The effects of high carbonate alkalinity under low salinity on the survival, physiological metabolism, and redox homeostasis of Crassostrea hongkongensis

High carbonate alkalinity can impose composite hydrochemical stress on bivalves by altering inorganic carbon speciation, buffering capacity and ion-exchange conditions. The Hong Kong oyster (Crassostrea hongkongensis) naturally inhabits estuarine areas where low salinity can occur together with carbonate-system disturbance, yet its physiological response to high carbonate alkalinity under a low-salinity background remains unclear. In this study, oysters were exposed at salinity 5 to a Control treatment, A10 (carbonate alkalinity 10 mmol L⁻¹) and A20 (carbonate alkalinity 20 mmol L⁻¹). Salinity was treated as a controlled background condition, whereas the alkalinity treatments represented a composite carbonate-alkalinity perturbation involving alkalinity, pH and carbonate chemistry. Survival, feeding rate, oxygen consumption, ammonia excretion and hemolymph ammonia were measured across Control, A10 and A20. Hemolymph catalase (CAT), glutathione peroxidase (GSH-Px), glucose and ATP were analyzed as A10 and A20 time-course endpoints because a parallel Control was not included for these assays. A 24-h mantle transcriptome was used to screen candidate transcripts associated with innate defense and glutathione metabolism. Oysters under A10 retained partial compensatory capacity, whereas A20 significantly reduced survival. A10 and A20 suppressed early oxygen consumption and ammonia excretion, and altered feeding allocation among microalgae. Within the A10 and A20 biochemical time-course dataset, CAT, GSH-Px, glucose and ATP showed stage-specific variation, suggesting redox and energy-metabolism adjustment under alkalinity stress. Overall, high carbonate alkalinity reduced survival and was associated with metabolic depression, feeding compensation and hemolymph redox-energy remodeling in C. hongkongensis. This study will provide a theoretical basis for water quality regulation in saline-alkaline water aquaculture and the sustainable development of aquaculture.

Nan X., Li Y., Li Y., Yao Z., Gao P., Zhou K., Sun Z. & Wei Y. & Lai Q., 2026. The effects of high carbonate alkalinity under low salinity on the survival, physiological metabolism, and redox homeostasis of Crassostrea hongkongensis. Research Square. Article.

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