Bivalves enhance microhabitat complexity and improve water clarity in coastal ecosystems. Ocean warming (OW) and acidification (OA), pose a significant threat to bivalves in shallow continental shelf environments where stressors can be amplified and uncoupled. This study investigated global change effects on Chama macerophylla, a widespread clam in the Gulf of Mexico. Laboratory experiments assessed physiology and shell mineralogy of C. macerophylla exposed to different levels of OW, OA, and combined stressors (OWA). Temperature and carbonate chemistry from collection sites confirm ambient (control) treatments used in experiments were commonly observed in the field. Clam oxygen consumption increased with OW and, initially, with OA. After 30 days, clams within moderate and extreme OA lowered consumption. In contrast, clam oxygen consumption declined in OWA treatments. Net calcification was only affected by OA with higher calcification in the extreme treatment than in moderate. Meat weight relative to shell weight (condition) was negatively affected by OW in the extreme treatment. Shell accretion, clearance rates, and mineralogy were unaffected by OW, OA, and OWA. This is the first report of a bimineralic shell for this species. Results highlight resilience of clam survivorship to stressors. OW appears to increase metabolism and drive declines in clam condition (meat: shell weight). OWA may have a greater impact on C. macerophylla than single stressors, particularly if reduced oxygen consumption is sustained. This research underscores the need to understand long-term stress on bivalves. Future research should examine both size-age relationships with global stressors and the role of acclimation to prolonged stress.
Kirkland A., Frick A. J., Beaulieu H. R., Granier M., Price B. H., Wiley J. B., Boyle K. S. & Cox T. E., 2025. A widely distributed clam, Chama macerophylla, exhibits mixed responses to single and combined warming and acidification stress. Marine Biology 172: 80. doi: 10.1007/s00227-025-04623-6. Article.
