance of two tropical cephalopod species unaltered by prolonged exposure to projected future carbon dioxide levels

Squid and many other cephalopods live continuously on the threshold of their environmental oxygen limitations. If the abilities of squid to effectively take up oxygen are negatively affected by projected future carbon dioxide (CO2) levels in ways similar to those demonstrated in some fish and invertebrates, it could affect the success of squid in future oceans. While there is evidence that acute exposure to elevated CO2 has adverse effects on cephalopod respiratory performance, no studies have investigated this in an adult cephalopod after relatively prolonged exposure to elevated CO2 or determined any effects on aerobic scope. Here, we tested the effects of prolonged exposure (≥20% of lifespan) to elevated CO2 levels (~1000 μatm) on the routine and maximal oxygen uptake rates, aerobic scope and recovery time of two tropical cephalopod species, the two-toned pygmy squid, Idiosepius pygmaeus and the bigfin reef squid, Sepioteuthis lessoniana. Neither species exhibited evidence of altered aerobic performance after exposure to elevated CO2 when compared to individuals held at control conditions. The recovery time of I. pygmaeus under both control and elevated CO2 conditions was less than 1 hour, whereas S. lessoniana required approximately 8 hours to recover fully following maximal aerobic performance. This difference in recovery time may be due to the more sedentary behaviours of I. pygmaeus. The ability of these two cephalopod species to cope with prolonged exposure to elevated CO2 without detriment to their aerobic performance suggests some resilience to an increasingly high CO2 world.

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Oregon’s draft ocean acidification & hypoxia action plan

This OAH Action Plan was developed in recognition of the OAH impacts that we see today, in the hopes of minimizing the impacts for tomorrow, and altering the trajectory of ocean changes for future generations. Because Oregon is one of the first states to feel the impacts of OAH, it is our intent that the OAH Action Plan will contain actions that are meaningful locally, and in fighting the global challenges of climate and ocean changes.  Additionally, the Action Plan will serve as a model for others to apply to their own geographical and political context. Once adopted by Governor Brown, the Action Plan will guide Oregon’s efforts and become Oregon’s submission to the International Alliance to Combat Ocean Acidification, and thus will be shared with the region and world.

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Why Noah’s Ark won’t work

A Noah’s Ark strategy will fail. In the roughest sense, that’s the conclusion of a first-of-its-kind study that illuminates which marine species may have the ability to survive in a world where temperatures are rising and oceans are becoming acidic.

Two-by-two, or even moderately sized, remnants may have little chance to persist on a climate-changed planet. Instead, for many species, “we’ll need large populations,” says Melissa Pespeni a biologist at the University of Vermont who led the new research examining how hundreds of thousands of sea urchin larvae responded to experiments where their seawater was made either moderately or extremely acidic.

The study was published on June 11, 2019, in the Proceedings of the Royal Society B.

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Rare genetic variation and balanced polymorphisms are important for survival in global change conditions

Standing genetic variation is important for population persistence in extreme environmental conditions. While some species may have the capacity to adapt to predicted average future global change conditions, the ability to survive extreme events is largely unknown. We used single-generation selection experiments on hundreds of thousands of Strongylocentrotus purpuratus sea urchin larvae generated from wild-caught adults to identify adaptive genetic variation responsive to moderate (pH 8.0) and extreme (pH 7.5) low-pH conditions. Sequencing genomic DNA from pools of larvae, we identified consistent changes in allele frequencies across replicate cultures for each pH condition and observed increased linkage disequilibrium around selected loci, revealing selection on recombined standing genetic variation. We found that loci responding uniquely to either selection regime were at low starting allele frequencies while variants that responded to both pH conditions (11.6% of selected variants) started at high frequencies. Loci under selection performed functions related to energetics, pH tolerance, cell growth and actin/cytoskeleton dynamics. These results highlight that persistence in future conditions will require two classes of genetic variation: common, pH-responsive variants maintained by balancing selection in a heterogeneous environment, and rare variants, particularly for extreme conditions, that must be maintained by large population sizes.

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Maurice entouré d’un océan plus acide (in French)

Quand l’eau de mer absorbe du dioxyde de carbone, une série de reactions chimiques se produisent. Elles entraînent une concentration accrue d’ions d’hydrogène, rendant l’eau de mer plus acide, car les ions carbonates sont relativement moins abondants.

«UN pH de l’ordre de 7,9 a été confirmé au large d’Albion par les mesures effectuées par le Mauritius Oceanography Institute. Ce chiffre est inférieur à la moyenne mondiale, ce qui est signe que l’océan à Maurice est plus acide», soutient Vassen Kauppaymuthoo, océanographe. Le pH permet de mesurer l’acidité ou la basicité d’une solution à 25 degrés, explique-t-il. L’eau de mer comprend un mélange d’ions dont le sodium et le chlorure, qui lui donnent le goût salé mais la concentration des différents ions fait que le pH de l’eau des océans est basique, de 8,2 en moyenne. Mais il y a des variations saisonnières, et des variations liées à la proximité des terres dues aux activités humaines.
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Effects of potential climate change -induced environmental modifications on food intake and the expression of appetite regulators in goldfish

Highlights

• Environmental changes can affect feeding in fish.
• Increased temperatures turbulence and turbidity, and low pHs, affected food intake in goldfish.
• Environmental changes affected the expression of appetite regulators in goldfish.
• The study brings new insights on how fish might respond to climate changes.

Abstract

Climate changes due to global warming result in part from the release of gases such as carbon dioxide (CO2) and methane into the atmosphere and results in warming and acidification of water bodies, and changes precipitation and wind patterns, which might in turn affect water currents, turbulence and turbidity. These changes might affect feeding and its endocrine control. Feeding is regulated by central and peripheral hormones that either stimulate (e.g. orexin, ghrelin) or inhibit (e.g. irisin, cocaine and amphetamine regulated transcript – CART, cholecystokinin – CCK and peptide YY -PYY) food intake. In this study we examined the effects of four climate change-related environmental factors (i.e. temperature, pH, turbulence and turbidity) on food intake and the hypothalamic and intestinal expressions of appetite regulators in fish, using goldfish as a model. High temperatures increased food intake and the brain expression of orexin, and decrease brain CART 1 and intestinal CCK, PYY and ghrelin. Low pHs decreased feeding and increased the expressions of CART1 and CART2 in the hypothalamus and CCK and PYY in the intestine. Turbulence (waves) induced an increase in food intake and a decrease in mRNA expression levels of both CART1 and CART2 in the hypothalamus and both CCK and PYY in the intestine. Turbidity (low visibility) did not affect food intake but increased locomotion and the time taken to reach satiation, while increasing brain orexin and intestinal PYY expression levels and lowering CART1 hypothalamic expression. The results of this study suggest that environmental stress affects feeding physiology of goldfish and bring new insights on how fish might respond to climate changes.

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The effect of dissolved carbon dioxide (CO2) on the bone mineral content and on the expression of bone-Gla protein (BGP, Osteocalcin) in the vertebral column of white grouper (Epinephelus aeneus)

Highlights

• Fish exposed to high aqueous CO2 levels demonstrated the highest calcium (Ca) levels in their skeleton at the end of CO2 exposure period (105 dph).
• Phosphorus (P) levels were not affected by the increase of the CO2 levels in the rearing water.
• The gene expression for osteocalcin was less in fish exposed to high CO2 levels and positively correlated with the bone growth rate.
• The total length (TL) of fish exposed to the high CO2 treatment was 10% less than cohorts in the control treatment.

Abstract

The aim of this study was to test the effect of long-term dissolved CO2 exposure on white grouper (Epinephelus aeneus). 45 day post hatching (dph) groupers (0.4 ± 0.05 g; 2.1 ± 0.1 cm) were equally distributed to 15 aquaria (17 L) at a density of 40 larvae per aquarium. The fish were grown for 60 days at a salinity of 25 ppt (26.5 οC) while being exposed to three dissolved CO2 concentrations: Control (0.8 ± 0.1 mg L−1; pH 7.9 ± 0.1), Medium (5.5 ± 0.2 mg L−1; pH 7.1 ± 0.1) and High (28.5 ± 1.5 mg L−1; pH 6.2 ± 0.1). Analysis of bone mineral contents showed that at the end of the CO2 exposure period (105 dph), the Ca levels were significantly higher (P < .001) in the skeleton of fish from the high CO2 treatment as compared to the medium and control treatments. However, the P levels were not significantly different between the three treatments (P > .05). The gene expression of bone Gla protein (BGP, Osteocalcin), a marker for skeletal mineralization, was significantly higher in the vertebral column of the fish from the control treatment as compared to the medium (P < .05) and high (P < .01) treatments. The expression of BGP mRNA was positively correlated with the fish growth rate, as the fish from the control treatment presented the highest body weight at the end of the experiment.

Continue reading ‘The effect of dissolved carbon dioxide (CO2) on the bone mineral content and on the expression of bone-Gla protein (BGP, Osteocalcin) in the vertebral column of white grouper (Epinephelus aeneus)’

New York State Ocean Acidification Task Force meeting

The next meeting of the New York State Ocean Acidification Task Force will be held on Tuesday, June 18, 2019 from 6:30 – 8:30 pm at School of Marine and Atmospheric Sciences at Stony Brook University in Endeavour Hall Room 120.

The Ocean Acidification Task Force works to assess the impacts of ocean acidification on the ecological, economic, and social well-being of the State of New York in order to recommend actions to reduce these impacts.

This is an open invitation to observe and participate in this process.

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Nutrient enrichment promotes eutrophication in the form of macroalgal blooms causing cascading effects in two anthropogenically disturbed coastal ecosystems

Humans are impacting almost every major ecological process that structures communities and ecosystems. Examples of how human activity can directly control key processes in ecosystems include destruction of habitat changing trophic structure, nutrient pollution altering competitive outcomes, overharvesting of consumers reducing top down control, and now climate change impacting virtually every global biogeochemical cycle. These human impacts may have an independent effect on the ecosystem, but they also have the potential to cause cascading effects and promote subsequent stressors. Also, these impacts are not limited to a particular system or geographic location making research on their overall effects vital for management practices. For example, tropical reefs have been transitioning from coral to mixed communities dominated by macroalgae, motivating research on how macroalgae respond to anthropogenic stressors and interact with each other during these stressful events. Further, while eutrophication of coastal estuaries due to increased anthropogenic supplies of nutrients has been of critical global concern for decades, the potential for eutrophication to drive new stressors is a growing concern. To address these knowledge gaps, I investigated how human stressors impact two different and major coastal ecosystems known to be vulnerable to anthropogenic disturbances.

In chapter 1, I demonstrate that anthropogenic stressors in the form of increased nutrients in the water and sediments have strong impacts on interspecific interactions of coral reef macroalgae. Abiotic stressors such as nutrients have been linked to phase-shifts from coral to algal domination on tropical reefs. However, few studies have considered how these stressors impact changes in the biotic and abiotic constituents of dominant species of calcifying macroalgae, and how this may be mediated by species-species interactions. I conducted 4 mesocosm experiments to examine whether different nutrient sources (water column vs. terrestrial sediment) as well as species interactions (alone vs. mixed species) affected total mass (biomass + calcium carbonate (CaCO3)) of two common calcifying macroalgae (Padina boryana and Galaxaura fasciculata). P. boryana gained total mass with increased water column nutrients but declined with increased nutrients supplied by the sediment. Conversely, G. fasciculata gained total mass with increased nutrients in the sediment but declined with increased water column nutrients. In both interactions, the “winner” (i.e., G. fasciculata in the sediment experiment) also had a greater % of thallus mass comprised of CaCO3, potentially due to the subsequent decomposition of the “loser” as this result was not found in the alone treatments. These findings ultimately suggest that nutrient stressors can cause cascading effects, such as promoting calcification and biomass growth or loss in these macroalgal communities, and the potential for domination or decline is based on the nutrient source and community composition.

In chapter 2, I demonstrate that decomposition of macroalgal blooms cause a sequence of biogeochemical processes that can drive acidification in shallow coastal estuaries, and that these processes are mediated by a dynamic microbial community. Eutrophication and ocean acidification are both widely acknowledged as major human-induced stressors in marine environments. While the link between eutrophication and acidification has been established for phytoplankton, it is unclear whether eutrophication in the form of macroalgal blooms can cause cascading effects like acidification in shallow eutrophic estuaries. I conducted seasonal field surveys and assessed microbial communities and functional genes to evaluate changes in biotic and abiotic characteristics between seasons that may be associated with acidification in Upper Newport Bay, CA, USA. Acidification, measured as a drop in pH of 0.7, occurred in summer at the site with the most macroalgal cover. Microbial community composition and functional gene expression provide evidence that decomposition processes contributed to acidification, and also suggest that other biogeochemical processes like nitrification and degradation of polyphosphate also contributed to acidification. To my knowledge, my findings represent the first field evidence that eutrophication of shallow coastal estuaries dominated by green macroalgal blooms can cascade to acidification.

In chapter 3, I demonstrate that macroalgal blooms in shallow estuaries are strong drivers of key microbially-mediated biogeochemical processes that can cause cascading effects, such as acidification and nutrient fluxing, regardless of simulated tidal flushing. Estuaries are productive and diverse ecosystems and are vulnerable to eutrophication from increased anthropogenic nutrients. While it is known that enhanced tidal flushing can reduce adverse effects of anthropogenic disturbances in larger, deeper estuarine ecosystems, this is unexplored for eutrophication in shallow coastal estuaries where macroalgae usually dominate. I simulated eutrophication as a macroalgal bloom in a mesocosm experiment, varied tidal flushing (flushed daily vs unflushed), and assessed the effects on water column and sediment biogeochemical processes and the sediment microbial community. While flushing did not ameliorate the negative effects of the macroalgal bloom, it caused transient differences in the rate of change in biogeochemical processes and promoted increased fluxes of nutrients from the sediment. In the beginning, the macroalgal bloom induced basification and increased total alkalinity, but during decomposition, acidification and the accumulation of nutrients in the sediment and water column occurred. The findings from this chapter ultimately suggest that macroalgal blooms have the potential to be the cause of, yet may also offer a partial solution to, global ecological changes to biogeochemical processes.

Overall, my results indicate that anthropogenic disturbances, particularly in the form of increased nutrients, can cause cascading effects like macroalgal blooms that in turn cause acidification, basification, increased interspecific interactions, nutrient depletion, and nutrient fluxing in multiple ecosystems. These data advance our current understanding of the ecological consequences of eutrophication in the form of macroalgal blooms in different ecosystems. It also provides mechanistic links to microbial communities and biogeochemical processes not previously identified for shallow coastal estuaries. As human population and subsequent nutrient pollution increases in watersheds globally, ecological phenomenon such as eutrophication will only be intensified, and macroalgal communities will continue to dominate. Consequently, this dominance, especially during decomposition as shown here, can drive a multitude of subsequent stressors that can impact the entire ecosystem.

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The isotopic differences and implications for Pacific razor clams along the Washington coast

The Pacific razor clam fishery in Washington State has been co-managed by the coastal Indian Tribes and the state, but little is known about the growth and population structure of the clams due to difficulties of tagging and monitoring. Here we report the results of a pilot study using stable isotope ratios (13C and 18O) of razor clam shells collected in two groups (juvenile vs. adult) and from two sites (Kalaloch Beach and Roosevelt Beach) where distinct biological differences in clam growth and survival rates were observed. The 13C values of razor clam shells ranged from -2.9 to -0.3‰, whereas 18O values of the same samples ranged from -2.2 to +1.4‰. Between the two sites there were significant differences in 13C values especially for juvenile clams. The 18O profiles from two representative shells demonstrated similar patterns of rapid growth as juveniles and seasonal patterns throughout the life span. Profiles of 13C were sinusoidal but did not show seasonality and signatures of ocean acidification. We concluded that stable isotope analysis of razor clam shells is a potential new tool in shellfish research and management.

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Future CO2-induced seawater acidification mediates the physiological performance of a green alga Ulva linza in different photoperiods

Photoperiods have an important impact on macroalgae living in the intertidal zone. Ocean acidification also influences the physiology of macroalgae. However, little is known about the interaction between ocean acidification and photoperiod on macroalgae. In this study, a green alga Ulva linza was cultured under three different photoperiods (L: D = 8:16, 12:12, 16:8) and two different CO2 levels (LC, 400 ppm; HC, 1,000 ppm) to investigate their responses. The results showed that relative growth rate of U. linza increased with extended light periods under LC but decreased at HC when exposed to the longest light period of 16 h compared to 12 h. Higher CO2 levels enhanced the relative growth rate at a L: D of 8:16, had no effect at 12:12 but reduced RGR at 16:8. At LC, the L: D of 16:8 significantly stimulated maximum quantum yield (Yield). Higher CO2 levels enhanced Yield at L: D of 12:12 and 8:16, had negative effect at 16:8. Non-photochemical quenching (NPQ) increased with increasing light period. High CO2 levels did not affect respiration rate during shorter light periods but enhanced it at a light period of 16 h. Longer light periods had negative effects on Chl a and Chl b content, and high CO2 level also inhibited the synthesis of these pigments. Our data demonstrate the interactive effects of CO2 and photoperiod on the physiological characteristics of the green tide macroalga Ulva linza and indicate that future ocean acidification may hinder the stimulatory effect of long light periods on growth of Ulva species.

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Effects of ocean acidification and phosphate limitation on physiology and toxicity of the dinoflagellate Karenia mikimotoi

Highlights

• Effects of ocean acidification (OA) was experimentally studied in the toxic dinoflagellate Karenia mikimotoi in laboratory incubations.
• OA enhanced growth of K. mikimotoi under high phosphate concentration.
• Low phosphate inhibited growth in K. mikimotoi irrespective of CO2 concentration.
• OA increased embryonic toxicity of K. mikimotoi and its hemolytic activity, although the latter was only under high concentration of phosphate.
• There was an interactive effect of OA and low phosphate on growth, rETRmax and hemolytic activity.

Abstract

This work demonstrated a 10-day batch culture experiment to test the physiology and toxicity of harmful dinoflagellate Karenia mikimotoi in response to ocean acidification (OA) under two different phosphate concentrations. Cells were previously acclimated in OA (pH = 7.8 and CO2 = 1100 μatm) condition for about three months before testing the responses of K. mikimotoi cells to a two-factorial combinations experimentation. This work measured the variation in physiological parameters (growth, rETR) and toxicity (hemolytic activity and its toxicity to zebrafish embryos) in four treatments, representing two factorial combinations of CO2 (450 and 1100 μatm) and phosphate concentration (37.75 and 4.67 umol l−1). Results: OA stimulated the faster growth, and the highest rETRmax in high phosphate (HP) treatment, low phosphate (LP) and a combination of high CO2 and low phosphate (HC*LP) inhibited the growth and Ek in comparison to low CO2*high phosphate (LCHP) treatment. The embryotoxicity of K. mikimotoi cells enhanced in all high CO2 (HC) conditions irrespective of phosphate concentration, but the EC50 of hemolytic activity increased in all high CO2 (HC) and low phosphate (LP) treatments in comparison of LCHP. Ocean acidification (high CO2 and lower pH) was probably the main factor that affected the rETRmax, hemolytic activity and embryotoxicity, but low phosphate was the main factor that affected the growth, α, and Ek. There were significant interactive effects of OA and low phosphate (LP) on growth, rETRmax, and hemolytic activity, but there were no significant effects on α, Ek, and embryotoxicity. If these results are extrapolated to the aquatic environment, it can be hypothesized that the K. mikimotoi cells were impacted significantly by future changing ocean (e.g., ocean acidification and nutrient stoichiometry).
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US House calls for more research on ocean acidification (text and audio)

The U.S. House this week passed four bills aimed at beefing up research on ocean acidification.

“To have four bills at once pass through the House is a really heartening and important step forward for ocean acidification,” said Darcy Dugan, director for the Alaska Ocean Acidification Network.

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In the climate crisis, power of our ocean is too great to ignore

Our ocean sustains life on Earth.

The ocean produces the air we breathe, is linked to much of the water we drink, and is home to more than half of all life on the planet. The ocean drives our economy, feeds, employs and transports us. Our ocean inspires us. We travel to be near it and to learn from and be inspired by its vast and undiscovered wilderness, immense power, and diverse ecosystems. But today our ocean is threatened more than ever before.

Pollution is causing the ocean to warm and become more acidic, and pushing species to the brink of extinction. Without significant efforts to curb greenhouse gas emissions, the effects are anticipated to become more destructive.

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Factsheet 7 – Our Pacific Ocean, our stories: Learning more about ocean acidification

What is Ocean Acidification?

Our global ocean absorbs approximately 30% of the carbon dioxide (CO2) released into the atmosphere. This CO2 combines with seawater to produce carbonic acid, turning the seawater more acidic and depleting the seawater of carbonate that many forms of sea life need to build their shells. CO2 is an acid gas, so the addition of CO2 to the ocean from burning fossil fuels is making seawater more acidic; we call this process “ocean acidification.”

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Science on a sphere – Ocean acidification: saturation state (interactive graphic)

Description

Ocean acidification is an often overlooked consequence of humankind’s release of carbon dioxide emissions into the atmosphere from fossil fuel burning. Excess carbon dioxide enters the ocean and reacts with water to form carbonic acid, which decreases ocean pH (i.e., makes seawater less basic), and lowers carbonate ion concentrations. Organisms such as corals, clams, oysters, and some plankton use carbonate ions to create their shells and skeletons. Decreases in carbonate ion concentration will make it difficult for these creatures to form hard structures, particularly for juveniles. Ocean acidification may cause some organisms to die, reproduce less successfully, or leave an area. Other organisms such as seagrass and some plankton species may do better in oceans affected by ocean acidification because they use carbon dioxide to photosynthesize, but do not require carbonate ions to survive. Ocean ecosystem diversity and ecosystem services may therefore change dramatically from ocean acidification.

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Science on a sphere – Ocean acidification: surface pH (interactive graphic)

Description

Ranging from 0 to 14, pH is a scale that describes the acid and base properties of a solution. The ocean’s surface has an average pH of around 8.1, which is slightly basic. The pH of the open ocean is relatively stable in both time and space; however, the uptake of CO2 by the ocean has caused measurable changes in seawater. The imagery here shows the output of a computer model that makes predictions of how the pH will change over time based on best estimates of likely CO2 emissions (RCP 8.5) used in the United Nations Intergovernmental Panel on Climate Change’s AR5 assessment. The dataset starts in 1861 and runs through 2100

Although the pH changes appear small, pH is on a log scale meaning that a change of one unit represents an order of magnitude change in the acidity of the seawater. Ocean acidification, a lowering of ocean pH, has the potential to significantly impact marine ecosystems by the end of this century.

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Ocean acidification: sea urchin proteome response

Living with ocean acidification

The Earth’s oceans are suffering from an increase in acidification as they absorb the carbon dioxide that we produce from human activity, the key one being the burning of fossil fuels. Ocean absorption accounts for about half of the anthropogenic carbon dioxide. Despite the increase in acidity, the actual pH of the oceans remains alkaline but less so than before, having altered from 8.2 to 8.1 since the industrial revolution. It is expected to fall by another 0.3-0.4 points by the end of the century. These changes might seem small but it is important to remember that the pH scale is logarithmic, not linear.

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Experimental validation of planktic foraminifera fragmentation index as a proxy for end-cretaceous ocean acidification

The final ~50 ky of the Maastrichtian leading up to the Cretaceous-Tertiary boundary mass extinction at Bidart (France) show records of poor carbonate preservation, the final ~25 ky being critical. This event has been proposed as evidence for ocean acidification immediately preceding the mass extinction. High planktic foraminifera test fragmentation index, anomalously low bulk-rock magnetic susceptibility and peak mercury content in this same interval link this crisis interval to peak Deccan volcanism in India. New results provide experimental validation for fragmentation index as an authentic proxy of end-Cretaceous ocean acidification event. Pristine Cretaceous planktic foraminifera morphotypes were exposed to buffers of pH 8.0, 7.5, 7.0 and 6.5 for 15 days each and their preservation state was quantified as a function of time. The critical variables affecting test vulnerability and taphonomy are morphology, pH and time of exposure. Thin-walled fragile biserial species(60%) such as Heterohelix globulosa and H. planata are the most susceptible to dissolution, followed by simple coiled forms such as Rugoglobigerina (19%) sp. and Hedbergella sp(6.4%). The globotruncanids(12%) appear to be least susceptible to chemical and physical damage. Tests exposed to low pH conditions clearly show a higher vulnerability to fragmentation. These results indicate a strong influence of chemical and physical taphonomy on planktic foraminifera census data with serious palaeoenvironmental implications. Results also indicate that an overestimation of the abundance of environmentally sensitive Cretaceous species (e.g. globotruncanids) due to taphonomic preservation bias could result in underestimation of the degree/nature of faunal crisis and tempo of extinctions in the pre-extinction acidification interval.

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