Climate change exerts a strong impact on marine ecosystems, particularly through ocean acidification and rising water temperatures. Within this context, shifts in lipid composition have emerged as valuable stress indicators in many organisms, providing insights into the trophic ecology of ecosystems. The objective of this study was to assess the combined effects of warming and ocean acidification scenarios projected for the end of the century (+5 °C and pH 7.5) on the lipid profiles of the hydrocoral Millepora alcicornis, recently recorded for the first time in Tenerife (Canary Islands, Spain). After an 84-day experiment, corals exhibited significant reductions in total lipid content, key lipid classes and fatty acids, particularly triacylglycerides (TAG) and docosahexaenoic acid (DHA, 22:6n-3), whereas sterol esters (ST) and saturated fatty acids (SFAs) showed the opposite trend. By contrast, symbiont-derived glycolipids and C18 fatty acids characteristic of zooxanthellae were not significantly affected by environmental stress, suggesting relative stability of membrane lipid composition. Overall, the maintenance of membrane lipid composition in symbiotic algae together with evidence of lipid remodelling in the host suggests a capacity for short-term physiological acclimation of M. alcicornis under the simulated climate change conditions. However, reduced DHA availability may have important physiological implications for the colonies, justifying future studies on the molecular regulation of LC-PUFA biosynthesis and the long-term acclimation capacity of Millepora alcicornis under climate change.
Marrero M., Pérez J. A., Rodríguez C., Galindo A. & Rodríguez A., 2026. Projecting the impact of climate change on the lipid profile of the hydrocoral Millepora alcicornis: Relative lipid homeostasis under warming and ocean acidification. Marine Environmental Research 221: 108349. doi: 10.1016/j.marenvres.2026.108349. Article.
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