Acidifying oceans and the future of molluscs: implications for food security? (audio)

Some of the threats posed by climate change can appear rather esoteric or abstract. One of these is ocean acidification – it is not immediately obvious why we should care. A recent paper by Sara Cooley and colleagues give a good example of why the threat of changing ocean chemistry matters.

Stephen Hall, The World Fish Center, 27 April 2012. Podcast.


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