Oysters and mussels could have a harder time making their shells if projections of thickening carbon dioxide by the year 2100 pan out.
Discovery Channel, 6 March 2007. Link
a news stream provided by the Ocean Acidification International Coordination Center (OA-ICC)
Oysters and mussels could have a harder time making their shells if projections of thickening carbon dioxide by the year 2100 pan out.
Discovery Channel, 6 March 2007. Link