Highlights
- Ocean acidification (OA) impairs particle selection, increasing microplastic ingestion.
- Microplastic retention in clams is higher under acidified conditions.
- Stress-related suppression of filtration and respiration is diminished under OA.
- OA and microplastics interact, highlighting multi-stressor ecological risks.
Abstract
Microplastic (MP) pollution and ocean acidification (OA) are co-occurring stressors in coastal ecosystems, yet their combined effects on bivalves remain unclear. We investigated how OA influences MP ingestion, excretion, and physiological performance in the Manila clam Ruditapes philippinarum. Clams were exposed to two pH levels (8.1 and 7.6) for 10 days and three MP concentrations (0, 10, and 1000 items/L) during the final three days. MP accumulation in gills/labial palps and digestive tracts, MP content in excreted material, and filtration and respiration rates were measured. Acidified conditions impaired particle selection, leading to greater MP accumulation in the digestive tract, whereas MP excretion was unaffected. Filtration and respiration were maintained at higher levels under OA, suggesting suppressed stress responses. These results demonstrate that OA enhances MP retention and modulates physiological stress reactions, highlighting synergistic effects that may influence energy balance and ecosystem functioning under future ocean conditions.
Kon K., Sakai N. & Keane M., 2026. Ocean acidification enhances microplastic uptake and alters physiological responses in Manila clams. Marine Pollution Bulletin 224: 119107. doi: 10.1016/j.marpolbul.2025.119107. Article.
