The effects of ocean acidification and warming on growth of a natural community of coastal phytoplankton

An in situ mesocosm experiment was performed to investigate the combined effects of ocean acidification and warming on the coastal phytoplankton standing stock and species composition of a eutrophic coastal area in the temperate-subtropical region. Experimental treatments of natural seawater included three CO2 and two temperature conditions (present control: ~400 μatm CO2 and ambient temperature, acidification conditions: ~900 μatm CO2 and ambient temperature, and greenhouse conditions: ~900 μatm CO2 and ambient temperature +3 °C). We found that increased CO2 concentration benefited the growth of small autotrophic phytoplankton groups: picophytoplankton (PP), autotrophic nanoflagellates (ANF), and small chain-forming diatoms (DT). However, in the greenhouse conditions, ANF and DT abundances were lower compared with those in the acidification conditions. The proliferation of small autotrophic phytoplankton in future oceanic conditions (acidification and greenhouse) also increased the abundance of heterotrophic dinoflagellates (HDF). These responses suggest that a combination of acidification and warming will not only increase the small autotrophic phytoplankton standing stock but, also, lead to a shift in the diatom and dinoflagellate species composition, with potential biogeochemical element cycling feedback and an increased frequency and intensity of harmful algal blooms.

Hyun B., Kim J.-M., Jang P.-G., Jang M.-C., Choi K.-H., Lee K., Yang E. J., Noh J. H. & Shin K., 2020. The effects of ocean acidification and warming on growth of a natural community of coastal phytoplankton. Journal of Marine Science and Engineering 8 (10): 821. doi: 10.3390/jmse8100821. Article.

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Ocean acidification in the IPCC AR5 WG II

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