Mitigation of biogenic acidification via increased total alkalinity in high stocking density culture waters of Strongylocentrotus intermedius: effects on growth and metabolism

Highlights

  • Biogenic acidification increases with stocking density in sea urchin culture.
  • Total alkalinity mitigates acidification and promotes growth and gonadal development.
  • Higher alkalinity shifts metabolism toward biosynthesis and energy storage.

Abstract

Among cultured sea urchins in China, Strongylocentrotus intermedius has the highest annual production, with seed production and grow-out primarily conducted under high-density intensive conditions where biogenic acidification readily develops. To investigate its development, effects, and mitigation, we conducted a short-term incubation experiment (1 d) and a 20-day cultivation experiment. In the short-term incubation experiment, a control group with initial pH ≈ 8.1 and TA ≈ 2300 μmol/kg and a TA-elevated group with initial pH ≈ 8.1 and TA ≈ 3600 μmol/kg were established, and sea urchins were cultured across a density gradient of 20–80 g/3 L. In the 20-d experiment, stocking density was 88 g/3 L with the same initial pH and TA settings. The short-term experiment showed that seawater acidification occurred in the control group, and stocking density was significantly correlated to pCO2, ΔpH (pH reduction), TA–DIC, and Ωarag. With increasing stocking density, pCO2 increased significantly, whereas ΔpH and TA–DIC significantly decreased simultaneously. In the TA-elevated group, all parameters except pCO2 were higher than those in the control group across all stocking densities. At the lowest stocking density, ΔpH, TA–DIC, and Ωarag in the control group were −0.09 ± 0.01, 111.48 ± 1.73 μmol/kg, and 1.43 ± 0.00, respectively, whereas the corresponding values in the TA-elevated group were 0.11 ± 0.01, 252.26 ± 6.98 μmol/kg, and 3.23 ± 0.08. These results indicate that increasing TA mitigates biogenic acidification and works to strengthen the buffering capacity of the carbonate system. At the end of the 20-day cultivation experiment, urchins from the TA-elevated group showed significantly higher specific growth rate (1.60 ± 0.08% vs. 1.27 ± 0.06%), weight gain rate (37.72 ± 2.25% vs. 29.04 ± 1.48%), and gonad index (6.09 ± 1.58% vs. 3.54 ± 0.49%) than those from the control group. Metabolomics analysis revealed that TA elevation enriched pathways related to protein biosynthesis, glycerophospholipid metabolism, and sphingolipid signaling, with higher abundances of essential amino acids (L-methionine, DL-isoleucine), sphingomyelins, and the antioxidant indole-3-pyruvic acid. In contrast, the oxidative stress marker DL-2-aminoadipic acid was upregulated in the control group. Overall, increasing seawater TA mitigates biogenic acidification in high-density sea urchin culture, shifting metabolism from stress defense toward biosynthesis and reserve accumulation, thereby supporting growth and gonadal development in juvenile sea urchins.

Li J., Li J., Jiao M., Wang Y., Li A., Xue S., Liu L. & Mao Y., 2027. Mitigation of biogenic acidification via increased total alkalinity in high stocking density culture waters of Strongylocentrotus intermedius: Effects on growth and metabolism. Aquaculture 627(1): 744503. doi: 10.1016/j.aquaculture.2026.744503. Article (subscription required)

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